A fishery manager's guidebook [[electronic resource] /] / edited by Kevern L. Cochrane, Serge M. Garcia |
Edizione | [2nd ed.] |
Pubbl/distr/stampa | Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (542 p.) |
Disciplina |
338.3727068
639.2 |
Altri autori (Persone) |
CochraneK. L
GarciaSerge |
Soggetto topico |
Fishery management
Aquatic resources - Management |
Soggetto genere / forma | Electronic books. |
ISBN |
1-282-37187-8
9786612371875 1-4443-1631-1 1-4443-1632-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Contributors; Preface; List of Acronyms; Chapter 1 Introduction - Fisheries Management; 1.1 Why do we need this handbook?; 1.2 What is fisheries management?; 1.3 The fisheries manager; 1.4 Fisheries management and fisheries governance; 1.5 Some working principles for fisheries management; 1.6 An objective-driven process; 1.7 Management plans, measures and strategies; 1.8 The structure of this guidebook; Sources and recommended reading; Part I: The Primary Dimensions of Fisheries; Chapter 2 Biology and Ecology Considerations for the Fishery Manager; 2.1 Introduction
2.2 Why marine resource managers need to know about biology and ecology2.3 What managers need to know about biology and ecology; 2.4 Emerging issues; 2.5 Concluding comments; Acknowledgements; Sources and recommended reading; Web resources; Chapter 3 Social Aspects of Fisheries Management; 3.1 Introduction; 3.2 Dealing with the 'tragedy of the commons'; 3.3 Changing perspectives on resource management; 3.4 Fisheries as linked social-ecological systems; 3.5 Why broaden management objectives?; 3.6 Is fishers' knowledge relevant to management?; 3.7 Why are institutions important? 3.8 The broader issues of fisheries governance3.9 Synthesis and outlook; Acknowledgements; Sources and recommended reading; Web resources; Chapter 4 Economic Principles: An Economic Perspective on Fishing; 4.1 An economic approach to fisheries; 4.2 Bioeconomic reasoning and reference equilibriums; 4.3 An economic perspective on fisheries regulations; 4.4 Fisheries development; 4.5 Synthesis; Sources and recommended reading; Part II: Legal and Institutional Considerations; Chapter 5 Legal Aspects; 5.1 Introduction; 5.2 Fisheries law; 5.3 Fisheries management regime in the legal framework 5.4 Monitoring, control and surveillance5.5 Significant issues and their legal aspects; 5.6 Law review and the manager; 5.7 Synthesis and outlook; Sources and recommended reading; Web resources; Chapter 6 The Fishery Management Institutions; 6.1 Introduction; 6.2 The manager in the institutional environment; 6.3 Institutional environment and decision-making; 6.4 Synthesis; Sources and recommended reading; Additional reading; Web resources; Part III: Management Measures and Tools; Chapter 7 Regulation of Fishing Gears and Methods; 7.1 Introduction; 7.2 Fishing gears; 7.3 Passive fishing gears 7.4 Active fishing gears7.5 Gear selectivity and ecosystem effects of fishing; 7.6 Management considerations: selectivity and other ecosystem effects of fishing; 7.7 Synthesis and outlook; Sources and recommended reading; Chapter 8 Area and Time Restrictions; 8.1 What are area and time restrictions?; 8.2 Why would you establish area or time restrictions?; 8.3 What are the advantages and disadvantages of area and time restrictions?; 8.4 Case studies; 8.5 What are the practical steps towards establishing time and area restrictions?; 8.6 Synthesis and outlook; Sources and recommended reading Chapter 9 Input and Output Controls: The Practice of Fishing Effort and Catch Management in Responsible Fisheries |
Record Nr. | UNINA-9910139926603321 |
Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
A fishery manager's guidebook [[electronic resource] /] / edited by Kevern L. Cochrane, Serge M. Garcia |
Edizione | [2nd ed.] |
Pubbl/distr/stampa | Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (542 p.) |
Disciplina |
338.3727068
639.2 |
Altri autori (Persone) |
CochraneK. L
GarciaSerge |
Soggetto topico |
Fishery management
Aquatic resources - Management |
ISBN |
1-282-37187-8
9786612371875 1-4443-1631-1 1-4443-1632-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Contributors; Preface; List of Acronyms; Chapter 1 Introduction - Fisheries Management; 1.1 Why do we need this handbook?; 1.2 What is fisheries management?; 1.3 The fisheries manager; 1.4 Fisheries management and fisheries governance; 1.5 Some working principles for fisheries management; 1.6 An objective-driven process; 1.7 Management plans, measures and strategies; 1.8 The structure of this guidebook; Sources and recommended reading; Part I: The Primary Dimensions of Fisheries; Chapter 2 Biology and Ecology Considerations for the Fishery Manager; 2.1 Introduction
2.2 Why marine resource managers need to know about biology and ecology2.3 What managers need to know about biology and ecology; 2.4 Emerging issues; 2.5 Concluding comments; Acknowledgements; Sources and recommended reading; Web resources; Chapter 3 Social Aspects of Fisheries Management; 3.1 Introduction; 3.2 Dealing with the 'tragedy of the commons'; 3.3 Changing perspectives on resource management; 3.4 Fisheries as linked social-ecological systems; 3.5 Why broaden management objectives?; 3.6 Is fishers' knowledge relevant to management?; 3.7 Why are institutions important? 3.8 The broader issues of fisheries governance3.9 Synthesis and outlook; Acknowledgements; Sources and recommended reading; Web resources; Chapter 4 Economic Principles: An Economic Perspective on Fishing; 4.1 An economic approach to fisheries; 4.2 Bioeconomic reasoning and reference equilibriums; 4.3 An economic perspective on fisheries regulations; 4.4 Fisheries development; 4.5 Synthesis; Sources and recommended reading; Part II: Legal and Institutional Considerations; Chapter 5 Legal Aspects; 5.1 Introduction; 5.2 Fisheries law; 5.3 Fisheries management regime in the legal framework 5.4 Monitoring, control and surveillance5.5 Significant issues and their legal aspects; 5.6 Law review and the manager; 5.7 Synthesis and outlook; Sources and recommended reading; Web resources; Chapter 6 The Fishery Management Institutions; 6.1 Introduction; 6.2 The manager in the institutional environment; 6.3 Institutional environment and decision-making; 6.4 Synthesis; Sources and recommended reading; Additional reading; Web resources; Part III: Management Measures and Tools; Chapter 7 Regulation of Fishing Gears and Methods; 7.1 Introduction; 7.2 Fishing gears; 7.3 Passive fishing gears 7.4 Active fishing gears7.5 Gear selectivity and ecosystem effects of fishing; 7.6 Management considerations: selectivity and other ecosystem effects of fishing; 7.7 Synthesis and outlook; Sources and recommended reading; Chapter 8 Area and Time Restrictions; 8.1 What are area and time restrictions?; 8.2 Why would you establish area or time restrictions?; 8.3 What are the advantages and disadvantages of area and time restrictions?; 8.4 Case studies; 8.5 What are the practical steps towards establishing time and area restrictions?; 8.6 Synthesis and outlook; Sources and recommended reading Chapter 9 Input and Output Controls: The Practice of Fishing Effort and Catch Management in Responsible Fisheries |
Record Nr. | UNINA-9910830312403321 |
Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
A fishery manager's guidebook / / edited by Kevern L. Cochrane, Serge M. Garcia |
Edizione | [2nd ed.] |
Pubbl/distr/stampa | Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (542 p.) |
Disciplina | 639.2 |
Altri autori (Persone) |
CochraneK. L
GarciaSerge |
Soggetto topico |
Fishery management
Aquatic resources - Management |
ISBN |
1-282-37187-8
9786612371875 1-4443-1631-1 1-4443-1632-X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Contributors; Preface; List of Acronyms; Chapter 1 Introduction - Fisheries Management; 1.1 Why do we need this handbook?; 1.2 What is fisheries management?; 1.3 The fisheries manager; 1.4 Fisheries management and fisheries governance; 1.5 Some working principles for fisheries management; 1.6 An objective-driven process; 1.7 Management plans, measures and strategies; 1.8 The structure of this guidebook; Sources and recommended reading; Part I: The Primary Dimensions of Fisheries; Chapter 2 Biology and Ecology Considerations for the Fishery Manager; 2.1 Introduction
2.2 Why marine resource managers need to know about biology and ecology2.3 What managers need to know about biology and ecology; 2.4 Emerging issues; 2.5 Concluding comments; Acknowledgements; Sources and recommended reading; Web resources; Chapter 3 Social Aspects of Fisheries Management; 3.1 Introduction; 3.2 Dealing with the 'tragedy of the commons'; 3.3 Changing perspectives on resource management; 3.4 Fisheries as linked social-ecological systems; 3.5 Why broaden management objectives?; 3.6 Is fishers' knowledge relevant to management?; 3.7 Why are institutions important? 3.8 The broader issues of fisheries governance3.9 Synthesis and outlook; Acknowledgements; Sources and recommended reading; Web resources; Chapter 4 Economic Principles: An Economic Perspective on Fishing; 4.1 An economic approach to fisheries; 4.2 Bioeconomic reasoning and reference equilibriums; 4.3 An economic perspective on fisheries regulations; 4.4 Fisheries development; 4.5 Synthesis; Sources and recommended reading; Part II: Legal and Institutional Considerations; Chapter 5 Legal Aspects; 5.1 Introduction; 5.2 Fisheries law; 5.3 Fisheries management regime in the legal framework 5.4 Monitoring, control and surveillance5.5 Significant issues and their legal aspects; 5.6 Law review and the manager; 5.7 Synthesis and outlook; Sources and recommended reading; Web resources; Chapter 6 The Fishery Management Institutions; 6.1 Introduction; 6.2 The manager in the institutional environment; 6.3 Institutional environment and decision-making; 6.4 Synthesis; Sources and recommended reading; Additional reading; Web resources; Part III: Management Measures and Tools; Chapter 7 Regulation of Fishing Gears and Methods; 7.1 Introduction; 7.2 Fishing gears; 7.3 Passive fishing gears 7.4 Active fishing gears7.5 Gear selectivity and ecosystem effects of fishing; 7.6 Management considerations: selectivity and other ecosystem effects of fishing; 7.7 Synthesis and outlook; Sources and recommended reading; Chapter 8 Area and Time Restrictions; 8.1 What are area and time restrictions?; 8.2 Why would you establish area or time restrictions?; 8.3 What are the advantages and disadvantages of area and time restrictions?; 8.4 Case studies; 8.5 What are the practical steps towards establishing time and area restrictions?; 8.6 Synthesis and outlook; Sources and recommended reading Chapter 9 Input and Output Controls: The Practice of Fishing Effort and Catch Management in Responsible Fisheries |
Record Nr. | UNINA-9910876914603321 |
Chichester, West Sussex ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|