Autore	Rouphael Youssef
Pubbl/distr/stampa	Frontiers Media SA, 2020
Descrizione fisica	1 online resource (659 p.)
Soggetto topico	Botany and plant sciences Science: general issues
Soggetto non controllato	high-throughput phenotyping humic acids mycorrhizal fungi nutrient use efficiency physiological and molecular mechanisms plant growth promoting rhizobacteria protein hydrolysates seaweed extracts
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557221803321

Autore	Pérez-Alfocea Francisco
Pubbl/distr/stampa	Wallingford, UK : , : CABI, , 2017
Descrizione fisica	1 online resource (278 pages)
Disciplina	631.5
Soggetto topico	Grafting
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	1: Introduction to vegetable grafting -- 1.1: Importance and use of vegetable grafting -- 1.2: The process of vegetable grafting -- 1.3: Problems associated with vegetable grafting -- 1.4: Conclusions 2: Genetic resources for rootstock breeding -- 2.1: Genetic diversity -- 2.2: Genebank collections -- 2.3: Current usage of genetic material in rootstocks -- 2.4: Germplasm collection of other plant families -- 2.5: Concluding remarks 3: Rootstock breeding: current practices and future technologies -- 3.1: Introduction -- 3.2: Stacking traits: meiosis or grafting or both? -- 3.3: Developing stable, core collections of germplasm for breeding -- 3.4: Deploying genetic diversity for rootstocks -- 3.5: Grafting as a tool for genetic hybridisation and chimera production -- 3.6: Selection of improved rootstocks -- 3.7: Transgenic rootstocks -- 3.8: Rootstock registration and commercialization 4: Rootstock-scion signalling: key factors mediating scion performance -- 4.1: Introduction -- 4.2: Current knowledge of ionic and chemical signalling between rootstock and scion -- 4.3: Conclusions 5: Physiological and molecular mechanisms underlying graft compatibility -- 5.1: Introduction -- 5.2: Anatomical and physiological steps during graft union development -- 5.3: Role of secondary metabolites at the interface in graft incompatibility -- 5.4: Cell-to-cell communication between graft partners -- 5.5: Understanding the molecular mechanisms involved in graft union formation and compatibility. -- 5.6: Methods for examining graft union development and compatibility -- 5.7: Conclusions and future perspectives 6: Grafting as agro-technology for reducing disease damage -- 6.1: Introduction -- 6.2: The first step: Managing diseases in the nursery -- 6.3: Disease spread from the nursery to the field, the example of powdery mildew of watermelons -- 6.4: Intra- and interspecific grafting and their relations to diseases -- 6.5: Biotic or abiotic stress? Different responses of grafted plants to environmental conditions, the case of "physiological wilt", and germplasm selection for rational breeding -- 6.6: Grafted plants' response to nematodes -- 6.7: Commercial rootstocks and unknown genetics -- 6.8: Different mechanisms involved in disease resistance induced by grafting -- 6.9: Conclusions 7: Grafting as a tool to tolerate abiotic stress -- 7.1: Introduction -- 7.2: Temperature stress -- 7.3: Salinity stress -- 7.4: Nutrient stress -- 7.5: Stress induced by heavy metals and metalloids -- 7.6: Stress by adverse soil pH -- 7.7: Drought and flood stress -- 7.8: Conclusions 8: Quality of grafted vegetables -- 8.1: What is quality? -- 8.2: Rootstock effects on fruit quality -- 8.3: Effects of grafting on ripening and postharvest behaviour -- 8.4: Bio-physiological processes affecting fruit quality -- 8.5: Conclusion and perspectives 9: Practical applications and speciality crops -- 9.1: Establishment of grafted transplant under Mediterranean climate conditions -- 9.2: Recommendations for the use of grafted plants in greenhouses. The case of the Netherlands -- 9.3: Role of grafting in speciality crops -- 9.4: Conclusions and future perspective of vegetable grafting -- 10: Index.
Altri titoli varianti	Vegetable Grafting
Record Nr.	UNINA-9910688482703321

Autore	Rouphael Youssef
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica	1 online resource (246 p.)
Soggetto topico	Biology, life sciences Research and information: general Technology, Engineering, Agriculture, Industrial processes
Soggetto non controllato	agricultural machinery agricultural robot arbuscular micorrhizal fungi arsenic automated grafting bioaccumulation Brassicaceae C. maxima Duch. × C. moschata Duch Citrullus lanatus (Thunb) Matsum and Nakai Citrullus vulgaris Schrad cucumber Cucumis melo L. cucurbitaceae defense mechanisms eggplant grafting fruit quality fruit quality attributes fruit yield functional properties functional quality genetic resistance graft angle grafting grafting combinations grafting techniques growth interspecific hybrid leaf gas exchange LED Luffa cylindrica Mill lycopene microbial communities mineral content mineral profile morpho-physiological traits n/a NaCl NUE photosynthesis physio-biochemical mechanisms plant vigour PPFD PsaA PsbA random diameter reduced irrigation resistant rootstock rootstock-scion rootstocks salinity tolerance scion/rootstock combination seedlings sensory evaluation soil-borne disease soil/root interface soilborne pathogen solanaceae Solanum lycopresicum L. Solanum melongena L. splice grafting technique storage sugars taproot texture tolerant crop growth tomato grafting Tomato grafting translocation vegetable grafting Western Blot wild eggplant relative yield yield traits
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557147703321

Autore	Rouphael Youssef
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica	1 online resource (708 p.)
Soggetto topico	Biology, life sciences Research and information: general Technology, Engineering, Agriculture, Industrial processes
Soggetto non controllato	abiotic stress abiotic stresses aeroponics alfalfa brown juice alfalfa hydrolysate algal polysaccharide AM fungi AMF associated bacteria amino acids anti-nutritional substances antioxidant activity antioxidant capacity antioxidants arbuscular mycorrhiza arbuscular mycorrhizal fungi arbuscular mycorrhizal symbiosis Ascophyllum nodosum ascorbic acid Azotobacter Bacillus subtilis Bacillus thuringiensis bean bio-fertilizer biocontrol biofertilization biofertilizers biological activity biological index fertility biostimulant biostimulants Biostimulants biostimulation Capsicum annuum carbon metabolism carotenoids chitosan chlorophyll pigments common bean corn cover crop crocin Crocus sativus Crocus sativus L. CROPWAT model deproteinized leaf juice eco-friendly practices environmental stress Euglena gracilis fat fermentation fertilizer fibre flavonoids foliar spray Fragaria x ananassa fruit quality functional quality Funneliformis mosseae gene expression gibberellins glasshouse Glomus spp growth growth enhancement growth parameters heterostyly histological changes humic acid humic acids humic substances imaging indole-3-acetic acid (IAA) indole-3-butyric acid (IBA) industrial crops isotope isotopic labeling Jew's Mallow L-glycine L-methionine L-tryptophan lactic acid bacteria Lactuca sativa L. Lactuca sativa L. var. longifolia leaf area index (LAI) leaf quality legume-derived protein hydrolysate lettuce lignohumate lignosulfonate lycopene macroalgae maize Maize Mater-Bi® melatonin Mentha longifolia microalgae microbial biostimulant microbiome microelements fertilization (Ti, Si, B, Mo, Zn) microorganism consortium mineral composition mineral profile morphotype mycorrhizal inoculants mycorrhizosphere N fertilization N organic fertilizer next generation sequencing nitrate nitrogen nitrogen metabolism nitrogen use efficiency nitrogenase activity non-microbial biostimulant nutraceutical potential nutrient use efficiency nutrients organic acids organic farming ornamental plants Paraburkholderia phytofirmans PGPB PGPR phenolic compounds phenolics phenols phenomics phosphate-solubilizing bacteria phosphate-solubilizing microorganisms photosynthesis physiological mechanism physiological mechanisms phytomelatonin phytoparasitic nematodes picrocrocin plant biostimulant plant growth promoting rhizobacteria plant growth promotion plant growth-promoting bacteria plant nutrition plant phenotyping plant protector plant stress plants biostimulants pod quality pollination efficiency polyphenols probiotics propagation protected cultivation protein protein hydrolysate protein hydrolysates proteins Pterocladia capillacea Rhizophagus intraradices root root morphology traits row crops safranal seaweed extract seaweed extracts seed coating seed quality Septoria siderophore production silicon soil enzymatic activity soil inoculant Soil Plant Analysis Development (SPAD) index soilless conditions Solanum lycopersicum L. Solanum melongena soybean SPAD index specific leaf area (SLA) Spinacia oleracea L. stem cuttings strain-specific primer Streptomyces stress substrate sugars suppressiveness sustainable agriculture sustainable management sweet basil thyme essential oil tocopherols tomato total ascorbic acid total sugars tracking Trichoderma tropical plant extract tuber yield turfgrass ultrasound-assisted water Valerianella locusta L. vegetables vermicompost water deficit water stress wheat yield yielding Zea mays L zinc β-glucan
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Altri titoli varianti	Toward a Sustainable Agriculture Through Plant Biostimulants
Record Nr.	UNINA-9910557546703321