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Respiratory Disease and Nutrition
| Respiratory Disease and Nutrition |
| Autore | Abdala-Valencia Hiam |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (194 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
antioxidant
chronic obstructive pulmonary disease dietary pattern inflammation lung function Mediterranean diet nutrition oxidative stress polyphenol polyunsaturated fatty acid black ginseng oral administration influenza A virus cytokines antiviral lung development undernutrition lung diseases ghrelin leptin GLP-1 retinoids cholecalciferol fetal growth restriction respiratory distress syndrome lung transplantation body mass index body composition lean body mass muscle mass sarcopenia creatinine-height index obesity pregnancy allergic airway disease offspring high fat diet omega-3 index asthma fatty acids nutritional biomarkers pulmonary hypertension microbiota vitamin C vitamin D iron diet bisphenol A estrogen xenoestrogens para-inflammation endocrine alarmins allergy microbiome nutrients prematurity bronchopulmonary dysplasia weight loss children |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557679303321 |
Abdala-Valencia Hiam
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Retail Strategies to Support Healthy Eating
| Retail Strategies to Support Healthy Eating |
| Autore | Moran Alyssa |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (214 p.) |
| Soggetto topico | Business strategy |
| Soggetto non controllato |
trade promotion
price promotion placement food and beverage food retailer grocery consumer behavior marketing chronic disease choice architecture retail food environment food purchasing federal nutrition assistance COVID-19 grocery stores restaurants dietary intake food purchase policy federal nutrition assistance programs beverage tax menu labeling financial incentives health disparities food access nutrition healthier food dietary behaviors review grocery store restaurant environment retail food purchasing behavior diet quality diet disparities urban rural socioeconomic income disparities consumer packaged goods packaged foods intersectionality race ethnicity socioeconomic status grocery retail supermarket research agenda healthy food retail food environment online food retail conceptual framework food choices online shopping retailer policies |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557635703321 |
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Moran Alyssa
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Role of Natural Bioactive Compounds in the Rise and Fall of Cancers : Volume 2
| Role of Natural Bioactive Compounds in the Rise and Fall of Cancers : Volume 2 |
| Autore | Luparello Claudio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (318 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
berberine
signaling pathways oncogenic cascades TRAIL microRNAs cancer therapy colon cancer cells ethanol Nrf2 HO-1 ER stress autophagy MMPs formononetin cancer preclinical models cell signaling angiogenesis nobiletin colorectal cancer chemoprevention bioactivities experimental therapeutics HDAC multiple myeloma oleacein breast cancer persistent organic pollutants breast cancer risk breast cancer prognostic systematic review carrageenan invasion metastasis RacGAP1 radiotherapy marine sponge natural product anticancer drug oral cancer inhibition phytochemicals small organic agents Piper eriopodon, alkenylphenols human cancer cells cell death apoptosis caspase-independent cell death XIAP antagonists XIAP-BIR3 domain Calocedrus formosana lung cancer yatein cell-cycle arrest xenograft isorhamnetin G2/M arrest ROS AMPK pancreatic cancer epigallocatechin-3-gallate (EGCG) gemcitabine glycolysis phosphofructokinase natural polyphenols anticancer activities molecular mechanisms Streptomyces mangrove anti-proliferative colon cancer epithelial mesenchymal transition inflammation malignant cancer natural anti-inflammatory compounds pro-resolving lipids anticancer drugs flavonoids natural compounds Xenopus laevis AOM/DSS model melanoma cells nicotine α9-nAChR PD-L1 STAT3 gigantol AKT JAK/STAT cancer stem cell tumor maintenance tumor density proteomics honokiol anticancer mechanism signalling pathway uterine sarcoma fucoidan isobolography colchicine alkaloid mesoporous silica nanoparticles targeted delivery system PD-1 immune checkpoint inhibitor and cancer immunotherapy glucose transport drugs innate immunity β-glucans nutrition immunotherapy estrogen estrogen receptor alpha polyphenols daidzein daidzein metabolites paclitaxel breast cancer cells obesity renin-angiotensin system eicosapentaenoic acid adipocyte inflammation olive leaf extract oleuropein Seahorse analysis cancer metabolism glycolytic markers Malva pseudolavatera Webb & Berthel acute myeloid leukemia reactive oxygen species brain cancer gliomas schwannomas malignant tumors of the peripheral nerve sheath (MPNST) neurofibromas bioavailability nanoparticle-based delivery systems natural bioactive compound gallic acid EGFR signaling p53 EGCG non-coding RNAs anti-cancer drug NSCLC EGFR TKI FASN inhibitors resistance |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Role of Natural Bioactive Compounds in the Rise and Fall of Cancers |
| Record Nr. | UNINA-9910557476303321 |
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Luparello Claudio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Selected Papers from the 9th Greek Conference of Biochemistry and Physiology of Exercise
| Selected Papers from the 9th Greek Conference of Biochemistry and Physiology of Exercise |
| Autore | Mougios Vassilis |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (116 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
intermittent swimming
swimming training arm stroke rate arm stroke length validity range of motion hamstrings stretching exercises gymnastics team sports straight leg raise youth fascicle length muscle thickness maturation musculotendinous junction ultrasound breast cancer chemotherapy physical activity quality of life exercise QoL treatment preadolescence child post-activation performance enhancement sprint warm-up rate of perceived exertion haemoglobin diabetes fitness cardiovascular health nutrition aerobic fitness intermittent exercise prepubertal children lactate threshold continuous swimming physiological responses biomechanical parameters female adolescence resistance training plyometric training strength training endurance aerobic performance running economy maximal oxygen consumption oxygen fractional utilization running |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557135103321 |
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Mougios Vassilis
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Social Public Health System and Sustainability
| Social Public Health System and Sustainability |
| Autore | Vuong Quan-Hoang |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (318 p.) |
| Soggetto topico | Public health & preventive medicine |
| Soggetto non controllato |
mobile phone penetration
divorce rate marital happiness well-being physical exercises and sports sex educational background social public health health communication sleep hygiene health old people association logistic regression periodic general health examination fear of illness detection Vietnam depression acculturation stress social connectedness international students university students ASSIS Mindsponge multicultural emotional labor surface acting emotional dissonance occupational stress moderated mediation hospital rural and urban hospitals healthcare sustainable rural health the financial condition government health expenditure (GHE) efficiency data envelopment analysis (DEA) method Moran’s I value spatial spillover effect (SSE) spatial Durbin model (SDM) diet nutrition intake public health health professionals dietary risk depressive disorder university student scientific output international collaboration funding Korea Japan China scientific impact scientific quality coronavirus COVID-19 SARS-CoV-2 pandemic policy response social media science journalism public health system healthcare systems aged populations job insecurity health and consumption indicators gender inequalities sustainable preventive policies readmission social capital economics mental health drug abuse space–health nexus older women spatial planning perspective interdisciplinary expert dialogue retrospective qualitative study knowledge transfer health policy analysis efficiency gender CEO top management team (TMT) data envelopment analysis (DEA) truncated regression bootstrap upper echelon theory public health authorities public communication risk communication social networks lockdown crisis COVID-19 pandemic sustainability NSP harm reduction harm minimization low threshold settings PWID sustainable implementation qualities |
| ISBN | 3-0365-5327-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619464503321 |
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Vuong Quan-Hoang
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sports Medicine and Physical Fitness
| Sports Medicine and Physical Fitness |
| Autore | Thomas Ewan |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (354 p.) |
| Soggetto topico | Lifestyle, sport & leisure |
| Soggetto non controllato |
MotoGP
video analysis collision accident safety disability tool health life span physical fitness reference values muscular strength profile quadriceps hamstring H/Q ratio total work sprint postactivation potentiation fixed seat rowing performance psychology odontology nutrition training stress running type 1 diabetes high-intensity interval training exercise VO2max anti-inflammatory machine learning PCA intensive training proprioception postural sway testing pacing cycling time trial RPE cognitive functions aging partnered dances fall prevention physical activity water polo biomechanics force-velocity relationship power-velocity relationship soccer match internal load external load fatigue young athletes cycling performance sport nutrition hydration PA MVPA accelerometer questionnaire children athlete high-intensity functional training cross-training functional fitness vitamin D explosive strength overload training wrist pain injury prevention overuse sitting position modified 505 test kinetic variables completion time foot contact predictors squat bench press strength speed interval training continuous training heart failure meta-analysis handgrip carpi radialis flexor digitorum superficialis neuromuscular fatigue motorcycle recovery spike jump block jump critical threshold specialization anaerobic power peak power HIFT, high-intensity functional training crossfit athletes field test hypertrophy katsu low-intensity training occlusive exercise sarcopenia diabetes type 1 HIIT sleep quality exercise motivation quality of life hypoxia hyperoxia hyperbaric breathing nitric oxide vascular reactions breathing extreme environments |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566468903321 |
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Thomas Ewan
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Food Consumption Practices: Insights into Consumer Experience
| Sustainable Food Consumption Practices: Insights into Consumer Experience |
| Autore | Migliore Giuseppina |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (236 p.) |
| Soggetto topico | Business strategy |
| Soggetto non controllato |
gastronomy
local food cultural experience social and environmental sustainability rural development food consumption organic consumer market emotional factors health consciousness consumers' trust labeling system consumer behavior bio food urban person ecological alimentary products health consumers symbolic systems Romania natural product traditional product countryside product local product consumer attitudes meat consumption environment sustainability meatless diets meat avoidance dietary behavior change global warming climate change farmers' market product performance relational capital repurchase intention subjective well-being social farming food agriculture consumer demand disability discrete choice experiment eggs sustainable agriculture local entrepreneurship regional products empirical research health concern sustainable food organic food extra virgin olive oil organic attributes health attribute sustainable diet algae Caulerpa research for development RDI livelihood Pacific nutrition NCDs beverages consumer food-related lifestyles segmentation minimally processed food fresh-cut fruits consumer decision-making plant-based sustainable meat alternatives plant protein flexitarian vegan vegetarian |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Sustainable Food Consumption Practices |
| Record Nr. | UNINA-9910557344303321 |
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Migliore Giuseppina
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Functional Food Processing
| Sustainable Functional Food Processing |
| Autore | Kovačević Danijela Bursać |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (454 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
dehydration
conserving vegetables improving shelf-life rehydrated pepper histological preparation green practices meat analogue liquid additives soy protein isolate lecithin emulsion functional fruit juice hurdle technology non-thermal processing preservation quality probiotic fruit by-products lulo bagasse powder fiber antioxidant properties carotenoids cocoa shell high voltage electrical discharge tannin dietary fiber water binding capacity grindability traditional slow pressure and microwave cooking polyphenols antioxidant activity faba bean lentil pea probiotic safety toxicity pathogenicity functional food industry pharmacological interactions functional fruit juices mushroom vitamin D reducing capacity glycation Lactuca sativa metabolomics antioxidants eustress total soluble solids particle size distribution total anthocyanin content antioxidant capacity non-dairy beverages pulses chickpea lupin flow behavior animal and plant proteins computer vision system nutritional value texture water activity viscosity microstructure heavy metals amino acids pesticide fruit wastes vegetable wastes drying extraction intensification technologies phenolic acids food processing minimally processed foods UHLPC-MS/MS sous-vide cooking vegetables seafood cephalopods safety nutritive quality beetroot convective drying infrared drying purée Fourier-transform infrared spectroscopy confocal scanning microscopy fruit juice interaction drug phytochemical pharmacokinetics ginger pineapple turmeric juice mix physicochemical properties microbiological quality sensory attributes Diospyros kaki post-harvest losses dehydrated persimmon thin-layer modeling drying rate old apple cultivar biologically active compounds functional food agriculture extensive farming bisphosphonates SERMs food supplements bioavailability meal coffee juice mineral water edible mushroom nutrition phenolic compounds vacuum poria cubes optimization stage drying |
| ISBN | 3-0365-5302-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619463103321 |
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Kovačević Danijela Bursać
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Taste, Nutrition and Health
| Taste, Nutrition and Health |
| Autore | Tepper Beverly J |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (350 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
acceptability
food development sensory attributes CATA dietotherapy aromas linoleic acid gustation hedonic BDNF fat taste c-Fos Zif-268 Glut-1 sweeteners sugar reduction psychophysical dose-response sweetness growth rate sweetness potency cross-cultural food liking sensory questionnaire fMRI caffeine taste memory sensory evaluation tea EGCG hedonics sweet taste psychophysics nutrition diet threshold intensity liking sweetness taste test individual differences classification method taste perception umami carbohydrate sweet salt bitter physical activity basic tastes taste reception smell dysgeusia burning sensation halitosis saliva caries primary Sjögren's syndrome non-SS sicca syndrome sweet liking fat liking e-cigarettes body mass index dietary behaviors tobacco cigarettes chronic smoking electrophysiological recording from human tongue fat perception CD36 PROP tasting grapefruit consumer naringin aroma color satiety tastants food intake intraduodenal infusion intraileal infusion overweight weight management Obesity eating behavior prebiotics microbiota sex differences biopsychosocial children brain imaging smell sensitivity olfaction staircase QUEST choice familiarity PROP food neophobia sensitivity to disgust sensitivity to punishment vegetables caffeinated beverages bitterness astringency taste preference questionnaire validation European children adolescents adults genetics food preferences heritability candidate gene GWAS adiposity polygenic risk score |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557751603321 |
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Tepper Beverly J
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The 9th International Conference on Sustainable Development
| The 9th International Conference on Sustainable Development |
| Autore | Maddox Cheyenne |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (690 p.) |
| Soggetto topico |
Peace studies & conflict resolution
International relations |
| Soggetto non controllato |
water–food–energy nexus
computable general equilibrium models climate change water modelling critical land rehabilitation indigenous knowledge Indonesia local permaculture model willingness to pay renewable energy contingent valuation method foster greer thorbecke mean per capita expenditure sustainable food security talun-kebun West Java climate technology readiness cleantech green technologies environmental technology ESG green ports sustainable investments digital ESG tools teacher education teacher educators sustainability SDG 4 vignette research Global Green New Deal global governance COVID-19 green recovery international trade food security OSD zoochory nutrition Brazil jackfruit entrepreneurship biodiversity family agriculture protected areas exotic species |
| ISBN | 3-0365-5686-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637792503321 |
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Maddox Cheyenne
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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