Pubbl/distr/stampa	Des Moines, IA : , : Cruz Bay Publishing, Inc. an Active Interest Media company
Disciplina	613.2
Soggetto topico	Vegetarian cooking Vegetarianism Diet, Vegetarian Nutritional Sciences
Soggetto genere / forma	Periodicals.
Soggetto non controllato	Diet & Clinical Nutrition
ISSN	2475-0123
Formato	Materiale a stampa
Livello bibliografico	Periodico
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910170650203321

Pubbl/distr/stampa	Detroit : , : Greenhaven Press, a part of Gale, Cengage Learning, , 2014
Descrizione fisica	1 online resource (104 pages) : color illustrations
Disciplina	641.5/636
Collana	Issues that concern you
Soggetto topico	Vegetarianism
ISBN	0-7377-7052-X
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	An overview of vegetarianism / Douglas Dupler, and Rebecca J. Frey -- Humans are natural vegetarians / Faye Armitage -- Humans are not natural vegetarians / Nina Planck -- A plant-based diet is healthier / Hannah Vergara -- Vegetarianism is not a healthy diet for everyone / Precious Williams -- Meat consumption can be just as morally correct as vegetarianism / Nicolette Hahn Niman, Tovar Cerulli, and Joshua Applestone -- There is no moral justification for eating animals / Marc Bekoff -- A vegetarian diet is the only way to reduce animal suffering / Colleen Patrick-Goudreau -- Sustainable meat reduces animal suffering more than vegetarianism does / Jenna Woginrich -- Vegetarianism is better for the environment / Lisa Hymas -- Vegetarianism is bad for the environment / Sebastien Noel -- Gentle persuasion and leading by example win more converts to vegetarianism than militant advocacy / Shelby Jackson -- Flexitarianism is a less strict alternative to full vegetarianism / Joyce Davis -- Veganism is sometimes a cover for an eating disorder / Danielle Friedman -- The experience of being vegan and vegetarian in high school / Brittany Estes-Garcia.
Record Nr.	UNINA-9910162721603321

Pubbl/distr/stampa	Thirroul NSW : , : The Spinney Press, , [2012]
Descrizione fisica	1 online resource (60 pages) : colour illustrations
Disciplina	613.2620994
Collana	Issues in society
Soggetto topico	Vegetarianism - Australia Veganism - Australia Vegetarianism - Australia - Study and teaching (Secondary) Veganism - Australia - Study and teaching (Secondary) Vegetarianism -- Juvenile literature Vegetarianism
Soggetto genere / forma	Electronic books.
Soggetto non controllato	teaching resource collection
ISBN	9781921507731 192150773X
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	Chapter 1. Reasons for choosing a vegetarian diet -- Chapter 2. Vegetarian diet and your health.
Record Nr.	UNINA-9910461571803321

Pubbl/distr/stampa	Detroit, Mich. : , : Greenhaven Press, , 2009
Descrizione fisica	1 online resource (104 pages) : illustrations
Disciplina	613.2/62
Collana	Issues that concern you Vegetarianism
Soggetto topico	Vegetarianism Natural foods Health
ISBN	0-7377-4817-6
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Nota di contenuto	Anatomy offers few clues as to what the human diet should be / Sally Deneen -- A vegetarian diet is key to good health / Physicians Committee for Responsible Medicine Nutrition Staff -- Teen vegetarians need to be aware of nutrition pitfalls / Kindy R. Peaslee -- It is possible to be a conscientious carnivore / Tamar Haspel -- There is no such thing as guilt-free meat / Colleen Patrick-Goudreau -- Technology can solve the ethical problems of eating meat / William Saletan -- Meat-eating causes global warming / Kathy Freston -- A vegan diet is the best way to help the planet / Bruce Friedrich -- A vegetarian diet is not always the best choice for the environment / Brendan I. Koerner -- Sustainably raised meat is a healthy alternative / Diane Hatz -- Vegans have to constantly defend their lifestyle / Gaia Veenis -- A flexitarian diet offers a less strict option to vegetarianism / Carolyn O'Neil -- Raw foods are the answer / Bob McCauley.
Record Nr.	UNINA-9910162749303321

Autore	Opitz Martha
Edizione	[1. Auflage.]
Pubbl/distr/stampa	Hamburg, [Germany] : , : tredition, , 2016
Descrizione fisica	1 online resource (90 pages) : color illustrations, photographs
Disciplina	613.262
Soggetto topico	Vegetarianism Vegetarian cooking
ISBN	3-7345-3561-1
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	ger
Record Nr.	UNINA-9910153609403321