Plant environment and efficient water use / / edited by W. H. Pierre [and three others] |
Pubbl/distr/stampa | Madison, Wisconsin : , : American Society of Agronomy : , : Soil Science Society of America, , 1966 |
Descrizione fisica | 1 online resource (295 pages) |
Disciplina | 551.49 |
Soggetto topico |
Plants - Water requirements
Water conservation |
ISBN | 0-89118-888-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910643721003321 |
Madison, Wisconsin : , : American Society of Agronomy : , : Soil Science Society of America, , 1966 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant environment and efficient water use / / edited by W. H. Pierre [and three others] |
Pubbl/distr/stampa | Madison, Wisconsin : , : American Society of Agronomy : , : Soil Science Society of America, , 1966 |
Descrizione fisica | 1 online resource (295 pages) |
Disciplina | 551.49 |
Soggetto topico |
Plants - Water requirements
Water conservation |
ISBN | 0-89118-888-6 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910830374803321 |
Madison, Wisconsin : , : American Society of Agronomy : , : Soil Science Society of America, , 1966 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Practical applications of agricultural system models to optimize the use of limited water / / Lajpat R. Ahuja, Liwang Ma, and Robert J. Lascano, editors |
Pubbl/distr/stampa | Soil Science Society of America |
Disciplina | 631.701/1 |
Soggetto topico |
Water conservation
Irrigation |
ISBN | 0-89118-344-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Quantifying corn yield and water use efficiency under growth stage-based deficit irrigation conditions / Quan X. Fang, L. Ma, David C. Nielsen, Thomas J. Trout, and L.R. Ahuja -- Modeling for best management of the effects of irrigation frequencies, initial water, and nitrogen on corn / S.A. Saseendran, L.R. Ahuja, L. Ma, and T.J. Trout -- A mobile irrigation water management system using a collaborative GIS and weather station networks / A.A. Andales, T.A. Bauder, and M. Arabi -- Circular planting to enhance rainfall capture in dryland cropping systems at a landscape scale: measurement and simulation / Robert J. Lascano and J. Randall Nelson -- Quantifying and managing corn water use efficiencies under irrigated and rainfed conditions in Nebraska using the hybrid-maize simulation model / Haishun Yang and Patricio Grassini -- Modeling to evaluate and manage water and environmental sustainability of bioenergy crops in the United States / James R. Kiniry, Manyowa N. Meki, Thomas E. Schumacher, Cody J. Zilverberg, Felix B. Fritschi, and Vijaya G. Kakani -- Using a model and forecasted weather to predict forage and livestock production for making stocking decisions in the coming growing season / Quan X. Fang, L.R. Ahuja, Allan A. Andales, and Justin D. Derner -- Providing user-oriented uncertainty information with a vineyard model used for irrigation decisions / Sébastien Roux, Xavier Delpuech, Gabriel Daudin, François Brun, Jacques Wery, and Daniel Wallach -- Determination of irrigation depths using a numerical model and quantitative weather forecasts and comparison with an experiment / H. Fujimaki, I. Tokumoto, T. Saito, M. Inoue, M. Shibata, M. Okazaki, K. Nagaz, and Fathia El-Mokh -- Modeling to evaluate and manage climate change effects on water use in Mediterranean olive orchards with respect to cover crops and tillage management / J.A. Gómez, M.T. Rodríguez-Carretero, I.J. Lorite, and E. Fereres -- Modeling water management and food security in India under climate change / Adlul Islam, Paresh Bhaskar Shirsath, Soora Naresh Kumar, Nataraja Subash, Alok K. Sikka, and Pramod K. Aggarwal -- Irrigation and water management decisions involving sugarcane in southern Africa / Neil Louis Lecler -- A modeling approach to explore water management strategies for late-sown maize and double-cropped wheat-maize in the rainfed Pampas region of Argentina / Jorge L. Mercau and Maria E. Otegui -- Model applications for sustainable intensification of maize-based smallholder cropping in a changing world / Mary Ollenburger and Sieglinde Snapp -- Syntheses of the current model applications for managing water and needs for experimental data and model improvements to enhance these applications / L.R. Ahuja, Liwang Ma, Robert J. Lascano, S.A. Saseendran, Q.X. Fang, David C. Nielson, Enli Wang, and Paul D. Colaizzi. |
Record Nr. | UNINA-9910555180703321 |
Soil Science Society of America | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Practical applications of agricultural system models to optimize the use of limited water / / Lajpat R. Ahuja, Liwang Ma, and Robert J. Lascano, editors |
Pubbl/distr/stampa | Soil Science Society of America |
Disciplina | 631.701/1 |
Soggetto topico |
Water conservation
Irrigation |
ISBN | 0-89118-344-2 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Quantifying corn yield and water use efficiency under growth stage-based deficit irrigation conditions / Quan X. Fang, L. Ma, David C. Nielsen, Thomas J. Trout, and L.R. Ahuja -- Modeling for best management of the effects of irrigation frequencies, initial water, and nitrogen on corn / S.A. Saseendran, L.R. Ahuja, L. Ma, and T.J. Trout -- A mobile irrigation water management system using a collaborative GIS and weather station networks / A.A. Andales, T.A. Bauder, and M. Arabi -- Circular planting to enhance rainfall capture in dryland cropping systems at a landscape scale: measurement and simulation / Robert J. Lascano and J. Randall Nelson -- Quantifying and managing corn water use efficiencies under irrigated and rainfed conditions in Nebraska using the hybrid-maize simulation model / Haishun Yang and Patricio Grassini -- Modeling to evaluate and manage water and environmental sustainability of bioenergy crops in the United States / James R. Kiniry, Manyowa N. Meki, Thomas E. Schumacher, Cody J. Zilverberg, Felix B. Fritschi, and Vijaya G. Kakani -- Using a model and forecasted weather to predict forage and livestock production for making stocking decisions in the coming growing season / Quan X. Fang, L.R. Ahuja, Allan A. Andales, and Justin D. Derner -- Providing user-oriented uncertainty information with a vineyard model used for irrigation decisions / Sébastien Roux, Xavier Delpuech, Gabriel Daudin, François Brun, Jacques Wery, and Daniel Wallach -- Determination of irrigation depths using a numerical model and quantitative weather forecasts and comparison with an experiment / H. Fujimaki, I. Tokumoto, T. Saito, M. Inoue, M. Shibata, M. Okazaki, K. Nagaz, and Fathia El-Mokh -- Modeling to evaluate and manage climate change effects on water use in Mediterranean olive orchards with respect to cover crops and tillage management / J.A. Gómez, M.T. Rodríguez-Carretero, I.J. Lorite, and E. Fereres -- Modeling water management and food security in India under climate change / Adlul Islam, Paresh Bhaskar Shirsath, Soora Naresh Kumar, Nataraja Subash, Alok K. Sikka, and Pramod K. Aggarwal -- Irrigation and water management decisions involving sugarcane in southern Africa / Neil Louis Lecler -- A modeling approach to explore water management strategies for late-sown maize and double-cropped wheat-maize in the rainfed Pampas region of Argentina / Jorge L. Mercau and Maria E. Otegui -- Model applications for sustainable intensification of maize-based smallholder cropping in a changing world / Mary Ollenburger and Sieglinde Snapp -- Syntheses of the current model applications for managing water and needs for experimental data and model improvements to enhance these applications / L.R. Ahuja, Liwang Ma, Robert J. Lascano, S.A. Saseendran, Q.X. Fang, David C. Nielson, Enli Wang, and Paul D. Colaizzi. |
Record Nr. | UNINA-9910830513603321 |
Soil Science Society of America | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A practical approach to water conservation for commercial and industrial facilities [[electronic resource] /] / Mohan Seneviratne |
Autore | Seneviratne Mohan |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 |
Descrizione fisica | 1 online resource (401 p.) |
Disciplina | 333.912316 |
Soggetto topico |
Water conservation
Industrial water supply |
Soggetto genere / forma | Electronic books. |
ISBN |
1-281-02393-0
9786611023935 0-08-052506-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Copyright Page; Table of Contents; Foreword; About the Author; Acknowledgement; Chapter 1 Water Conservation - A Priority for Business; 1.1 Introduction; 1.2 Global Water Resources Availability; 1.3 Human Need for Safe Drinking Water and Proper Sanitation; 1.4 Meeting Agricultural Needs; 1.5 The Impact of Climate Change; 1.6 Business Sector Water Usage; 1.7 Nine Reasons for Business to Reduce Their Water Consumption; 1.8 Conclusion; References; Chapter 2 Basic Water Chemistry; 2.1 Overview; 2.2 Solubility Principles; 2.3 Common Substances Found in Water; 2.3.1 pH; 2.3.2 Dissolved Gases
2.3.2.1 Carbon dioxide and Alkalinity2.3.2.2 Oxygen (O2); 2.3.2.3 Ammonia (NH3); 2.3.2.4 Hydrogen Sulphide (H2S); 2.3.3 Dissolved Ions; 2.3.3.1 Conductivity and Total Dissolved Solids; 2.3.3.2 Hardness, Calcium and Magnesium; 2.3.3.3 Chlorides; 2.3.3.4 Sodium; 2.3.3.5 Iron; 2.3.3.6 Manganese; 2.3.3.7 Silica; 2.3.3.8 Phosphate; 2.3.3.9 Nitrate; 2.3.3.10 Boron; 2.3.3.11 Cyanide; 2.3.4 Suspended Solids and Turbidity; 2.3.5 Colour; 2.3.6 Organics in Water; 2.3.6.1 Biochemical Oxygen Demand; 2.3.6.2 Chemical Oxygen Demand; 2.3.7 Micro-organisms; 2.3.7.1 Viruses; 2.3.7.2 Bacteria; 2.3.7.3 Protozoa 2.3.7.4 Algae2.3.7.5 Helminths; 2.3.7.6 Fungi; 2.3.8 Heavy Metals; 2.3.8.1 Chromium; 2.3.8.2 Cadmium; 2.3.8.3 Lead; 2.3.8.4 Mercury; 2.3.9 Radionuclides; References; Chapter 3 Saving Water: Step by Step; 3.1 Developing a Sustainable Water Management Plan; 3.2 Step 1: Seek Senior Management Commitment; 3.3 Step 2: Appoint A Water Conservation Manager; 3.3.1 Responsibilities of the Water Conservation Manager; 3.4 Step 3: Gather Baseline Data and Review Usage; 3.5 Step 4: Identify Improvement Opportunities; 3.5.1 Carry Out an Assessment of Management Systems 3.5.1.1 One-2-Five Water® - Management Diagnostic System3.5.2 Technical Assessment; 3.5.2.1 How Detailed Should the Water Audit Be?; 3.5.2.2 Estimating Water-Saving Potential; 3.5.2.3 Complying with Regulatory Standards; 3.5.2.4 Carrying out a Water Audit; 3.5.2.5 Develop a Water Balance; 3.5.2.6 Identifying Other Opportunities to Reduce Water Use; 3.6 Step 5: Preparing the Plan Prioritising the Opportunities; 3.7 Step 6: Report the Results; 3.8 Conclusion; References; Chapter 4 Measuring Flow and Consumption; 4.1 Flow Measurement; 4.2 Types of FlowMeters 4.2.1 Positive Displacement Meters (volumetric)4.2.2 Velocity Meters; 4.2.2.1 Mechanical Meters; 4.2.2.2 Non-Mechanical Meters; 4.3 Selecting a Flowmeter; 4.4 Dataloggers; 4.5 Chemical Methods of Flow Measurement; 4.6 Conclusion; Chapter 5 Cooling Water Systems; 5.1 Introduction; 5.2 Types of Cooling Systems; 5.2.1 Open Recirculating Cooling Water Systems; 5.2.1.1 Recirculating Cooling Water Systems - Operational Principles; 5.2.1.2 Recirculating Cooling Water Systems - Basic Concepts; 5.3 Types of Cooling Towers; 5.3.1 Induced Draught Cross-flow Cooling Towers 5.3.2 Induced Draught Counter-flow Cooling Towers |
Record Nr. | UNINA-9910450840003321 |
Seneviratne Mohan | ||
Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A practical approach to water conservation for commercial and industrial facilities [[electronic resource] /] / Mohan Seneviratne |
Autore | Seneviratne Mohan |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 |
Descrizione fisica | 1 online resource (401 p.) |
Disciplina | 333.912316 |
Soggetto topico |
Water conservation
Industrial water supply |
ISBN |
1-281-02393-0
9786611023935 0-08-052506-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Copyright Page; Table of Contents; Foreword; About the Author; Acknowledgement; Chapter 1 Water Conservation - A Priority for Business; 1.1 Introduction; 1.2 Global Water Resources Availability; 1.3 Human Need for Safe Drinking Water and Proper Sanitation; 1.4 Meeting Agricultural Needs; 1.5 The Impact of Climate Change; 1.6 Business Sector Water Usage; 1.7 Nine Reasons for Business to Reduce Their Water Consumption; 1.8 Conclusion; References; Chapter 2 Basic Water Chemistry; 2.1 Overview; 2.2 Solubility Principles; 2.3 Common Substances Found in Water; 2.3.1 pH; 2.3.2 Dissolved Gases
2.3.2.1 Carbon dioxide and Alkalinity2.3.2.2 Oxygen (O2); 2.3.2.3 Ammonia (NH3); 2.3.2.4 Hydrogen Sulphide (H2S); 2.3.3 Dissolved Ions; 2.3.3.1 Conductivity and Total Dissolved Solids; 2.3.3.2 Hardness, Calcium and Magnesium; 2.3.3.3 Chlorides; 2.3.3.4 Sodium; 2.3.3.5 Iron; 2.3.3.6 Manganese; 2.3.3.7 Silica; 2.3.3.8 Phosphate; 2.3.3.9 Nitrate; 2.3.3.10 Boron; 2.3.3.11 Cyanide; 2.3.4 Suspended Solids and Turbidity; 2.3.5 Colour; 2.3.6 Organics in Water; 2.3.6.1 Biochemical Oxygen Demand; 2.3.6.2 Chemical Oxygen Demand; 2.3.7 Micro-organisms; 2.3.7.1 Viruses; 2.3.7.2 Bacteria; 2.3.7.3 Protozoa 2.3.7.4 Algae2.3.7.5 Helminths; 2.3.7.6 Fungi; 2.3.8 Heavy Metals; 2.3.8.1 Chromium; 2.3.8.2 Cadmium; 2.3.8.3 Lead; 2.3.8.4 Mercury; 2.3.9 Radionuclides; References; Chapter 3 Saving Water: Step by Step; 3.1 Developing a Sustainable Water Management Plan; 3.2 Step 1: Seek Senior Management Commitment; 3.3 Step 2: Appoint A Water Conservation Manager; 3.3.1 Responsibilities of the Water Conservation Manager; 3.4 Step 3: Gather Baseline Data and Review Usage; 3.5 Step 4: Identify Improvement Opportunities; 3.5.1 Carry Out an Assessment of Management Systems 3.5.1.1 One-2-Five Water® - Management Diagnostic System3.5.2 Technical Assessment; 3.5.2.1 How Detailed Should the Water Audit Be?; 3.5.2.2 Estimating Water-Saving Potential; 3.5.2.3 Complying with Regulatory Standards; 3.5.2.4 Carrying out a Water Audit; 3.5.2.5 Develop a Water Balance; 3.5.2.6 Identifying Other Opportunities to Reduce Water Use; 3.6 Step 5: Preparing the Plan Prioritising the Opportunities; 3.7 Step 6: Report the Results; 3.8 Conclusion; References; Chapter 4 Measuring Flow and Consumption; 4.1 Flow Measurement; 4.2 Types of FlowMeters 4.2.1 Positive Displacement Meters (volumetric)4.2.2 Velocity Meters; 4.2.2.1 Mechanical Meters; 4.2.2.2 Non-Mechanical Meters; 4.3 Selecting a Flowmeter; 4.4 Dataloggers; 4.5 Chemical Methods of Flow Measurement; 4.6 Conclusion; Chapter 5 Cooling Water Systems; 5.1 Introduction; 5.2 Types of Cooling Systems; 5.2.1 Open Recirculating Cooling Water Systems; 5.2.1.1 Recirculating Cooling Water Systems - Operational Principles; 5.2.1.2 Recirculating Cooling Water Systems - Basic Concepts; 5.3 Types of Cooling Towers; 5.3.1 Induced Draught Cross-flow Cooling Towers 5.3.2 Induced Draught Counter-flow Cooling Towers |
Record Nr. | UNINA-9910784999403321 |
Seneviratne Mohan | ||
Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
A practical approach to water conservation for commercial and industrial facilities / / Mohan Seneviratne |
Autore | Seneviratne Mohan |
Edizione | [1st ed.] |
Pubbl/distr/stampa | Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 |
Descrizione fisica | 1 online resource (401 p.) |
Disciplina | 333.912316 |
Soggetto topico |
Water conservation
Industrial water supply |
ISBN |
1-281-02393-0
9786611023935 0-08-052506-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Cover; Copyright Page; Table of Contents; Foreword; About the Author; Acknowledgement; Chapter 1 Water Conservation - A Priority for Business; 1.1 Introduction; 1.2 Global Water Resources Availability; 1.3 Human Need for Safe Drinking Water and Proper Sanitation; 1.4 Meeting Agricultural Needs; 1.5 The Impact of Climate Change; 1.6 Business Sector Water Usage; 1.7 Nine Reasons for Business to Reduce Their Water Consumption; 1.8 Conclusion; References; Chapter 2 Basic Water Chemistry; 2.1 Overview; 2.2 Solubility Principles; 2.3 Common Substances Found in Water; 2.3.1 pH; 2.3.2 Dissolved Gases
2.3.2.1 Carbon dioxide and Alkalinity2.3.2.2 Oxygen (O2); 2.3.2.3 Ammonia (NH3); 2.3.2.4 Hydrogen Sulphide (H2S); 2.3.3 Dissolved Ions; 2.3.3.1 Conductivity and Total Dissolved Solids; 2.3.3.2 Hardness, Calcium and Magnesium; 2.3.3.3 Chlorides; 2.3.3.4 Sodium; 2.3.3.5 Iron; 2.3.3.6 Manganese; 2.3.3.7 Silica; 2.3.3.8 Phosphate; 2.3.3.9 Nitrate; 2.3.3.10 Boron; 2.3.3.11 Cyanide; 2.3.4 Suspended Solids and Turbidity; 2.3.5 Colour; 2.3.6 Organics in Water; 2.3.6.1 Biochemical Oxygen Demand; 2.3.6.2 Chemical Oxygen Demand; 2.3.7 Micro-organisms; 2.3.7.1 Viruses; 2.3.7.2 Bacteria; 2.3.7.3 Protozoa 2.3.7.4 Algae2.3.7.5 Helminths; 2.3.7.6 Fungi; 2.3.8 Heavy Metals; 2.3.8.1 Chromium; 2.3.8.2 Cadmium; 2.3.8.3 Lead; 2.3.8.4 Mercury; 2.3.9 Radionuclides; References; Chapter 3 Saving Water: Step by Step; 3.1 Developing a Sustainable Water Management Plan; 3.2 Step 1: Seek Senior Management Commitment; 3.3 Step 2: Appoint A Water Conservation Manager; 3.3.1 Responsibilities of the Water Conservation Manager; 3.4 Step 3: Gather Baseline Data and Review Usage; 3.5 Step 4: Identify Improvement Opportunities; 3.5.1 Carry Out an Assessment of Management Systems 3.5.1.1 One-2-Five Water® - Management Diagnostic System3.5.2 Technical Assessment; 3.5.2.1 How Detailed Should the Water Audit Be?; 3.5.2.2 Estimating Water-Saving Potential; 3.5.2.3 Complying with Regulatory Standards; 3.5.2.4 Carrying out a Water Audit; 3.5.2.5 Develop a Water Balance; 3.5.2.6 Identifying Other Opportunities to Reduce Water Use; 3.6 Step 5: Preparing the Plan Prioritising the Opportunities; 3.7 Step 6: Report the Results; 3.8 Conclusion; References; Chapter 4 Measuring Flow and Consumption; 4.1 Flow Measurement; 4.2 Types of FlowMeters 4.2.1 Positive Displacement Meters (volumetric)4.2.2 Velocity Meters; 4.2.2.1 Mechanical Meters; 4.2.2.2 Non-Mechanical Meters; 4.3 Selecting a Flowmeter; 4.4 Dataloggers; 4.5 Chemical Methods of Flow Measurement; 4.6 Conclusion; Chapter 5 Cooling Water Systems; 5.1 Introduction; 5.2 Types of Cooling Systems; 5.2.1 Open Recirculating Cooling Water Systems; 5.2.1.1 Recirculating Cooling Water Systems - Operational Principles; 5.2.1.2 Recirculating Cooling Water Systems - Basic Concepts; 5.3 Types of Cooling Towers; 5.3.1 Induced Draught Cross-flow Cooling Towers 5.3.2 Induced Draught Counter-flow Cooling Towers |
Record Nr. | UNINA-9910815739503321 |
Seneviratne Mohan | ||
Amsterdam ; ; Boston, : Elsevier/Butterworth-Heinemann, 2007 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Preparing urban water use efficiency plans : a best practice guide / / Lisa Maddaus, William Maddaus and Michelle Maddaus |
Autore | Maddaus Lisa |
Pubbl/distr/stampa | London, England : , : IWA Publishing, , 2014 |
Descrizione fisica | 1 online resource (246 p.) |
Disciplina | 628.1 |
Altri autori (Persone) |
MaddausWilliam
MaddausMichelle |
Collana | Best Practice Guides on Metals and Related Substances in Drinking Water Ser. |
Soggetto topico |
Municipal water supply - Planning
Municipal water supply - Management Water conservation |
ISBN | 1-78040-524-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910433256803321 |
Maddaus Lisa | ||
London, England : , : IWA Publishing, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Resources of Water / / edited by Thanjavur Chandrasekaran Prathna, Muhammad Salik Javaid, Aftab Sadiq |
Pubbl/distr/stampa | London, United Kingdom : , : IntechOpen, , 2021 |
Descrizione fisica | 1 online resource (170 pages) : illustrations |
Disciplina | 333.9116 |
Soggetto topico |
Water-supply - Management
Water conservation Water-supply |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910688460203321 |
London, United Kingdom : , : IntechOpen, , 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Separating components of evapotranspiration to improve efficiency in vineyard water management ... annual report |
Pubbl/distr/stampa | [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service |
Descrizione fisica | 1 online resource |
Disciplina | 546.22 |
Soggetto topico |
Evapotranspiration - Measurement
Water use - Measurement Water conservation Vineyards - Management |
Soggetto genere / forma | Periodicals. |
ISSN | 2334-0657 |
Formato | Materiale a stampa |
Livello bibliografico | Periodico |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910703354803321 |
[Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|