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Brucellosis in humans and animals [[electronic resource]]
Brucellosis in humans and animals [[electronic resource]]
Pubbl/distr/stampa Geneva, : World Health Organization, c2006
Descrizione fisica ix, 89 p. : col. ill
Altri autori (Persone) CorbelMichael J
Soggetto topico Brucellosis
Brucellosis - Epidemiology
Brucellosis - Diagnosis
Brucellosis - Treatment
Brucellosis - Prevention
Brucellosis in animals
Soggetto genere / forma Electronic books.
ISBN 1-280-95328-4
9786610953288
92-4-068218-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910454569303321
Geneva, : World Health Organization, c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Brucellosis in humans and animals [[electronic resource]]
Brucellosis in humans and animals [[electronic resource]]
Pubbl/distr/stampa Geneva, : World Health Organization, c2006
Descrizione fisica ix, 89 p. : col. ill
Altri autori (Persone) CorbelMichael J
Soggetto topico Brucellosis
Brucellosis - Epidemiology
Brucellosis - Diagnosis
Brucellosis - Treatment
Brucellosis - Prevention
Brucellosis in animals
ISBN 1-280-95328-4
9786610953288
92-4-068218-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910782519803321
Geneva, : World Health Organization, c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Brucellosis in humans and animals
Brucellosis in humans and animals
Edizione [1st ed.]
Pubbl/distr/stampa Geneva, : World Health Organization, c2006
Descrizione fisica ix, 89 p. : col. ill
Disciplina 616.957
Altri autori (Persone) CorbelMichael J
Soggetto topico Brucellosis
Brucellosis - Epidemiology
Brucellosis - Diagnosis
Brucellosis - Treatment
Brucellosis - Prevention
Brucellosis in animals
ISBN 1-280-95328-4
9786610953288
92-4-068218-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Intro -- CONTENTS -- Principal author, list of contributors -- Preface -- Acknowledgments -- Abbreviations -- 1. INTRODUCTION -- 2. CLINICAL MANIFESTATION -- 2.1 The disease in humans -- 2.2 The disease in animals -- 3. EPIDEMIOLOGY -- 3.1 Epidemiology of brucellosis in humans -- 3.2 Epidemiology of brucellosis in animals -- 4. DIAGNOSIS -- 4.1 Diagnosis in humans -- 4.2 Diagnosis in animals -- 4.3 Remarks on the diagnosis of brucellosis in other species than cattle -- 5. TREATMENT OF BRUCELLOSIS IN HUMANS -- 5.1 Treatment of uncomplicated brucellosis in adults and children eight years of age and older -- 5.2 Principal alternative therapy -- 5.3 Secondary alternative therapy -- 5.4 Treatment of complications of brucellosis -- 5.5 Treatment of brucellosis during pregnancy -- 5.6 Treatment of brucellosis in children less than eight years of age -- 5.7 Post-exposure prophylaxis -- 5.8 Vaccines and immune system stimulants -- 6. PREVENTION OF BRUCELLOSIS IN HUMANS -- 6.1 Occupational hygiene -- 6.2 Personal hygiene -- 6.3 Farm sanitation -- 6.4 Prevention of brucellosis under nomadic or migratory conditions -- 6.5 Hygienic precautions in meat processing establishments and rendering plants -- 6.6 Safety measures in the brucellosis laboratory -- 6.7 Prevention of foodborne brucellosis -- 6.8 Vaccines -- 6.9 Public health aspects -- 7. PREVENTION, CONTROL AND ERADICATION OF BRUCELLOSIS IN ANIMALS -- 7.1 Prevention -- 7.2 Control -- 7.3 Eradication -- 8. SURVEILLANCE -- 8.1 Surveillance in humans -- 8.2 Surveillance in animals -- 9. INTERSECTORAL COLLABORATION -- REFERENCES -- Annex 1 Five keys to safer food -- Annex 2 Methodology for health education of the public -- Annex 3 Public health education groups for community participation -- Annex 4 Tables A.1, A.2, A.3 -- Annex 5 Bacteriological examination for presence of Brucella.
Annex 6 Serological tests -- Annex 7 Intersectoral collaboration strategies for control and prevention of brucellosis - Table A.4 -- Annex 8 Recommended standards for surveillance, prevention and control of human brucellosis.
Record Nr. UNINA-9910812682303321
Geneva, : World Health Organization, c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui