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| Autore: |
Calciano JC
|
| Titolo: |
The 10 Year Plan
|
| Pubblicazione: | San Francisco : , : NYLA, , 1998 |
| ©1998 | |
| Edizione: | 1st ed. |
| Descrizione fisica: | 1 online resource (186 p.) |
| Soggetto non controllato: | Fiction |
| Nota di contenuto: | Intro -- Title Page -- Copyright -- Dedication -- Chapter 1 -- Chapter 2 -- Chapter 3 -- Chapter 4 -- Chapter 5 -- Chapter 6 -- Chapter 7 -- Chapter 8 -- Chapter 9 -- Chapter 10 -- Chapter 11 -- Chapter 12 -- Chapter 13 -- Chapter 14 -- Chapter 15 -- Chapter 16 -- Chapter 17 -- Chapter 18 -- Chapter 19 -- Chapter 20 -- Chapter 21 -- Myles' Favorite Recipes -- Eggplant Sorrento -- Chocolate-Covered Strawberries Infused with Cognac -- Myles' Homemade Tiramisu Recipe -- French Onion Soup -- Pan-seared Steak Au Poivre -- Brody's Rules to Live By -- A Letter from the Author -- Discover More by JC Calciano -- Images from the Movie The 10 Year Plan -- About the Author. |
| Sommario/riassunto: | Best friends Myles and Brody are total opposites: Myles believes in true love and happily ever after; Brody believes in hot guys and lots of happy endings. But after Myles has a particularly bad date, they make a plan that, if they haven't found true love in 10 years they'll become a couple.10 years later...Nothing has changed. Myles is still a hopeless romantic looking for Mr. Right and Brody is still on the hunt for Mr. Right Now - both still alone. When they realize it's almost time to make good on the promise they made to each other a decade earlier, both friends scramble to do whatever it takes to avoid their fate: to be a couple!The search for each other's perfect partner is on! But maybe the man of their dreams is too close to see...This book also contains special extra content, including: * Myles' Favorite Recipes* Images From the Movie The 10 Year Plan |
| Titolo autorizzato: | The 10 Year Plan ![]() |
| ISBN: | 1-943772-17-7 |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910158827403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |