Conversations in food studies / / edited by Colin R. Anderson, Jennifer Brady, Charles Z. Levkoe ; foreword by Mustafa Koç |
Pubbl/distr/stampa | Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 |
Descrizione fisica | 1 online resource (369 p.) |
Disciplina | 641.3 |
Soggetto topico |
Food
Nutritional anthropology |
Soggetto genere / forma | Electronic books. |
ISBN | 0-88755-544-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Foreword; Introduction - Toward an Interdisciplinary Food Studies: Working the Boundaries; Part I: Re-presenting Disciplinary Praxis; 1. Visual Methods for Collaborative Food System Work; 2. Stirring the Pot: The Performativities of Making Food Texts; 3. Problematizing Milk: Considering Production beyond the Food System; 4. Food Talk: Composing the Agricultural Land Reserve; Commentary on Part I: Re-presenting Disciplinary Praxis; Part II: Who, What, and How: Governing Food Systems
5. Governance Challenges for Local Food Systems: Emerging Lessons from Agriculture and Fisheries6. The Bottle at the Centre of a Changing Foodscape: "Bring Your Own Wine" in the Plateau-Mont-Royal, Montreal; 7. Finding Balance: Food Safety, Food Security, and Public Health; Commentary on Part II: Who, What, and How: Governing Food Systems; Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; 8. Evaluating the Cultural Politics of Alternative Food Movements: The Limitations of Cultivating Awareness; 9. Sustenance: Contested Definitions of the Sustainable Diet 10. From "Farm to Table" to "Farm to Dump": Emerging Research on Urban Household Food Waste in the Global South11. A Meta-Analysis on the Constitution and Configuration of Alternative Food Networks; Commentary on Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; Part IV: Scaling Learning in Agri-food Systems; 12. Transitioning Toward Sustainable Food and Farming: Interactions between Learning and Practice in Community Spaces; 13. Pedagogical Encounters: Critical Food Pedagogy and Transformative Learning in the School and Community Commentary on Part IV: Scaling Learning in Agri-food SystemsAcknowledgements; Contributors |
Record Nr. | UNINA-9910466125803321 |
Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 | ||
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Lo trovi qui: Univ. Federico II | ||
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Conversations in food studies / / edited by Colin R. Anderson, Jennifer Brady, Charles Z. Levkoe ; foreword by Mustafa Koç |
Pubbl/distr/stampa | Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 |
Descrizione fisica | 1 online resource (369 p.) |
Disciplina | 641.3 |
Soggetto topico |
Food
Nutritional anthropology |
ISBN | 0-88755-544-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Foreword; Introduction - Toward an Interdisciplinary Food Studies: Working the Boundaries; Part I: Re-presenting Disciplinary Praxis; 1. Visual Methods for Collaborative Food System Work; 2. Stirring the Pot: The Performativities of Making Food Texts; 3. Problematizing Milk: Considering Production beyond the Food System; 4. Food Talk: Composing the Agricultural Land Reserve; Commentary on Part I: Re-presenting Disciplinary Praxis; Part II: Who, What, and How: Governing Food Systems
5. Governance Challenges for Local Food Systems: Emerging Lessons from Agriculture and Fisheries6. The Bottle at the Centre of a Changing Foodscape: "Bring Your Own Wine" in the Plateau-Mont-Royal, Montreal; 7. Finding Balance: Food Safety, Food Security, and Public Health; Commentary on Part II: Who, What, and How: Governing Food Systems; Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; 8. Evaluating the Cultural Politics of Alternative Food Movements: The Limitations of Cultivating Awareness; 9. Sustenance: Contested Definitions of the Sustainable Diet 10. From "Farm to Table" to "Farm to Dump": Emerging Research on Urban Household Food Waste in the Global South11. A Meta-Analysis on the Constitution and Configuration of Alternative Food Networks; Commentary on Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; Part IV: Scaling Learning in Agri-food Systems; 12. Transitioning Toward Sustainable Food and Farming: Interactions between Learning and Practice in Community Spaces; 13. Pedagogical Encounters: Critical Food Pedagogy and Transformative Learning in the School and Community Commentary on Part IV: Scaling Learning in Agri-food SystemsAcknowledgements; Contributors |
Record Nr. | UNINA-9910798639403321 |
Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Conversations in food studies / / edited by Colin R. Anderson, Jennifer Brady, Charles Z. Levkoe ; foreword by Mustafa Koç |
Pubbl/distr/stampa | Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 |
Descrizione fisica | 1 online resource (369 p.) |
Disciplina | 641.3 |
Soggetto topico |
Food
Nutritional anthropology |
ISBN | 0-88755-544-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Contents; Foreword; Introduction - Toward an Interdisciplinary Food Studies: Working the Boundaries; Part I: Re-presenting Disciplinary Praxis; 1. Visual Methods for Collaborative Food System Work; 2. Stirring the Pot: The Performativities of Making Food Texts; 3. Problematizing Milk: Considering Production beyond the Food System; 4. Food Talk: Composing the Agricultural Land Reserve; Commentary on Part I: Re-presenting Disciplinary Praxis; Part II: Who, What, and How: Governing Food Systems
5. Governance Challenges for Local Food Systems: Emerging Lessons from Agriculture and Fisheries6. The Bottle at the Centre of a Changing Foodscape: "Bring Your Own Wine" in the Plateau-Mont-Royal, Montreal; 7. Finding Balance: Food Safety, Food Security, and Public Health; Commentary on Part II: Who, What, and How: Governing Food Systems; Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; 8. Evaluating the Cultural Politics of Alternative Food Movements: The Limitations of Cultivating Awareness; 9. Sustenance: Contested Definitions of the Sustainable Diet 10. From "Farm to Table" to "Farm to Dump": Emerging Research on Urban Household Food Waste in the Global South11. A Meta-Analysis on the Constitution and Configuration of Alternative Food Networks; Commentary on Part III: "Un-doing" Food Studies: A Case for Flexible Fencing; Part IV: Scaling Learning in Agri-food Systems; 12. Transitioning Toward Sustainable Food and Farming: Interactions between Learning and Practice in Community Spaces; 13. Pedagogical Encounters: Critical Food Pedagogy and Transformative Learning in the School and Community Commentary on Part IV: Scaling Learning in Agri-food SystemsAcknowledgements; Contributors |
Record Nr. | UNINA-9910816976303321 |
Winnipeg, Manitoba : , : University of Manitoba Press, , 2016 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|