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Foodborne Pathogens and Food Safety
| Foodborne Pathogens and Food Safety |
| Autore | Lourenco Antonio Afonso |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (254 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Microbiology (non-medical) |
| Soggetto non controllato |
Listeria monocytogenes
growth potential ready-to-eat iceberg lettuce rocket spinach rucola arugula antimicrobial blue light pathogenic bacteria food-borne bacteria endogenous photosensitizers porphyrins food safety food handling food hygiene Salmonella Salmonellosis foodborne illness whole papaya Salmonella Typhimurium survival aqueous chlorine dioxide malic acid shelf-life Listeria spp prevalence detection monitoring smear benzalkonium chloride thymol ampicillin sublethal antimicrobial exposure gene expression stress response virulence foodborne pathogen salmonellosis chicken antibiotic resistance microbial contamination multidrug-resistant bacteria milk alternatives Salmonella Enteritidis egg white AcrD stress resistance cell invasion pathogenic mechanism foodborne bacteria in vitro cell models organoids enteroids Bacillus cereus group chromogenic media performance testing toxin gene profiling panC sequencing food-borne salmonellosis multi-drug resistance invasion genes bacterial virulence poultry bio-mapping chemical interventions Salmonella enumeration Campylobacter enumeration bacteriophage endolysin amidase bionanoparticles BNPs enterohemorrhagic Escherichia coli yogurt quantitative microbial risk assessment |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580206503321 |
Lourenco Antonio Afonso
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Functional Coatings for Food Packaging Applications
| Functional Coatings for Food Packaging Applications |
| Autore | Farris Stefano |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (350 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
active food packaging
antimicrobial antioxidant biocatalytic surface modification pectin edible films biopolymer coatings fruits vegetables agricultural wastes revalorisation fresh-cut conditioning liquid coatings spoiling microorganisms probiotics Citrus spp postharvest disease control fruit quality fungicide alternatives edible coatings chitosan antifungal ingredients gas barrier coating thin film PET bottle DLC SiOx SiOC isotactic polypropylene zinc oxide properties active packaging composites carvacrol coextrusion lysozyme lactoferrin salmon food coatings food preservation biopolymers antioxidant and antimicrobial agents burrata cheese shelf life antimicrobial coating packaging design bilayer films strawberry packaging chitosan hydrochloride edible film food safety antimicrobial properties Botrytis cinerea Pectobacterium carotovorum subsp. carotovorum rotting cellulose nanocrystals (CNC) starch nanoparticles (SNP) barrier films nanomaterials nanocomposites bio-coatings oxygen barrier water vapor barrier paper surface Raman microscopy mapping barrier coating paper-based food packaging material alginate water vapor transmission rate MOSH/MOAH migration permeation grease barrier water absorptiveness HPLC-GC coupled with a flame ionization detector (FID) structural changes egg preservation Carica papaya L. starch image analysis porphyrin chlorophyllin active coating photoactivation self-sanitizing bologna electrospinning electrospraying superhydrophobicity polyethylene terephthalate (PET) polylactide (PLA) active films thermogravimetric analysis UV protection X-ray diffraction PET lamination nanoindentation interface edible coating hairy fig fruits navel oranges physicochemical responses |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557769303321 |
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Farris Stefano
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Fusarium : Mycotoxins, Taxonomy and Pathogenicity
| Fusarium : Mycotoxins, Taxonomy and Pathogenicity |
| Autore | Stępień Łukasz |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (262 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
Fusarium head blight
Fusarium species soil minerals mycotoxins organic farming sowing value winter wheat Maize Fusarium monitoring forage silage maize ear rot nivalenol fumonisins flax Fusarium oxysporum pathogenic and non-pathogenic strains sensitization DNA methylation PR genes ear rot maize FUM1 pathogenicity virulence Fusarium graminearum next-generation sequencing proteomics photobiology transcription factor White collar complex Fusarium asiaticum colonization endophyte Fo47 wilt disease fusarium LC-MS/MS mycotoxin occurrence wheat trichothecene NF-κB intestinal inflammation combinatory effects food safety resistance expression aggressiveness F. graminearum F. culmorum isolate effect disease index Fusarium-damaged kernel deoxynivalenol susceptibility window inoculation time and FHB response keratomycosis onychomycosis horizontal cross-kingdom disease index (DI) fusarium damaged kernels (FDK) deoxynivalenol (DON) host-pathogen relations phenotyping FHB Cereals silo fungi modelling 3D colonisation respiration ergosterol zearalenone trichothecenes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Fusarium |
| Record Nr. | UNINA-9910557660703321 |
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Stępień Łukasz
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Hurdles for Phage Therapy (PT) to Become a Reality
| Hurdles for Phage Therapy (PT) to Become a Reality |
| Autore | Brüssow Harald |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (484 p.) |
| Soggetto non controllato |
alginate
abortive infection bacterial resistance bacteriophages ATMP MALDI-MS adaptation Bacteriophage horizontal gene transfer adaptive immunity co-evolution Listeria ivanovii personalised medicines pH stability phage-human host interaction vB_SauM-fRuSau02 antimicrobial resistance phagodisinfection biofilm capsule depolymerase animal model phage cocktails Enterococcus cases report zoonosis resistance magistral formula experimental therapy Belgium phage therapy E. faecalis nontraditional antibacterial industrial phage application Democratic Republic of the Congo OrthoMCL Germany high-throughput sequencing antimicrobial infection antibiotic therapy Kayvirus phages Twortlikevirus bacterial disease human host Pseudomonas aeruginosa phage multidrug-resistant bacteria bacterial infection Salmonella Typhi rhamnopolysaccharide compassionate use crop production compounding pharmacy antimicrobial resistance (AMR) best practices bacteriophage efficacy phage sensitivity antibiotic-resistance antibiotic lysins PTMP Escherichia coli typhoid fever patent landscape phage preparation innate immunity anti-phage antibodies immunology Staphylococcus aureus global health clinical trial adsorption Brussels phage-resistance Galleria mellonella science communication history of science virus-host interactions foodborne illness prophage resistance management biofilms IND immunomodulation frequency of resistance capsule gastrointestinal tract phage-host interactions disinfection production bacteriophage therapy bacteriophage Staphylococcus magistral preparation extended-spectrum beta lactamases (ESBL) Viral proteins antibiotic resistance genomics phage biocontrol therapy target selection viral genomes evolution pharmaceutical paradigm shift personalized medicine pharmaceutical legislation food safety regulation virulence developing countries infectious disease regulatory framework sustainable agriculture Klebsiella pneumoniae |
| ISBN | 3-03921-392-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Hurdles for Phage Therapy |
| Record Nr. | UNINA-9910367566603321 |
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Brüssow Harald
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food Safety
| Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food Safety |
| Autore | Lorena Ruiz |
| Pubbl/distr/stampa | Frontiers Media SA, 2017 |
| Descrizione fisica | 1 electronic resource (295 p.) |
| Collana | Frontiers Research Topics |
| Soggetto non controllato |
food safety
stress response pathogens spoilage bacteria bacterial stress response food quality food microbiology food preservation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910261136603321 |
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Lorena Ruiz
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| Frontiers Media SA, 2017 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Latest Advances in Nanoplasmonics and Use of New Tools for Plasmonic Characterization
| Latest Advances in Nanoplasmonics and Use of New Tools for Plasmonic Characterization |
| Autore | Barbillon Grégory |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (210 p.) |
| Soggetto topico |
Technology: general issues
History of engineering & technology Materials science |
| Soggetto non controllato |
plasmonics
localized surface plasmon resonance high pressure sensing SERS two-dimensional material titanium carbide MXene near-field enhancement plasmonic material optical properties of ultra-thin dielectric films surface plasmon spectroscopy spectroscopic ellipsometry SHINERS core-shell nanoparticles catalysis electrochemistry nanowires back reflector solar cells plasmonic III-V semiconductor surface plasmon resonance photonic crystal D-shaped fiber refractive index sensor dispersion sensor second-order dispersion sensor waveguide SPPs FDTD bandstop filter CMT nanocrystalline cellulose optical characterization copper ion poly(3,4-ethylenedioxythiophene) structural properties optical properties Surface Enhanced Raman Scattering (SERS) fabrication application agriculture food safety gold nanoparticles thiophenol silicon nonlinear optics sum-frequency generation UV-vis spectroscopy atomic force microscopy CLIO free electron laser inverse problem copper copper oxide |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566484803321 |
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Barbillon Grégory
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial Decontamination by Novel Technologies – Mechanisms and Application Concepts
| Microbial Decontamination by Novel Technologies – Mechanisms and Application Concepts |
| Autore | Mathys Alexander |
| Pubbl/distr/stampa | Frontiers Media SA, 2019 |
| Descrizione fisica | 1 electronic resource (116 p.) |
| Soggetto topico |
Science: general issues
Medical microbiology & virology Microbiology (non-medical) |
| Soggetto non controllato |
inactivation mechanisms
non-thermal technologies food safety minimal processing process validation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557240403321 |
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Mathys Alexander
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| Frontiers Media SA, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microfluidics for Biosensing
| Microfluidics for Biosensing |
| Autore | Feng Shilun |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (248 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
amine functionalization
graphene oxide immunosensor electrochemistry ferritin microfluidics synthesis nanoparticles microparticles integrated systems modularisation HFF-QCM (high fundamental frequency quartz crystal microbalance) mass transport flow cell biosensor food safety PoC (point of care) MQCM (monolithic quartz crystal microbalance) wearable biosensors biomedical microfluidics healthcare monitoring sports analytics microfluidic adsorption-based sensor stochastic model adsorption mass transfer ultimate noise performance detection limit quantification limit fluorescence-linked immunosorbent assay lab-on-a-disk vascular endothelial growth factor 3D microstructure high-frequency dielectrophoresis glioblastoma cells single cell manipulation microfluidic point-of-care device cancer stem cells microstructure topography PC12 cells neural differentiation capillary pressure control valve (CPCV) passive valve two-phase biocatalysis microfluidic droplets enzyme dental practice point-of-care diagnostics treatment monitoring oral health periodontitis caries saliva diagnostics Mycoplasma pneumoniae macrolides resistance mutations microfluidic 3D-printed sample-to-answer qPCR |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557634803321 |
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Feng Shilun
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Modern Technologies and Their Influence in Fermentation Quality
| Modern Technologies and Their Influence in Fermentation Quality |
| Autore | Benito Santiago |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (220 p.) |
| Soggetto non controllato |
low-ethanol wines
wine-related fungi non-Saccharomyces yeasts narince wine quality tryptophol low ethanol wine serotonin non-conventional yeasts Bombino bianco Schizosaccharomyces pombe volatile compounds ethyl carbamate phthalates autochthonous meta-taxonomic analysis Pichia kluyveri pH control IAA Torulaspora delbrueckii chemical analyses aroma profile yeast enzymatic patterns wine flavor fermentation must replacement Saccharomyces cerevisiae malolactic fermentation wine HACCP food quality sequential inoculation alcoholic beverages itaconic acid biocontrol application white wine hydroxytyrosol tryptophan glucose kinetic analysis wine aroma amino acid decarboxylation lactic acid bacteria vineyard soil wine color tyrosol Saccharomyces Gompertz-model sequential culture biogenic amines SO2 reduction climate change Vineyard Microbiota A. terreus sulfur dioxide human health-promoting compounds Hanseniaspora guilliermondii non-Saccharomyces screening aromatic/sensorial profiles Malvar (Vitis vinifera L. cv.) probiotics Yeasts native yeast color glutathione hot pre-fermentative maceration technological characterization wine-related bacteria Riesling Torulaspora microellipsoides Lachancea thermotolerans Metschnikowia pulcherrima cashew apple juice resveratrol biocontrol shiraz Tannat ochratoxin A aroma compound trehalose wine composition Hanseniaspora uvarum yeast food safety acidity sensory evaluation viticulture melatonin alcoholic fermentation aroma |
| ISBN | 3-03928-948-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404081503321 |
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Benito Santiago
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Mycotoxins in Feed and Food Chain : Present Status and Future Concerns
| Mycotoxins in Feed and Food Chain : Present Status and Future Concerns |
| Autore | Rossi Filippo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (224 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
Atlantic salmon
zebrafish liquid chromatography high-resolution mass spectrometry mycotoxins phytoestrogens plant-based feed rice sterigmatocystin STC deoxynivalenol DON growing season azoxystrobin fungicide Fumonisins Fusarium spp food contamination health issues secondary metabolites Aflatoxins binding food safety biocontrol food discipline ergot alkaloids ergochromes secalonic acid cereals tetrahydroxanthones Claviceps aflatoxin mycotoxin black soldier fly BSFL Hermetia illucens S9 fraction cytochrome P450 metabolic conversion enzyme induction Alternaria mycotoxins combinatory effects combined toxicity co-occurrence bioactive compounds fungi phaseolinone LC/MS soybean charcoal rot disease root infection mechanism Fusarium species toxigenic profile mycotoxin migration sweet pepper fungal disease fumonisin human exposure maize products botryodiplodin root toxicity Macrophomina phaseolina hydroponic culture AMF1 infant formulae estimated daily intake carcinogenic risk index Monterrey (Mexico) T-2 toxin HT-2 toxin deoxynivalenol (DON) enniatin B (EnnB) size sorting unprocessed cereals |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Mycotoxins in Feed and Food Chain |
| Record Nr. | UNINA-9910557299203321 |
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Rossi Filippo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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