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Polymer Materials in Biomedical Application
| Polymer Materials in Biomedical Application |
| Autore | Raza Faisal |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (254 p.) |
| Soggetto topico |
Medicine
Pharmaceutical industries |
| Soggetto non controllato |
hydrogels
crosslinking degradable gamma (γ)-irradiation sterilization sterility assurance antibacterial ability jojoba Simmondsia chemistry liquid wax biology toxicity pharmaceutical/industrial uses articular cartilage mechanical properties tribological properties antibacterial pathogens infectious diseases silver nanoparticles wound care wound dressings polymers gelatin nanofibers sponges Ag/RGO nanocomposites green preparation anticancer performance potential mechanism oxidative stress hydrogel poloxamer 407 polymer poloxamer 407 gel transungual drug delivery onychomycosis ungual penetration enhancer Terbinafine diafiltration SAXS aromatic interactions poly(sodium 4-styrenesulfonate) chlorpheniramine polyelectrolyte aggregation coaxial electrospinning extracellular matrix myelination oligodendrocyte water-soluble materials orthokeratology lens protein deposition optical characteristics rubbing chitosan kenaf nanocrystalline cellulose platelet lysate wound healing carbohydrate polymers blends functional food antioxidant activity co-microencapsulation spray drying bacteria viability (Bacillus clausii) probiotics itraconazole self-emulsifying nanovesicles transungual anti-fungal |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557613203321 |
Raza Faisal
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Poultry Nutrition
| Poultry Nutrition |
| Autore | Tufarelli Vincenzo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (754 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
Aflatoxin B1
Lactobacillus anti-fungal Aspergillus flavus in vitro poultry chickens ascorbic acid curcumin boric acid necrotic enteritis Salmonella Enteritidis broiler growth intestinal villi Salmonella broilers IBDV soybean isoflavones immune function viral protein 5 mRNA expression ducks zinc oxide phytase growth performance zinc utilization residual feed consumption quail high environmental temperature intestinal morphology duodenum intestinal absorption broilers feeding propolis bee pollen DHA omega-3 fatty acids enrichment selenium sources-levels selenium retention antioxidant capacity frozen meat embryonic development heat shock proteins immunoglobulin intracytoplasmic vacuoles L-arginine amino acids dietary supplementation humoral immunity Moringa oleifera laying performance health status energy requirement meat quality slow-growing broilers nutrient deposition xylanase arabinofuranosidases nutrient utilization immunity strain in ovo injection royal jelly chicken hatchability blood chitooligosaccharide intestinal integrity digestive function heat stress indigenous yellow-feathered breed denatonium benzoate genistein ggTas2Rs bitter taste receptors licorice Glycyrrhiza glabra beneficial effects pharmaceutical health turkey footpad dermatitis charcoal crude protein reduced diet compensatory growth omega-6 fatty acid nutrition performance antioxidant egg and meat quality fertility cholesterol CuZn-SOD HMG-CoA HSP70 laying hens L-Thr vitamin B12 pekin ducks weight gain feed intake feed conversion ratio hematological indicator antibiotic hydrolysable polyphenol monoglyceride pathogen poultry feeding antioxidant status bamboo leaf extract cholesterol metabolism apoptosis autophagy heart kidney Camelina oil Camelina cake polyunsaturated fatty acids broiler chicken threonine metabolism blood parameter polyethylene glycol red grape pomace waste broiler chickens alternative energy source soybean lecithin phospholipids vegetable acid oil digestibility balance free fatty acids triacylglycerols mannanoligosaccharide oxidative status Partridge Shank chickens nanoparticles chromium supplementation electrophysiology Ussing chamber antibiotics intestinal health probiotics methionine reduced crude protein slaughter characteristics medicinal mushrooms Allium feed additive organosulfur compounds polyphenols levels sources carcass betaine Evans blue dye physiological responses feed additives prebiotics phytogenics organic acids anticoccidials Clostridium perfringens production performance essential oils housing system ISA brown production egg production green tea powder huainan partridge chicken lipoprotein lipase plasma lipid cadmium clay blood biochemical parameters multienzymes administration method enzyme dose blood constituents blood chemistry emulsifiers TBARs nutrient requirements growth indices modeling Chinese yellow-feathered chickens probiotic phytobiotic alternative ingredients lipid peroxidation biological nano-curcumin diet pathogens phytobiotics green tea pomegranate drinking water antiradical activity cecal microbiota SNP IGF1 IGFBP2 TGFß3 Hubbard F15 Cobb E meat bilberry leaves walnut leaves digestive enzyme activities blood haematology serum biochemistry |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557422003321 |
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Tufarelli Vincenzo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Probiotics and Prebiotics in Pediatrics
| Probiotics and Prebiotics in Pediatrics |
| Autore | Savino Francesco |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (258 p.) |
| Soggetto non controllato |
non-IgE mediated allergy
randomized controlled trials infant "Probiotics"[Mesh] children safety therapeutic microbiology zinc prevention Lactobacillus cow's milk protein constipation hepcidin infants Bifidobacterium Bifidobacterium breve allergy asthma functional abdominal pain disorders probiotic strain formula feeding probiotic nutritional programming 2?-fucosyllactose "Pregnancy"[Mesh] colic iron absorption bifidobacteria Newborn"[Mesh] breast feeding neonatal diversity acute diarrhea celiac disease human milk oligosaccharide acute gastroenteritis human milk oligosaccharides tolerance acquisition iron deficiency anemia infantile colic Lacto-N-neotetraose gluten free diet oligosaccharides preterm preterm infant microbial programming paediatrics Lactobacillus reuteri functional constipation protein hydrolyzed formulas oral rehydration solution gluten-free diet infant formula prebiotic Childhood Asthma Control Test microbiome intestinal transit time prebiotics sepsis probiotics microbiota "Infant lactobacilli human milk functional gastrointestinal disorders inulin fecal microbiota Bacillus clausii peak expiratory flow rate breast milk immunoglobulin E efficacy intestinal microbiota necrotizing enterocolitis pediatrics growth |
| ISBN | 3-03897-951-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346847403321 |
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Savino Francesco
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Quality Evaluation of Plant-Derived Foods
| Quality Evaluation of Plant-Derived Foods |
| Autore | Oliveira Ivo Vaz de |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (190 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
cracking index
fruit quality sweet cherry fruit yield efficiency Prunus dulcis processing sensorial analysis fatty acids antioxidant Beetroot (Beta vulgaris L.) juice bioactive components fermented beverage probiotics Linum usitatissimum Camelina sativa antioxidant capacity bioactive compounds glucosinolates lignans phenols co-products valorization wheat noodles isomaltodextrin storage stability cooking quality sensory evaluation microstructure legume germination lyophilization chemical compounds FT-IR analysis principal component analysis ozone sea buckthorn mechanical properties microbial load grape peels pasta wheat flour fibers antioxidants biofortification ripening selenium Solanum lycopersicum volatile organic compounds (VOCs) rhubarb sugars organic acids juices yield of petioles non-browning polyphenol oxidase phenolics vitamin C glutathione |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557896003321 |
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Oliveira Ivo Vaz de
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Recent Advances and Future Trends in Fermented and Functional Foods
| Recent Advances and Future Trends in Fermented and Functional Foods |
| Autore | Patra Jayanta Kumar |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (204 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Microbiology (non-medical) |
| Soggetto non controllato |
Canavalia gladiata
triglyceride glycerol AMP-activated protein kinase peroxisome proliferator-activated receptor obesity synbiotics Lactobacillus Bifidobacterium inulin fructooligosaccharide functional food milk fermentation flaxseed active acidity yogurt bacteria apparent viscosity syneresis bioactive compounds probiotics intestinal permeability cholesterol jamun nutrition antioxidant inflammation cancer radioprotection diabetes hyperlipidemia value addition packaging yoghurt green tea functional product sensory quality physical properties vitamins GABA phenolic compounds organosulfur compounds bioactive peptides biogenic amines stress galacto-oligosaccharides oligofructose inflammatory bowel disease Cheonggukjang dextran sulfate sodium (DSS)-induced colitis protective effect gajami-sikhae MALDI-TOF MS microbial community culture-dependent method fermentation identification fermentation temperature Godulbaegi kimchi antioxidant activity antimicrobial activity kimchi quality artificial neural network functional beverage partial least-squares regression teff-based substrate 2D-fluorescence spectroscopy |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576883003321 |
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Patra Jayanta Kumar
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Study of Microbiological Safety in the Food Chain
| Study of Microbiological Safety in the Food Chain |
| Autore | Zdolec Nevijo |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (140 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
antimicrobial resistance
Lactobacillus johnsonii Lactobacillus zeae MALDI-TOF-MS milk PCR mold egg Penicillium colony morphology Ehrlich reaction creatine restriction enzyme PCR-ITS-RFLP egg quality Cladosporium Fusarium raw goat milk enterococcal species safety virulence factor bacteriocins meat safety biological hazards Yersinia enterocolitica Toxoplasma gondii food chain information emerging foodborne pathogens Bacillus probiotics ewe milk lump cheese microbiome microbial flora dry aged beef rancidity index meat products dry-cured hams sensory evaluation surface moulds Aspergillus Croatian regions biogenic amines enterococci lactobacilli lactococci ripened cheese |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566465003321 |
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Zdolec Nevijo
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Targeting the Microbiome for Disease Diagnosis and Therapy : New Frontiers for Personalized Medicine
| Targeting the Microbiome for Disease Diagnosis and Therapy : New Frontiers for Personalized Medicine |
| Autore | Laterza Lucrezia |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (280 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
Graves-Basedow's diseases
Hashimoto's thyroiditis autoimmunity gut microbiota irritable bowel syndrome microbiota microbiome food components nutrients hematopoietic stem cell transplantation fecal microbiota transplantation aGvHD antibiotic-resistant bacteria cystic fibrosis rabbits intestinal dysbiosis feces microbiome beta-blocker hemodialysis next-generation sequencing propensity score matching methods violin plots random sampling analytical reproducibility fecal matter transplantation data disease subtypes personalized medicine maltodextrin dip test gallstone disease 16S rDNA gene diversity blood biochemical characteristics mesothelioma 16S RNA sequencing species probiotics and gut disease probiotics and acute diverticulitis probiotics and diverticular disease probiotics mechanism of action IgA Nephropathy rifaximin α1KI-CD89Tg mice children intermittent hypoxemia obstructive sleep apnea tonsil weight status oral microbiota rheumatology diseases biomarkers artificial intelligence machine learning rheumatoid arthritis Sjogren's syndrome systemic lupus erythematosus endometrial cancer endometrial microbiome gut microbiome dysbiosis estrogen metabolism estrobolome inflammation antitumour treatment prebiotics probiotics schizophrenia depression anxiety functional genes thymoma genera driver mutation cardiovascular diseases critically ill intestinal permeability recurrent cystitis |
| ISBN | 3-0365-5611-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Targeting the Microbiome for Disease Diagnosis and Therapy |
| Record Nr. | UNINA-9910637781403321 |
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Laterza Lucrezia
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Interplay of Microbiome and Immune Response in Health and Diseases
| The Interplay of Microbiome and Immune Response in Health and Diseases |
| Autore | Barceló-Coblijn Gwendolyn |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (206 p.) |
| Soggetto non controllato |
gastrointestinal diseases
sterile inflammation Staphylococcus spp etiopathogenesis colitis Escherichia coli bacteriophages atopic dermatitis intravenous immunoglobulin G adaptive immunity 16S rRNA gene vaginal microbiota modularity innate immunity gut-liver axis disease activity immune system cytokines commensals Staphylococcus aureus dysbiosis fecal transplantation TLR mimicry etanercept dextran sulfate sodium CAR T-cell 3-dihydroxy-4-methoxyBenzaldehyde chemo free treatment Staphylococcus epidermis rheumatoid arthritis microbiome co-occurrence network immune epigenetics 2 autoimmunity superoxide dismutase precision medicine metabolism adoptive cell transfer (ACT) gut barrier antibiotics checkpoint inhibitors probiotics microbiota Candida albicans Enterococcus faecalis chronic liver diseases TCR anaerobic bacteria HSV2 bacteriocins methotrexate microbial interactions T cells virus mice lymphoid malignancies HPV macrophages anti-TNF-? inflammation chondroitin sulfate disaccharide immunotherapy genomics immuno-oncology diet aerobic bacteria immunological niche melanin health chemokines gut microbiota cutaneous immunity HIV TIL cancer global network |
| ISBN | 3-03921-647-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367747303321 |
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Barceló-Coblijn Gwendolyn
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Role of Pregnancy Nutrition in Maternal and Offspring Health
| The Role of Pregnancy Nutrition in Maternal and Offspring Health |
| Autore | Maslova Ekaterina |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (320 p.) |
| Soggetto non controllato |
non-IgE-mediated food reactions
eating disorders foetal programming bulimia nervosa Obesity fatty fish Mediterranean diet angiogenesis pregnancy asthma preeclampsia infant nutrition food clusters placenta maternal nutrition DHA chronic kidney disease Dlx3 pregnancy outcomes neonatal outcomes choline offspring health sirtuin omega-3 inflammation placental insufficiency gestational diabetes docosahexaenoic acid fetal development birth weight binge eating disorder preterm Birth vitamin D food frequency questionnaire eating behavior attention deficit disorder with hyperactivity SGA systematic review weaning hypothalamic inflammation birthweight dietary screening food-related IgG breastfeeding purging preterm birth Rhodiola foetal growth micronutrients gestational age obesity prevention autism spectrum disorder vegan diets pregnancy nutrition Iodine nutritional programing dietary behaviour preterm labor nutrition birth length ghrelin lactation immunomodulators head circumference Echinacea dietary habits brain health probiotics Camellia large for gestational age (LGA) apoptosis vegetarian diets human milk anorexia nervosa neurodevelopmental disorders lifestyle intervention placental transport diet microglia Panax eye function plant-based diets social experiment meta-analysis essential fatty acids etiology small for gestational age (SGA) Insufficiency developmental origins of health and disease fortification |
| ISBN | 3-03921-997-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367740303321 |
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Maslova Ekaterina
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Toward a Sustainable Agriculture Through Plant Biostimulants : From Experimental Data to Practical Applications
| Toward a Sustainable Agriculture Through Plant Biostimulants : From Experimental Data to Practical Applications |
| Autore | Rouphael Youssef |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (708 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
Crocus sativus L.
biofertilization arbuscular mycorrhizal fungi antioxidant activity crocin picrocrocin polyphenols safranal Maize biostimulant root stress growth gene expression stem cuttings propagation root morphology traits indole-3-acetic acid (IAA) indole-3-butyric acid (IBA) gibberellins phenolic compounds nutrients nutraceutical potential soybean yield N organic fertilizer seaweed extract mycorrhizal inoculants phosphate-solubilizing microorganisms biofertilizers microorganism consortium biostimulants Crocus sativus Funneliformis mosseae glasshouse protected cultivation Rhizophagus intraradices substrate L-methionine L-tryptophan L-glycine lettuce nitrogen plant biostimulant environmental stress vegetables fruit quality plants biostimulants yielding Biostimulants Euglena gracilis algal polysaccharide β-glucan water stress tomato aeroponics Zea mays L lignohumate lignosulfonate biological activity nitrogen metabolism carbon metabolism proteins phenolics sugars Ascophyllum nodosum Solanum melongena heterostyly pollination efficiency soilless conditions abiotic stress alfalfa hydrolysate chitosan zinc ascorbic acid Fragaria x ananassa functional quality lycopene organic farming protein hydrolysate Solanum lycopersicum L. tropical plant extract fertilizer melatonin phytomelatonin plant protector plant stress Lactuca sativa L. legume-derived protein hydrolysate nitrate Septoria wheat Paraburkholderia phytofirmans thyme essential oil isotope phytoparasitic nematodes suppressiveness sustainable management anti-nutritional substances fat fibre morphotype protein corn imaging industrial crops maize next generation sequencing phenomics plant phenotyping row crops Bacillus subtilis carotenoids probiotics PGPR Mentha longifolia humic acid antioxidants arbuscular mycorrhizal symbiosis mycorrhizosphere AMF associated bacteria plant growth-promoting bacteria phosphate-solubilizing bacteria siderophore production soil enzymatic activity biological index fertility nitrogenase activity microelements fertilization (Ti, Si, B, Mo, Zn) seed coating cover crop vermicompost growth enhancement AM fungi PGPB water deficit common bean Glomus spp organic acids pod quality seaweed extracts seed quality tocopherols total sugars bean amino acids phenols flavonoids microbial biostimulant non-microbial biostimulant Lactuca sativa L. var. longifolia mineral profile physiological mechanism photosynthesis biocontrol plant growth promotion soil inoculant Trichoderma Azotobacter Streptomyces deproteinized leaf juice fermentation lactic acid bacteria plant nutrition antioxidant capacity ornamental plants N fertilization nitrogen use efficiency leaf quality Spinacia oleracea L. sustainable agriculture Valerianella locusta L. isotopic labeling turfgrass humic acids leaf area index (LAI) specific leaf area (SLA) Soil Plant Analysis Development (SPAD) index tuber yield ultrasound-assisted water foliar spray Pterocladia capillacea bio-fertilizer growth parameters Jew’s Mallow CROPWAT model eco-friendly practices total ascorbic acid Mater-Bi® mineral composition SPAD index Bacillus thuringiensis Capsicum annuum microbiome strain-specific primer tracking sweet basil alfalfa brown juice biostimulation chlorophyll pigments histological changes humic substances protein hydrolysates silicon arbuscular mycorrhiza plant growth promoting rhizobacteria macroalgae microalgae abiotic stresses nutrient use efficiency physiological mechanisms |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Toward a Sustainable Agriculture Through Plant Biostimulants |
| Record Nr. | UNINA-9910557546703321 |
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Rouphael Youssef
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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