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Caring for place : ecology, ideology, and emotion in traditional landscape management / / E.N. Anderson
| Caring for place : ecology, ideology, and emotion in traditional landscape management / / E.N. Anderson |
| Autore | Anderson E. N. |
| Pubbl/distr/stampa | London : , : Routledge, , 2016 |
| Descrizione fisica | 1 online resource (306 p.) |
| Disciplina | 577 |
| Soggetto topico |
Landscape ecology
Landscape assessment Cultural landscapes Traditional farming |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-315-43248-X
1-315-43249-8 1-61132-960-4 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Preface and Acknowledgments; Part I - Representation; Chapter One - Introduction; Chapter Two - Traditional Management: Basics; Chapter Three - Looking Over Environmental Culture Areas; Part II - Areas: Particular Cultures; Chapter Four - The Yucatec Maya; Chapter Five - Medieval Ireland; Chapter Six - China; Part III - Broader Regions; Chapter Seven - Southeast Asia; Chapter Eight - The Western World; Chapter Nine - By Way of Conclusion; References; Index; About the Author |
| Record Nr. | UNINA-9910465191103321 |
Anderson E. N.
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| London : , : Routledge, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Everyone Eats : Understanding Food and Culture / / E. N. Anderson
| Everyone Eats : Understanding Food and Culture / / E. N. Anderson |
| Autore | Anderson E. N. |
| Edizione | [2nd ed.] |
| Pubbl/distr/stampa | New York, NY : , : New York University Press, , [2014] |
| Descrizione fisica | 1 online resource (364 p.) |
| Disciplina | 394.12 |
| Soggetto topico |
Food preferences
Food habits |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-8147-8576-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Acknowledgments -- Introduction: Everyone Eats -- Introduction to the Second Edition: One More Round -- 1. Obligatory Omnivores -- 2. Human Nutritional Needs -- 3. More Needs Than One -- 4. The Senses: Taste, Smell, and the Adapted Mind -- 5. Basics: Environment and Economy -- 6. Food and Traditional Medicine -- 7. Food as Pleasure -- 8. Food Classification and Communication -- 9. Me, Myself, and the Others: Food as Social Marker -- 10. Food and Religion -- 11. Change -- 12. Foods and Borders: Ethnicities, Cuisines, and Boundary Crossings -- 13. Feeding the World -- Appendix: Explaining It All: Nutritional Anthropology and Food Scholarship -- Notes -- References -- Index -- About the Author |
| Record Nr. | UNINA-9910480735603321 |
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Anderson E. N.
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| New York, NY : , : New York University Press, , [2014] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Respect and responsibility in Pacific Coast indigenous nations : the world raven makes / / E. N. Anderson and Raymond Pierotti
| Respect and responsibility in Pacific Coast indigenous nations : the world raven makes / / E. N. Anderson and Raymond Pierotti |
| Autore | Anderson E. N. |
| Pubbl/distr/stampa | Cham, Switzerland : , : Springer, , [2022] |
| Descrizione fisica | 1 online resource (321 pages) |
| Disciplina | 304.2 |
| Collana | Studies in Human Ecology and Adaptation |
| Soggetto topico |
Human ecology
Indians of North America |
| ISBN | 3-031-15586-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- Preface and Acknowledgments -- Contents -- About the Authors -- Chapter 1: Commons and Management -- Common-Pool Resource Management -- The Pacific Coast of North America -- References -- Chapter 2: Looking to the Sea: Economics and Ecology in the Pacific Northwest -- Defining the Region -- Fisheries -- Marine Mammals -- Cetaceans -- Pinnipeds -- Sea Otter -- References -- Chapter 3: Looking to the Land: Terrestrial Ecology -- Mammals -- Herbaceous Plants -- Trees -- References -- Chapter 4: Traditional Cultural Areas -- Origins -- Languages -- Contacts and Trade -- Kinship -- References -- Chapter 5: Social and Cultural-Ecological Dynamics -- Chiefs and Houses -- Environment and Naming Social Units -- Warfare -- Feasts and Potlatches -- Ownership: A Key to Management -- References -- Chapter 6: Traditional Resource Management -- Complexity and Challenges -- Calories and Food -- Fish: The Key Resource -- Sea Mammals -- Managing Shellfish -- Game Management and Conservation -- Domestication and Taming -- Plant Resource Management -- References -- Chapter 7: White Settler Contact and Its Consequences -- Hard Times -- Resource Mismanagement Since 1800 -- References -- Chapter 8: The Ideology Behind It All -- General Principles -- Hunting and Conserving -- A Bridge to Creation Myths -- Spirits and Places -- Knowledge: Empirical and Spirit-Driven -- Community, Human and Nonhuman -- Stewardship -- The Vision Quest -- Shamanism -- References -- Chapter 9: Animism and Rationality: North vs ``West´´ -- References -- Chapter 10: Respect and Its Corollaries -- Respect as Basic -- Spirit Guardians -- Respecting Plants -- Conflicts with Respect -- References -- Chapter 11: Teachings and Stories -- Stories in Contexts -- Overhunting -- Respect Shown to Individual Animals -- Themes and Variations -- Transformers -- Pointing Morals -- References.
Chapter 12: The Visual Art -- References -- Chapter 13: Conclusions -- Summary of What Has Gone Before -- References -- Chapter 14: Appendix 1: Indigenous California -- Humans as Part of the Ecological System -- References -- Chapter 15: Appendix 2: Wider Connections -- A Circumpolar Worldview -- Animism? -- Conservation Ethics -- Shamanism -- References -- Chapter 16: Appendix 3: The ``Wasteful´´ Native Debunked -- References. |
| Record Nr. | UNINA-9910616385903321 |
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Anderson E. N.
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| Cham, Switzerland : , : Springer, , [2022] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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