Tuberculosis Drug Discovery and Development 2019 |
Autore | Riccardi Giovanna |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (296 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences |
Soggetto non controllato |
mycobacteria
tuberculosis multi-drug resistance drug discovery promiscuous targets Mycobacterium tuberculosis rifampin isoniazid mechanisms of resistance mutations granulomas caseum cell envelope dormancy delpazolid macozinone DprE1 inhibitor clinical studies discovery mode of action drug resistance toxicity target energy metabolism electron transport chain oxidative phosphorylation bedaquiline Q203 MID3 pharmacokinetics pharmacodynamics drug-drug interactions in vitro in vivo drug development tuberculosis treatment biomarkers drug combination clinical trial BCG tuberculosis vaccines TBVI EDCTP IAVI CTVD host-directed therapy anti-virulence compounds TB post-treatment sequelae surgery pulmonary rehabilitation Carlo Forlanini artificial pneumothorax structure-based drug design target-based drug design PknB PknG DNA gyrase antibiotic mycobacterium genomics transcriptomics proteomics metabolomics lipidomics target identification mechanism of action antimicrobial drug resistance (AMR) target-based screening phenotypic screening antituberculosis agents antimycobacterial anti-TB drug pipeline privileged targets lead generation |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557627203321 |
Riccardi Giovanna
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Wine Fermentation |
Autore | Claus Harald |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (176 p.) |
Soggetto non controllato |
peculiar yeasts
red wine wine color non-targeted analysis volatile sulfur compounds phenolic content reductive off-odors Saccharomyces Saccharomyces bayanus partially dehydrated grapes elemental sulfur yield manipulation fermented drinks appassimento metabolomics yeast mixtures oenological enzymes metabolite profiling sulfur compounds cluster thinning winemaking yeast hybrids anthocyanins microwave-assisted extraction extraction color intensity spontaneous fermentation yeast extraction methods stuck and sluggish fermentation phenoloxidase process control non-Saccharomyces yeasts pioneering winemaking techniques reappearance Ontario wine Central Coast of California CFD classical chemical analysis color metabolic modelling temperature control wine clarification vine balance vineyard management protease crop load sensor placement Lachancea end-user software yeast physiology and metabolism microwave polymeric pigments polythionates as precursors grape maturity volatile acidity ultrasound glycosidase Pinot noir pectinase sensory climate change adaptation tannins aroma Merlot |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910346687203321 |
Claus Harald
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Wine Traceability |
Autore | Cravero Maria Carla |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (138 p.) |
Soggetto non controllato |
87Sr/86Sr isotopic ratio
high-resolution mass spectrometry polyphenols red wine Primitivo data mining rare earth elements Amarone Raboso Tannat wines geological material vinification soil particle size metabolomics isotopes wine classification geographical origin fingerprinting feature selection wine authenticity support vector machines grapevine varietal identification and discrimination authenticity grape traceability IRMS Recioto geographical traceability geographic origin NMR sensory analyses Negro Amaro Chianti Classico wine ICP-MS markers multi-element composition wine bio-geochemical strategy |
ISBN | 3-03921-769-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910367746103321 |
Cravero Maria Carla
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Yeast Biotechnology |
Autore | Ronnie G. Willaert |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2017 |
Soggetto non controllato |
systems biology
yeast fermentation technology bread fluxomics proteomics industrial bioreactors mini- and microbioreactors biofuels high-density fermentations yeast stress adaptation metabolomics evolutionary engineering industrial yeast products biopharmaceuticals material precursors genomics synthetic yeast biology metabolic engineering beer wine commodity chemical |
ISBN | 3-03842-442-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910220017703321 |
Ronnie G. Willaert
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MDPI - Multidisciplinary Digital Publishing Institute, 2017 | ||
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Lo trovi qui: Univ. Federico II | ||
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