Eat more corn, oats and rye products- fish and poultry- fruits, vegetables and potatoes; baked, boiled and broiled foods : eat less wheat, meat, sugar and fats to save for the Army and our allies / / L.N. Britton

• Autore: Britton L. N.
• Pubblicazione: N.Y. : , : Heywood Strasser & Voigt Litho. Co., , 1918; [Washington, D.C.] : , : U.S. Food Administration
• Descrizione fisica: 1 online resource (1 poster) : color
• Soggetto topico: Food supply - United States; War posters, American; World War, 1914-1918 - Food supply - United States
• Note generali: Title from title screen (viewed Aug. 25, 2014).; Publication pre-dates Federal Depository Library Program (FDLP) item numbers. No FDLP item number has been assigned.; "No. 6."
• Sommario/riassunto: The poster depicts a table of raw food (fruit, vegetables, and fish) in the upper half and the text in the bottom half.
• Altri titoli varianti: Eat more corn, oats and rye products- fish and poultry- fruits, vegetables and potatoes; baked, boiled and broiled foods
• Titolo autorizzato: Eat more corn, oats and rye products- fish and poultry- fruits, vegetables and potatoes; baked, boiled and broiled foods
• Formato: Grafica
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910702503003321
• Lo trovi qui: Univ. Federico II