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The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [4th ed.]
Pubbl/distr/stampa Amsterdam, : Elsevier/Academic Press, 2012
Descrizione fisica 1 online resource (599 p.)
Disciplina 574.1
574.1/926
574.1926
612.399
Soggetto topico Vitamins
Nutrition
Soggetto genere / forma Electronic books.
ISBN 1-283-73515-6
0-12-381981-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perspectives on the vitamins in nutrition -- pt. 2. Considering the individual vitamins -- pt. 3. Using current knowledge of the vitamins.
Record Nr. UNINA-9910462463703321
Combs Gerald F  
Amsterdam, : Elsevier/Academic Press, 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [4th ed.]
Pubbl/distr/stampa Amsterdam, : Elsevier/Academic Press, 2012
Descrizione fisica 1 online resource (599 p.)
Disciplina 574.1
574.1/926
574.1926
612.399
Soggetto topico Vitamins
Nutrition
ISBN 1-283-73515-6
0-12-381981-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perspectives on the vitamins in nutrition -- pt. 2. Considering the individual vitamins -- pt. 3. Using current knowledge of the vitamins.
Record Nr. UNINA-9910790166403321
Combs Gerald F  
Amsterdam, : Elsevier/Academic Press, 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [4th ed.]
Pubbl/distr/stampa Amsterdam, : Elsevier/Academic Press, 2012
Descrizione fisica 1 online resource (599 p.)
Disciplina 574.1
574.1/926
574.1926
612.399
Soggetto topico Vitamins
Nutrition
ISBN 1-283-73515-6
0-12-381981-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Perspectives on the vitamins in nutrition -- pt. 2. Considering the individual vitamins -- pt. 3. Using current knowledge of the vitamins.
Record Nr. UNINA-9910811060303321
Combs Gerald F  
Amsterdam, : Elsevier/Academic Press, 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [3rd ed.]
Pubbl/distr/stampa Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Descrizione fisica 1 online resource (603 p.)
Disciplina 612.3/99
Soggetto topico Vitamins
Nutrition
Soggetto genere / forma Electronic books.
ISBN 1-282-54062-9
9786612540622
0-08-056130-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; The Vitamins; Copyright Page; Dedication Page; Contents; Preface; Preface to the Second Edition; Preface to the First Edition; How to Use This Book; Part I: Perspectives on the Vitamins in Nutrition; Chapter I: What is a Vitamin?; I. Thinking about Vitamins; II. Vitamin: A Revolutionary Concept; III. An Operating Definition of a Vitamin; IV. The Recognized Vitamins; Study Questions; Chapter 2: Discovery of the Vitamins; I. The Emergence of Nutrition as a Science; II. The Process of Discovery in Nutritional Science; III. The Empirical Phase of Vitamin Discovery
IV. The Experimental Phase of Vitamin DiscoveryV. The Vitamine Theory; VI. Elucidation of the Vitamins; VII. Vitamin Terminology; VIII. Other Factors Sometimes Called Vitamins; IX. The Modern History of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 3: Chemical and Physiological Properties of the Vitamins; I. Chemical and Physical Properties of the Vitamins; II. Vitamin A; III. Vitamin D; IV. Vitamin E; V. Vitamin K; VI. Vitamin C; VII. Thiamin; VIII. Riboflavin; IX. Niacin; X. Vitamin B6; XI. Biotin; XII. Pantothenic Acid; XIII. Folate; XIV. Vitamin B12
XV. General Properties of the VitaminsXVI. Physiological Utilization of the Vitamins; XVII. Metabolism of the Vitamins; XVIII. Metabolic Functions of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 4: Vitamin Deficiency; I. The Concept of Vitamin Deficiency; II. The Many Causes of Vitamin Deficiencies; III. Clinical Manifestations of Vitamin Deficiencies; IV. Vitamin Deficiency Diseases: Manifestations of Biochemical Lesions; Study Questions and Exercises; Recommended Reading; Part II: Considering the Individual Vitamins; Chapter 5: Vitamin A
I. Significance of Vitamin AII. Sources of Vitamin A; III. Absorption of Vitamin A; IV. Transport of Vitamin A; V. Metabolism of Vitamin A; VI. Excretion of Vitamin A; VII. Metabolic Functions of Vitamin A; VIII. Vitamin A Deficiency; IX. Vitamin A Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 6: Vitamin D; I. Significance of Vitamin D; II. Sources of Vitamin D; III. Enteric Absorption of Vitamin D; IV. Transport of Vitamin D; V. Metabolism of Vitamin D; VI. Metabolic Functions of Vitamin D; VII. Vitamin D Deficiency; VIII. Vitamin D Toxicity
IX. Case StudiesStudy Questions and Exercises; Recommended Reading; Chapter 7: Vitamin E; I. The Significance of Vitamin E; II. Sources of Vitamin E; III. Absorption of Vitamin E; IV. Transport of Vitamin E; V. Metabolism of Vitamin E; VI. Metabolic Functions of Vitamin E; VII. Vitamin K Deficiency; VIII. Pharmacologic Uses of Vitamin E; IX. Vitamin K Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 8: Vitamin K; I. The Significance of Vitamin K; II. Sources of Vitamin K; III. Absorption of Vitamin K; IV. Transport of Vitamin K; V. Metabolism of Vitamin K
VI. Metabolic Functions of Vitamin K
Record Nr. UNINA-9910459109203321
Combs Gerald F  
Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [3rd ed.]
Pubbl/distr/stampa Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Descrizione fisica 1 online resource (603 p.)
Disciplina 612.3/99
Soggetto topico Vitamins
Nutrition
ISBN 1-282-54062-9
9786612540622
0-08-056130-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; The Vitamins; Copyright Page; Dedication Page; Contents; Preface; Preface to the Second Edition; Preface to the First Edition; How to Use This Book; Part I: Perspectives on the Vitamins in Nutrition; Chapter I: What is a Vitamin?; I. Thinking about Vitamins; II. Vitamin: A Revolutionary Concept; III. An Operating Definition of a Vitamin; IV. The Recognized Vitamins; Study Questions; Chapter 2: Discovery of the Vitamins; I. The Emergence of Nutrition as a Science; II. The Process of Discovery in Nutritional Science; III. The Empirical Phase of Vitamin Discovery
IV. The Experimental Phase of Vitamin DiscoveryV. The Vitamine Theory; VI. Elucidation of the Vitamins; VII. Vitamin Terminology; VIII. Other Factors Sometimes Called Vitamins; IX. The Modern History of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 3: Chemical and Physiological Properties of the Vitamins; I. Chemical and Physical Properties of the Vitamins; II. Vitamin A; III. Vitamin D; IV. Vitamin E; V. Vitamin K; VI. Vitamin C; VII. Thiamin; VIII. Riboflavin; IX. Niacin; X. Vitamin B6; XI. Biotin; XII. Pantothenic Acid; XIII. Folate; XIV. Vitamin B12
XV. General Properties of the VitaminsXVI. Physiological Utilization of the Vitamins; XVII. Metabolism of the Vitamins; XVIII. Metabolic Functions of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 4: Vitamin Deficiency; I. The Concept of Vitamin Deficiency; II. The Many Causes of Vitamin Deficiencies; III. Clinical Manifestations of Vitamin Deficiencies; IV. Vitamin Deficiency Diseases: Manifestations of Biochemical Lesions; Study Questions and Exercises; Recommended Reading; Part II: Considering the Individual Vitamins; Chapter 5: Vitamin A
I. Significance of Vitamin AII. Sources of Vitamin A; III. Absorption of Vitamin A; IV. Transport of Vitamin A; V. Metabolism of Vitamin A; VI. Excretion of Vitamin A; VII. Metabolic Functions of Vitamin A; VIII. Vitamin A Deficiency; IX. Vitamin A Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 6: Vitamin D; I. Significance of Vitamin D; II. Sources of Vitamin D; III. Enteric Absorption of Vitamin D; IV. Transport of Vitamin D; V. Metabolism of Vitamin D; VI. Metabolic Functions of Vitamin D; VII. Vitamin D Deficiency; VIII. Vitamin D Toxicity
IX. Case StudiesStudy Questions and Exercises; Recommended Reading; Chapter 7: Vitamin E; I. The Significance of Vitamin E; II. Sources of Vitamin E; III. Absorption of Vitamin E; IV. Transport of Vitamin E; V. Metabolism of Vitamin E; VI. Metabolic Functions of Vitamin E; VII. Vitamin K Deficiency; VIII. Pharmacologic Uses of Vitamin E; IX. Vitamin K Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 8: Vitamin K; I. The Significance of Vitamin K; II. Sources of Vitamin K; III. Absorption of Vitamin K; IV. Transport of Vitamin K; V. Metabolism of Vitamin K
VI. Metabolic Functions of Vitamin K
Record Nr. UNINA-9910792587503321
Combs Gerald F  
Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
The vitamins [[electronic resource] ] : fundamental aspects in nutrition and health / / Gerald F. Combs, Jr
Autore Combs Gerald F
Edizione [3rd ed.]
Pubbl/distr/stampa Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Descrizione fisica 1 online resource (603 p.)
Disciplina 612.3/99
Soggetto topico Vitamins
Nutrition
ISBN 1-282-54062-9
9786612540622
0-08-056130-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Front Cover; The Vitamins; Copyright Page; Dedication Page; Contents; Preface; Preface to the Second Edition; Preface to the First Edition; How to Use This Book; Part I: Perspectives on the Vitamins in Nutrition; Chapter I: What is a Vitamin?; I. Thinking about Vitamins; II. Vitamin: A Revolutionary Concept; III. An Operating Definition of a Vitamin; IV. The Recognized Vitamins; Study Questions; Chapter 2: Discovery of the Vitamins; I. The Emergence of Nutrition as a Science; II. The Process of Discovery in Nutritional Science; III. The Empirical Phase of Vitamin Discovery
IV. The Experimental Phase of Vitamin DiscoveryV. The Vitamine Theory; VI. Elucidation of the Vitamins; VII. Vitamin Terminology; VIII. Other Factors Sometimes Called Vitamins; IX. The Modern History of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 3: Chemical and Physiological Properties of the Vitamins; I. Chemical and Physical Properties of the Vitamins; II. Vitamin A; III. Vitamin D; IV. Vitamin E; V. Vitamin K; VI. Vitamin C; VII. Thiamin; VIII. Riboflavin; IX. Niacin; X. Vitamin B6; XI. Biotin; XII. Pantothenic Acid; XIII. Folate; XIV. Vitamin B12
XV. General Properties of the VitaminsXVI. Physiological Utilization of the Vitamins; XVII. Metabolism of the Vitamins; XVIII. Metabolic Functions of the Vitamins; Study Questions and Exercises; Recommended Reading; Chapter 4: Vitamin Deficiency; I. The Concept of Vitamin Deficiency; II. The Many Causes of Vitamin Deficiencies; III. Clinical Manifestations of Vitamin Deficiencies; IV. Vitamin Deficiency Diseases: Manifestations of Biochemical Lesions; Study Questions and Exercises; Recommended Reading; Part II: Considering the Individual Vitamins; Chapter 5: Vitamin A
I. Significance of Vitamin AII. Sources of Vitamin A; III. Absorption of Vitamin A; IV. Transport of Vitamin A; V. Metabolism of Vitamin A; VI. Excretion of Vitamin A; VII. Metabolic Functions of Vitamin A; VIII. Vitamin A Deficiency; IX. Vitamin A Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 6: Vitamin D; I. Significance of Vitamin D; II. Sources of Vitamin D; III. Enteric Absorption of Vitamin D; IV. Transport of Vitamin D; V. Metabolism of Vitamin D; VI. Metabolic Functions of Vitamin D; VII. Vitamin D Deficiency; VIII. Vitamin D Toxicity
IX. Case StudiesStudy Questions and Exercises; Recommended Reading; Chapter 7: Vitamin E; I. The Significance of Vitamin E; II. Sources of Vitamin E; III. Absorption of Vitamin E; IV. Transport of Vitamin E; V. Metabolism of Vitamin E; VI. Metabolic Functions of Vitamin E; VII. Vitamin K Deficiency; VIII. Pharmacologic Uses of Vitamin E; IX. Vitamin K Toxicity; X. Case Studies; Study Questions and Exercises; Recommended Reading; Chapter 8: Vitamin K; I. The Significance of Vitamin K; II. Sources of Vitamin K; III. Absorption of Vitamin K; IV. Transport of Vitamin K; V. Metabolism of Vitamin K
VI. Metabolic Functions of Vitamin K
Record Nr. UNINA-9910817806003321
Combs Gerald F  
Amsterdam ; ; Boston, : Elsevier Academic Press, c2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui