Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Role of Natural Compounds in Inflammation and Inflammatory-Related Diseases
| Role of Natural Compounds in Inflammation and Inflammatory-Related Diseases |
| Autore | Maione Francesco |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (174 p.) |
| Soggetto non controllato |
toxicity
long-lasting effect iso-?-acids ammonium glycyrrhizinate metabolomics cytokines Alnus sibirica energy metabolism curcumin antineuroinflammation nitric oxide antioxidant nutraceutical food liver nardochinoid B endometriosis adipose tissue Nardostachys chinensis tau macrophage nociception heme oxygenase-1 enzymatic hydrolysis IL-6 nuciferine docking chronic nonbacterial prostatitis black tea polyphenol network pharmacology Tagetes patula L. SEM lipopolysaccharide solid lipid nanoparticle tauopathy memory lupane-type triterpene acute lung injury inducible nitric oxide synthase inflammation anti-inflammatory microglia resveratrol theaflavins hirsutanonol short-term high-fat diet inflammatory disease juçara oregonin PPARs NF-?B neuroprotection Portulaca oleracea TNF-? depression |
| ISBN | 3-03921-553-1 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367756703321 |
Maione Francesco
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Sample Preparation in Metabolomics
| Sample Preparation in Metabolomics |
| Autore | Kuligowski Julia |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (208 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
metabolomics
sample preparation hydrophilic interaction liquid chromatography ion mobility spectrometry high resolution mass spectrometry design of experiments AMOPLS metabonomics metabolic profiling NMR nuclear magnetic resonance spectroscopy cell line human cell line MiaPaCa-2 Panc-1 AsPC-1 extracellular vesicles exosomes microvesicles biomarkers diagnostics metabolic pathways plant metabolomics forestry trees mass spectrometry metabolite extraction GC-MS LC-MS metadata standardization databases multicellular tumor spheroids metallodrugs oxaliplatin KP1339 method development IT-139 20% FCS harvesting extraction metabolites normalization electromembrane extraction cardiovascular disease multi-segment injection capillary electrophoresis–mass spectrometry liquid chromatography–mass spectrometry plant natural products drug discovery liquid chromatography gas chromatography human milk metabolome sampling liquid chromatography–mass spectrometry (LC-MS) nuclear magnetic resonance (NMR) gas chromatography–mass spectrometry (GC-MS) capillary electrophoresis—mass spectrometry (CE-MS) high-resolution magic angle spinning microscopic samples lipidomics LC-MS/MS human plasma |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557141203321 |
|
Kuligowski Julia
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Statistical and Computational Methods for Microbiome Multi-Omics Data
| Statistical and Computational Methods for Microbiome Multi-Omics Data |
| Autore | Mallick Himel |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 electronic resource (170 p.) |
| Soggetto topico |
Science: general issues
Medical genetics |
| Soggetto non controllato |
microbiome
metagenomics metabolomics multi-omics biostatistics computational biology statistical genomics data science |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557430103321 |
|
Mallick Himel
|
||
| Frontiers Media SA, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Sustainable Functional Food Processing
| Sustainable Functional Food Processing |
| Autore | Kovačević Danijela Bursać |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (454 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
dehydration
conserving vegetables improving shelf-life rehydrated pepper histological preparation green practices meat analogue liquid additives soy protein isolate lecithin emulsion functional fruit juice hurdle technology non-thermal processing preservation quality probiotic fruit by-products lulo bagasse powder fiber antioxidant properties carotenoids cocoa shell high voltage electrical discharge tannin dietary fiber water binding capacity grindability traditional slow pressure and microwave cooking polyphenols antioxidant activity faba bean lentil pea probiotic safety toxicity pathogenicity functional food industry pharmacological interactions functional fruit juices mushroom vitamin D reducing capacity glycation Lactuca sativa metabolomics antioxidants eustress total soluble solids particle size distribution total anthocyanin content antioxidant capacity non-dairy beverages pulses chickpea lupin flow behavior animal and plant proteins computer vision system nutritional value texture water activity viscosity microstructure heavy metals amino acids pesticide fruit wastes vegetable wastes drying extraction intensification technologies phenolic acids food processing minimally processed foods UHLPC-MS/MS sous-vide cooking vegetables seafood cephalopods safety nutritive quality beetroot convective drying infrared drying purée Fourier-transform infrared spectroscopy confocal scanning microscopy fruit juice interaction drug phytochemical pharmacokinetics ginger pineapple turmeric juice mix physicochemical properties microbiological quality sensory attributes Diospyros kaki post-harvest losses dehydrated persimmon thin-layer modeling drying rate old apple cultivar biologically active compounds functional food agriculture extensive farming bisphosphonates SERMs food supplements bioavailability meal coffee juice mineral water edible mushroom nutrition phenolic compounds vacuum poria cubes optimization stage drying |
| ISBN | 3-0365-5302-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619463103321 |
|
Kovačević Danijela Bursać
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Target and Non-Target Approaches for Food Authenticity and Traceability
| Target and Non-Target Approaches for Food Authenticity and Traceability |
| Autore | Amaral Joana S |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (278 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
COIBar-RFLP (cytochrome oxidase I barcode-restriction fragment length polymorphism)
seafood fraud DNA barcoding food authenticity food adulteration food fraud donkey cytochrome b real-time PCR meat products honey regional origin chemometric analysis mineral content Montenegro Sepia common cuttlefish Sepia officinalis real-time PCR (Polymerase Chain Reaction) species identification food authentication COI (Cytochrome Oxidase I) Olea europaea var Sylvestris oleaster olive olive oil adulteration SNP DNA virgin olive oil quality volatile compounds sensory analysis chemometrics anti food fraud Curcuma longa DNA markers SYBR-GREEN real-time PCR Zea mays pasta Triticum aestivum Triticum durum genetic traceability digital PCR semolina species truffle Tuber spp species differentiation near-infrared spectroscopy red deer roe deer water deer multiplex PCR capillary electrophoresis perilla sesame geographic origin metabolomics multivariate analysis metabolite profiling quantification chicken guinea fowl pheasant quail turkey authentication authenticity chemometric fish origin meat milk spectroscopy 1H-NMR GC-MS HPLC-UV/VIS protein hydrolysate free amino acid contents ProHydrAdd monofloral honey direct analysis in real time (DART) high resolution mass spectrometry (HRMS) geographical origin Ginkgo biloba plant infusions real-time polymerase chain reaction DNA extraction opium poppy seed pollen grains bakery product oil PCR Salmo salar L. fatty acids mislabeling machine learning |
| ISBN | 3-0365-5457-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619463803321 |
|
Amaral Joana S
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets
| The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets |
| Autore | Durazzo Alessandra |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (216 p.) |
| Soggetto non controllato |
Klebsiella
landraces conventional hams olive oil quality Food Composition Databases Cyprus traditional meat products sustainable development goals Schinziophyton rautanenii lupanine cheese Olea europaea L. environmental and socio-demographic factors agave sap environmental sustainability mountain chemometrics harvesting time metabolomics olive oil micronutrients typical/local foods Italian garlic carbohydrates innovative gastronomy fatty acid composition loyalty sustainability PCA processing system varieties traditional hams cultivar consumer culture theory post millennials dietary fibre macronutrients anticancer activity conventional sausages traditional food metallomics traditional foods antimicrobial altitude fructans germplasm local foods traditional recipes PIRG edible plants Pseudomonas pork bioactive components nutritional composition traditional dietary patterns climate resilience environmental conditions geographical origin saponins FTIR-ATR livelihood needs biodiversity sustainable diets fatty acids soluble sugars alkaloids Provolone del Monaco bioassay traditional sausages health tetraploid wheat antimicrobial activity agro-ecology biodiversity traditional Italian recipes sensorial evaluation food ecosystem goods and services Mediterranean plants adaptability Southern Africa actinomycetes fractions consumer preferences |
| ISBN | 3-03921-384-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Close Linkage between Nutrition and Environment through Biodiversity and Sustainability |
| Record Nr. | UNINA-9910367751803321 |
|
Durazzo Alessandra
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Origin of Plant Chemodiversity - Conceptual and Empirical Insights
| The Origin of Plant Chemodiversity - Conceptual and Empirical Insights |
| Autore | Saito Kazuki |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 electronic resource (325 p.) |
| Soggetto topico |
Science: general issues
Botany & plant sciences |
| Soggetto non controllato |
phytochemicals
plant metabolism metabolomics biosynthesis specialized metabolite evolution chemodiversity plant chemicals |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557794903321 |
|
Saito Kazuki
|
||
| Frontiers Media SA, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The Potential of Dietary Antioxidants
| The Potential of Dietary Antioxidants |
| Autore | Dini Irene |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (552 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
Trichoderma spp
EVOO olive pomace olive vegetation water Olea europea var Leccino HRMS-Orbitrap phenolic identification antioxidant activity grape seed oil fatty acid novel extraction tocopherol supercritical fluid microwave assisted ultrasound assisted Soxhlet olive mill wastewater olive oil Olive Pâté antioxidants nutraceutical Q Exactive Orbitrap LC-MS/MS Clery strawberry food processing Polyphenols multi-methodological evaluation HS-GC/MS analysis PCA antioxidant HepG2 cells EVOO extract IOC methods LDLR PCSK9 tomatoes NMR spectroscopy FT-ICR mass spectrometry ripening stage phenolics metabolomics phytochemicals cardoon multipurpose plant chlorogenic acid fatty acids herbal treatment organic zinc lamb Haemonchus contortus antioxidant enzymes lipid peroxidation mineral status paraxanthine caffeine CYP1A2 phenotyping human saliva differential pulse voltammetry egg flavonoids inductively coupled plasma mass spectrometry (ICP-MS) metallome quercetin walnut by-products antitussive ROS NOx IL-6 CXC-R1 histopathological analysis sustainable agriculture onion skin traditional varieties flavonols dietary antioxidants Helichrysum medicinal plants infusions phenolic compounds antioxidative potential polyphenols flavonids endogenous antioxidant enzymes reduced glutathione oxidized glutathione catalase superoxide dismutase interleukin 6 tumor necrosis factor endurance sports Ficus carica oxidative stress protection stress hormones epidermal skin barrier nutricosmetics brown rice fermentation germination stress bioactive compounds untargeted metabolomics functional food health benefits lovage elicitation phenolic acids potential anti-inflammatory potential anticancer properties antioxidative activity bioactive peptides peptidomics mass spectrometry soybean plant-based foods LDL CVD lipid oxidation dietary fiber cholesterol hyperlipidemia microalgae spirulina inflammation lipopolysaccharide dairy cows fattening bulls leukocytes spices condiments extra-virgin olive oil antiviral properties antioxidant properties nutricosmetic grape seed pomace polyunsaturated fatty acids polyphenol resveratrol rutin HPLC GC coumarins green synthesis DFT red algae antioxidant and antimicrobial ability lipoperoxidation salmon anticancer marigold sage bearberry eucalyptus yarrow apples pomegranate mitochondrial DNA DNA damage apoptosis oral cancer arbutin melanin pigment melasma skin lightening cosmetic hyperpigmentation tyrosinase nuclear factor erythroid 2-related factor 2 (Nrf2) Brassicaceae light wavelength reactive oxygen species (ROS) oxidative stress antioxidant proteins Moringa leaf extract nanoencapsulation rabbit physiology reproduction |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595076603321 |
|
Dini Irene
|
||
| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Theme Issue Honoring Prof. Dr. Ludger Wessjohann’s 60th Birthday: Natural Products in Modern Drug Discovery
| Theme Issue Honoring Prof. Dr. Ludger Wessjohann’s 60th Birthday: Natural Products in Modern Drug Discovery |
| Autore | Hussain Hidayat |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (360 p.) |
| Soggetto topico |
Research & information: general
Chemistry Organic chemistry |
| Soggetto non controllato |
multi-component reaction
fusidic acid TEMPO-conjugate electron paramagnetic resonance (EPR) spectroscopy caspase-3 incomptine A sesquiterpene lactone Decachaeta incompta cytotoxic activity iTRAQ apoptosis ROS production violacein hepatocellular carcinoma proliferation stemness natural products tumor microenvironment (TME) lung cancer phytochemicals botanical agents steroidal alkaloids solanidane alkaloids demissidine solanidine flavonoids coronavirus SARS-CoV-2 SARS-CoV MERS-CoV anticancer activity apoptosis resistance ophiobolin A polygodial Wittig reaction melanoma tumor heterogeneity pregnancy anti-tumor peptides in vitro model medicinal herbs cancer treatment cancer stem cells drug resistance metastasis RCE-4 PCD ATG 4B the Bcl-2-Beclin 1 complex Sparticola junci structure elucidation ECD-TDDFT COX inhibitory molecular docking antiproliferative cytotoxic Sepedonium ampullosporum peptaibols ampullosporin glutamic acid methyl ester solid-phase peptide synthesis antifungal anticancer target identification kaempferol docking DARTS Src breast cancer butein frondoside-A STAT3 angiogenesis invasion viability tumor growth marine fungi Cosmospora sp soudanone Magnaporthe oryzae co-culture phytopathogen molecular networking metabolomics bispecific antibody Trypsiligase click chemistry biorthogonal chemistry antibody engineering |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Theme Issue Honoring Prof. Dr. Ludger Wessjohann’s 60th Birthday |
| Record Nr. | UNINA-9910585945403321 |
|
Hussain Hidayat
|
||
| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday: Past, Current and Future of Natural Products Research
| Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday: Past, Current and Future of Natural Products Research |
| Autore | Choi Young Hae |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (328 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
natural extract
glycerin chemical profiling centrifugal partition chromatography 13C nuclear magnetic resonance cosmetic industry Psychotria malayana Jack type 2 diabetes α-glucosidase inhibitors LC-MS metabolomics molecular docking colorectal cancer HCT 116 telomerase telomerase inhibitor berberine downregulation cell cycle arrest telomere erosion molecular imaging direct analysis in real-time mass spectrometry ephedra alkaloids ephedrine methylephedrine Ephedra sinica natural products dereplication databases spectroscopy taxonomy molecular structures lignans secoisolariciresinol RNA interference flax osmotic stress 1H-NMR ionic liquids oxypeucedanin hydrate byakangelicin A. dahurica back-extraction enrichment plum brandy GC-FID-MS enzyme inhibition assay antibacterial assay effect-directed analysis bioassay botanicals health food protein tyrosine phosphatases (PTPs) PTP-MEG2 phloridzin glucose-uptake Eleutherococcus senticosus fruits eleutherosides nutri-pharmacological herbs inflammation docking NuBBE database chalcones Nacobbus aberrans nematicidal activity α-terthienyl stigmasterol quercetagetin derivatives 9-O-angeloyl-retronecine N-oxide alkaloid Solanaceae tropane indole pyrrolidine Datura terpenoid signaling chemical cue kairomone potentiation cytotoxic activity NMR Ononis diffusa Ononis variegata oxylipins toronjil Mexican agastache aromatic plants weld Reseda luteola L. natural yellow dye μ-analysis micro-extraction of wool UHPLC fingerprinting flavones structure elucidation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Theme Issue Honoring Professor Robert Verpoorte's 75th Birthday
Theme Issue Honoring Professor Robert Verpoorte’s 75th Birthday |
| Record Nr. | UNINA-9910557681203321 |
|
Choi Young Hae
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
