The nature of nutrition [[electronic resource] ] : a unifying framework from animal adaptation to human obesity / / Stephen J. Simpson and David Raubenheimer |
Autore | Simpson Stephen J |
Edizione | [Course Book] |
Pubbl/distr/stampa | Princeton, : Princeton University Press, 2012 |
Descrizione fisica | 1 online resource (260 p.) |
Disciplina | 612.3 |
Altri autori (Persone) | RaubenheimerDavid <1960-> |
Soggetto topico |
Nutrition
Nutrition - Research Animal nutrition Adaptation (Physiology) Bioenergetics Physiology, Experimental Obesity Energy metabolism |
Soggetto non controllato |
Geometric Framework
aging agricultural animals animal feeds animal life animal nutrition applied nutrition biophysical ecology cannibalism companion animals conservation ecology dietary recommendations dietary restriction ecological communities ecological sciences ecosystem dynamics ecosystem endangered species energetic expenditure epigenetic effects evolutionary ecology feeding behavior food components food composition food requirements food webs food-level analysis geometric responses group-level behavioral patterns growth targets gut health human diet human health human nutrition human obesity imbalanced diets immune response individual nutrition individual nutritional state intake target intake targets life history theory life span life-history strategies lifespan local nutritional interactions macronutrient intake macronutrient malnutrition medicine metabolic disease metabolic responses micronutrient migration modern human diet multiple nutrients multiple-food-components natural medicines natural selection nutrient intake nutrient needs nutrient space nutrient-level analysis nutrients nutrition nutritional biology nutritional environment nutritional environments nutritional epigenetics nutritional geometry nutritional homeostasis nutritional immunology nutritional interactions nutritional regimes nutritional requirements nutritional sciences nutritional space nutritional state nutritional traits physiological responses postingestive regulatory responses protein appetite protein intake reproduction reproductive senescence self-medication sex sexual selection theory stored fat superorganism taste receptors toxin trophic dynamics |
ISBN |
1-280-49403-4
9786613589262 1-4008-4280-8 |
Classificazione | ZE 40000 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Acknowledgments -- One. Nutrition and Darwin's Entangled Bank -- Two. The Geometry of Nutrition -- Three. Mechanisms of Nutritional Regulation -- Four. Less Food, Less Sex, Live Longer? -- Five. Beyond Nutrients -- Six. Moving Targets -- Seven. From Individuals to Populations and Societies -- Eight. How Does Nutrition Structure Ecosystems? -- Nine. Applied Nutrition -- Ten. The Geometry of Human Nutrition -- Eleven. Perspectives -- References -- Index |
Record Nr. | UNINA-9910779267703321 |
Simpson Stephen J
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Princeton, : Princeton University Press, 2012 | ||
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Lo trovi qui: Univ. Federico II | ||
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The nature of nutrition : a unifying framework from animal adaptation to human obesity / / Stephen J. Simpson and David Raubenheimer |
Autore | Simpson Stephen J |
Edizione | [Course Book] |
Pubbl/distr/stampa | Princeton, : Princeton University Press, 2012 |
Descrizione fisica | 1 online resource (260 p.) |
Disciplina | 612.3 |
Altri autori (Persone) | RaubenheimerDavid <1960-> |
Soggetto topico |
Nutrition
Nutrition - Research Animal nutrition Adaptation (Physiology) Bioenergetics Physiology, Experimental Obesity Energy metabolism |
Soggetto non controllato |
Geometric Framework
aging agricultural animals animal feeds animal life animal nutrition applied nutrition biophysical ecology cannibalism companion animals conservation ecology dietary recommendations dietary restriction ecological communities ecological sciences ecosystem dynamics ecosystem endangered species energetic expenditure epigenetic effects evolutionary ecology feeding behavior food components food composition food requirements food webs food-level analysis geometric responses group-level behavioral patterns growth targets gut health human diet human health human nutrition human obesity imbalanced diets immune response individual nutrition individual nutritional state intake target intake targets life history theory life span life-history strategies lifespan local nutritional interactions macronutrient intake macronutrient malnutrition medicine metabolic disease metabolic responses micronutrient migration modern human diet multiple nutrients multiple-food-components natural medicines natural selection nutrient intake nutrient needs nutrient space nutrient-level analysis nutrients nutrition nutritional biology nutritional environment nutritional environments nutritional epigenetics nutritional geometry nutritional homeostasis nutritional immunology nutritional interactions nutritional regimes nutritional requirements nutritional sciences nutritional space nutritional state nutritional traits physiological responses postingestive regulatory responses protein appetite protein intake reproduction reproductive senescence self-medication sex sexual selection theory stored fat superorganism taste receptors toxin trophic dynamics |
ISBN |
1-280-49403-4
9786613589262 1-4008-4280-8 |
Classificazione | ZE 40000 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- Contents -- Acknowledgments -- One. Nutrition and Darwin's Entangled Bank -- Two. The Geometry of Nutrition -- Three. Mechanisms of Nutritional Regulation -- Four. Less Food, Less Sex, Live Longer? -- Five. Beyond Nutrients -- Six. Moving Targets -- Seven. From Individuals to Populations and Societies -- Eight. How Does Nutrition Structure Ecosystems? -- Nine. Applied Nutrition -- Ten. The Geometry of Human Nutrition -- Eleven. Perspectives -- References -- Index |
Record Nr. | UNINA-9910814663603321 |
Simpson Stephen J
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Princeton, : Princeton University Press, 2012 | ||
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Lo trovi qui: Univ. Federico II | ||
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Newborn Screening for Cystic Fibrosis |
Autore | Barben Jürg |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (126 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
newborn screening
immunoreactive trypsin(ogen) dried blood spot radioimmunoassay DNA cystic fibrosis incidence malnutrition cost health policy CF transmembrane conductance regulator-related metabolic syndrome CF screen positive inconclusive diagnosis DNA analysis next generation sequencing extended genetic analysis presumptive diagnosis sweat test parental information newborn bloodspot screening psychological impact biochemical screening pancreatitis associated protein immunoreactive trypsinogen cystic fibrosis screen positive inconclusive diagnosis (CFSPID) bioethics newborn screen target disorder missed case sensitivity CFSPID immunoreactive trypsin meconium ileus diagnosis therapy prognosis |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557291703321 |
Barben Jürg
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition and Human Oral Health |
Autore | Vach Kirstin |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (292 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
Soggetto non controllato |
severe caries
tooth decay dental early childhood early childhood caries malnutrition undernutrition stunting growth and development Punica granatum Vaccinium myrtillus Aronia melanocarpa punicalagin cyanidin 3-glucoside and hyperoside Streptococcus mutans Streptococcus sobrinus photosensitizer antimicrobial photodynamic treatment compositional data ratio fractions nutrition microbiome oral health pellicle linseed oil fatty acid ultrastructure in situ dental status older people elderly people systematic review dental caries diet therapy dentists dental auxiliaries nutritionists dietitian surveys and questionnaires qualitative research review periodontitis periodontal diseases scaling and root planning diet dietary protein Inula viscosa initial adhesion colony-forming units (CFU) live/dead staining fluorescence microscopy dietary patterns periodontal disease clinical attachment loss DMFT ketogenic diet periodontal inflammation gingivitis periodontal bone loss LDL vitamin D CBCT radiographic bone loss sarcopenic dysphagia sarcopenia dysphagia osteoporosis elderly probiotic clinical parameters prevention therapeutics questionnaires erosion young adults tooth wear dentistry inflammation Mediterranean diet periodontology caries stable isotope analysis bioarcheology |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910580213203321 |
Vach Kirstin
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition and Vulnerable Groups |
Autore | Lawlis Tanya |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (264 p.) |
Soggetto non controllato |
self-esteem
lunch energy density school performance refugees dietary patterns consumption of fruits and vegetables food pantry Malaysia vulnerable groups village chickens Social Cognitive Theory nutrition education Student Assistance Program low-income undergraduate students children abdominal obesity livestock self-efficacy emergency food assistance food insecurity obesity knowledge Obesity rural populations Tanzania low-income population BMI-for-age in-depth interview fruit and vegetables metabolic syndrome malnutrition popular restaurant nutrition school intervention rural children double burden of malnutrition women co-design challenges fat mass adolescent health welfare home training adiposity markers Orang Asli sub-Saharan Africa charitable food sector food literacy place-based feeding practices child stunting dietary quality public health nutrition security socioeconomics undernutrition primary health care HFIAS resource-poor settings food assistance Palestine Lebanon tertiary education infant feeding refugee animal-source food pediatrics food security low-income breastfeeding food poverty body image Indonesia |
ISBN | 3-03921-121-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910346685803321 |
Lawlis Tanya
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition for Musculoskeletal Health |
Autore | Cesari Matteo |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (168 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
Soggetto non controllato |
lactate
skeletal muscle hypertrophy regeneration muscle satellite cell amino acids intake essential amino acids diet extended lifespan mice bone metabolism bone mineral density bone remodelling citrate supplement osteopenia osteoporosis kidney diseases amyotrophic lateral sclerosis Hochu-ekki-to herbal medicine muscle dysfunction motor neuronal cell death sarcopenia EWGSOP2 malnutrition GLIM SarcoPhAge nutrition oral health older people swallowing life course approach muscle wasting exercise kidney disease aging muscle amino acids metabolism systemic inflammation profiling biomarkers multi-marker physical performance gut microbiota metabolomics systems biology personalized medicine frailty precision medicine metabolic profiling weight loss intermittent fasting fat loss body composition |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557518403321 |
Cesari Matteo
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition in Inflammatory Bowel Disease (IBD) |
Autore | Raman Maitreyi |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (370 p.) |
Soggetto non controllato |
intestinal epithelial cells
gluten supplementation intestinal inflammation immune homeostasis dysplasia children Mediterranean Diet fat Inflammatory Bowel Disease synbiotic Crohn emulsifiers colorectal cancer Mediterranean diet inflammatory bowel disease vitamin malnutrition probiotic metagenomics osteopenia inflammatory bowel diseases Western-style Diet (WSD) dietary modification IBD immunity nutrient deficiency nutrients chemoprevention inflammation lifestyle modification epigenetic changes sarcopenia Crohn's disease Nutritional Approach dietary protein level vitamin D exclusive enteral nutrition gut microbiota mushrooms Westernisation FODMAPs food intolerance brassica colitis C-reactive protein Lactobacillus acidophilus body composition high-sulfur foods ulcerative colitis micronutrients mineral obesity visceral adipose tissue Bacillus spores prebiotic osteoporosis food components nutrition older age dietary fibre dietary habits probiotics microbiota intestinal barrier food additive sulfur reducing epithelial adherens junctions lactose berries dietary intake Inflammatory Bowel Disease (IBD) mucosal cytokines diet Bifidobacterium animalis subsp. lactis sugar cane fibre genotypes fructose epithelial repair bioactive peptides deficiency remission mucosa-adherent microbiota colon high salt diet faecal calprotectin |
ISBN | 3-03921-440-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Nutrition in Inflammatory Bowel Disease |
Record Nr. | UNINA-9910367564403321 |
Raman Maitreyi
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet and Healthy Aging |
Autore | Giacomello Emiliana |
Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
Descrizione fisica | 1 electronic resource (264 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
Soggetto non controllato |
community-dwelling
elderly exercise frailty intervention multi-component nutrition education randomized controlled trial hyperglycemia anthocyanins endothelial dysfunction vasodilation energy intake memory impairment carbohydrates sugar older adults sarcopenia muscle mass muscle strength nutrition food frequency questionnaire dietary patterns reduced rank regression community-dwelling older people Mediterranean diet frailty index trajectory performance nutritional status vitamin D protein vitamin E tocotrienol metabolites obesity mice inflammation diet food consumption cognition cognitive domains MCI subtypes China telomere carbohydrate NHANES antioxidant legume potato seafood elderly people health non-communicable diseases malnutrition Mexico MNA MHAS healthy aging dietary diversity physical functional limitation comorbidity psychological stress food restriction gut hormones hypothalamic neuropeptides and obesity aging life-span health-span calorie restriction calorie restriction mimetic resveratrol experimental models inflammaging probiotics healthy older subjects dietary pattern food variety score preterm breast milk fortification neurodevelopment |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910595080403321 |
Giacomello Emiliana
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Basel, : MDPI Books, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet Quality, Aging and Frailty |
Autore | Capurso Cristiano |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (242 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
diet
metabolism nutrient glucose lipid insulin neuroinflammation Alzheimer’s disease anti-ageing eating habits functional foods skin ageing breakfast meals older adults protein intake hyperhomocysteinemia vitamin B deficiency amyloid beta-peptides disease models animal memory and learning tests dietary diversity activities of daily living cohort study adults mortality QOL ADL Serum albumin self-assessed chewing ability inflammaging cognitive impairment cytokines physical frailty aged dietary inflammatory index dietary patterns frailty inflammation muscle function muscle mass sarcopenia prevalence nutrition physical activity meta-analysis meta-regression dairy products dietary pattern malnutrition food groups Mediterranean dietary pattern Westernized dietary pattern cross-sectional study aging lifespan carbohydrates whole grain protein |
ISBN | 3-0365-6066-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910639997103321 |
Capurso Cristiano
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field |
Autore | Fukumoto Yoshihiro |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (194 p.) |
Soggetto topico |
Medicine
Pharmacology |
Soggetto non controllato |
milk intake
mortality stroke Bayesian survival analysis time-to-event data JACC study unhealthy eating habits accumulation obesity central obesity general Japanese population atherosclerotic cardiovascular disease polyunsaturated fatty acids eicosapentaenoic acid docosahexaenoic acid arachidonic acid descriptive study heart failure vitamin D big data heart failure with preserved ejection fraction geriatric nutritional risk index behavioral modification stages nutrition counseling patient education acute coronary syndrome healthy behaviors diet legumes fish red/processed meat physical activity anxiety depression season calorie intake hospitalization malnutrition D-dimer intervention elderly cardiovascular mortality selenium coenzyme Q10 acylcarnitine brain natriuretic peptide cardiac function cardiomyopathy carnitine deficiency CPT2 end-stage kidney disease free fatty acid hemodialysis continuous glucose monitoring glucose fluctuation intracranial artery stenosis mean amplitude of glycemic excursions standard deviation palliative care end-of-life care discussion advance care planning food intake artificial nutrition onco-cardiology nutrition status cancer acute myocardial infarction plant-based dietary patterns grains nuts fruits vegetables cardiovascular disease |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910576885403321 |
Fukumoto Yoshihiro
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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