Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Human diet : its origin and evolution / / edited by Peter S. Ungar and Mark F. Teaford
| Human diet : its origin and evolution / / edited by Peter S. Ungar and Mark F. Teaford |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Westport, Conn. : , : Praeger, , 2002 |
| Descrizione fisica | 1 online resource (210 p.) |
| Disciplina | 930.1 |
| Altri autori (Persone) |
UngarPeter S
TeafordMark Franklyn <1951-> |
| Soggetto topico |
Prehistoric peoples - Food
Hunting, Prehistoric Agriculture, Prehistoric Hunting and gathering societies Diet - History |
| ISBN |
979-84-00-66720-6
1-280-90840-8 9786610908400 0-313-01139-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Contents""; ""Chapter 1 Perspectives on the Evolution of Human Diet""; ""Chapter 2 Evolution, Diet, and Health""; ""Chapter 3 Post- Pleistocene Human Evolution: Bioarcheology of the Agricultural Transition""; ""Chapter 4 Early Childhood Health in Foragers""; ""Chapter 5 Meat- Eating, Grandmothering, and the Evolution of Early Human Diets""; ""Chapter 6 A Two- Stage Model of Increased Dietary Quality in Early Hominid Evolution: The Role of Fiber""; ""Chapter 7 Plants of the Apes: Is There a Hominoid Model for the Origins of the Hominid Diet?""
""Chapter 8 Hunter� Gatherer Diets: Wild Foods Signal Relief from Diseases of Affluence""""Chapter 9 Hominid Dietary Niches from Proxy Chemical Indicators in Fossils: The Swartkrans Example""; ""Chapter 10 Paleontological Evidence for the Diets of African Plio- Pleistocene Hominins with Special Reference to Early Homo""; ""Bibliography""; ""Index""; ""About the Editors and Contributors"" |
| Record Nr. | UNINA-9910811624603321 |
| Westport, Conn. : , : Praeger, , 2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Human teeth : key skills and clinical illustrations / / Zühre Akarslan, editor
| Human teeth : key skills and clinical illustrations / / Zühre Akarslan, editor |
| Pubbl/distr/stampa | London : , : IntechOpen, , 2020 |
| Descrizione fisica | 1 online resource (246 pages) : illustrations |
| Disciplina | 599.943 |
| Soggetto topico |
Dental anthropology
Prehistoric peoples - Food |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Human Teeth |
| Record Nr. | UNINA-9910688465103321 |
| London : , : IntechOpen, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Ils ont domestiqué plantes et animaux : prélude à la civilisation / / Jean Guillaume
| Ils ont domestiqué plantes et animaux : prélude à la civilisation / / Jean Guillaume |
| Autore | Guillaume Jean <1936-> |
| Pubbl/distr/stampa | Versailles, France : , : Éditions Quæ, , 2011 |
| Descrizione fisica | 1 online resource (464 p.) |
| Soggetto topico |
Prehistoric peoples - Food
Diet - History Agriculture - Origins |
| ISBN | 2-7592-0893-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910785413203321 |
Guillaume Jean <1936->
|
||
| Versailles, France : , : Éditions Quæ, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Ils ont domestiqué plantes et animaux : prélude à la civilisation / / Jean Guillaume
| Ils ont domestiqué plantes et animaux : prélude à la civilisation / / Jean Guillaume |
| Autore | Guillaume Jean <1936-> |
| Pubbl/distr/stampa | Versailles, France : , : Éditions Quæ, , 2011 |
| Descrizione fisica | 1 online resource (464 p.) |
| Soggetto topico |
Prehistoric peoples - Food
Diet - History Agriculture - Origins |
| ISBN | 2-7592-0893-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | fre |
| Record Nr. | UNINA-9910810870403321 |
|
Guillaume Jean <1936->
|
||
| Versailles, France : , : Éditions Quæ, , 2011 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich
| Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich |
| Pubbl/distr/stampa | Boulder, : University Press of Colorado, c2010 |
| Descrizione fisica | 1 online resource (279 p.) |
| Disciplina | 394.1 |
| Altri autori (Persone) | KlarichElizabeth |
| Soggetto topico |
Prehistoric peoples - Food
Indians - Food Food habits - History Food preferences - History |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-60732-060-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910458363003321 |
| Boulder, : University Press of Colorado, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich
| Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich |
| Pubbl/distr/stampa | Boulder, : University Press of Colorado, c2010 |
| Descrizione fisica | 1 online resource (279 p.) |
| Disciplina | 394.1 |
| Altri autori (Persone) | KlarichElizabeth |
| Soggetto topico |
Prehistoric peoples - Food
Indians - Food Food habits - History Food preferences - History |
| ISBN | 1-60732-060-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910791478303321 |
| Boulder, : University Press of Colorado, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich
| Inside ancient kitchens [[electronic resource] ] : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boulder, : University Press of Colorado, c2010 |
| Descrizione fisica | 1 online resource (279 p.) |
| Disciplina | 394.1 |
| Altri autori (Persone) | KlarichElizabeth |
| Soggetto topico |
Prehistoric peoples - Food
Indians - Food Food habits - History Food preferences - History |
| ISBN | 1-60732-060-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Intro -- Contents -- Contributors -- Figures -- Tables -- Acknowledgments -- 1: Behind the Scenes and into the Kitchen -- 2: Food Preparation and Feasting in the Household and Political Economy of Pre-Hispanic Philippine Chiefdoms -- 3: The Cycle of Production, Preparation, and Consumption in a Northern Mesopotamian City -- 4: Fine Dining and Fabulous Atmosphere -- 5: Big Hearths and Big Pots -- 6: Maya Palace Kitchens -- 7: Feeding the Fire -- 8: The Wari Brewer Woman -- 9: Expanding the Feast -- 10: Making Meals (Matter) -- Index. |
| Record Nr. | UNINA-9910813665503321 |
| Boulder, : University Press of Colorado, c2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Meat-eating & human evolution [[electronic resource] /] / edited by Craig B. Stanford & Henry T. Bunn
| Meat-eating & human evolution [[electronic resource] /] / edited by Craig B. Stanford & Henry T. Bunn |
| Pubbl/distr/stampa | Oxford ; ; New York, : Oxford University Press, 2001 |
| Descrizione fisica | 1 online resource (383 p.) |
| Disciplina | 599.938 |
| Altri autori (Persone) |
BunnHenry Thomas
StanfordCraig B <1956-> (Craig Britton) |
| Collana | The human evolution series |
| Soggetto topico |
Fossil hominids
Human evolution Meat - History Prehistoric peoples - Food |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-280-83322-X
0-19-535129-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Contributors; Introduction; I. Meat-Eating and the Fossil Record; II. Living Nonhuman Analogs for Meat-Eating; III. Modern Human Foragers; IV. Theoretical Considerations; Conclusions: Research Trajectories on Hominid Meat-Eating; Index |
| Record Nr. | UNINA-9910451405803321 |
| Oxford ; ; New York, : Oxford University Press, 2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Meat-eating & human evolution [[electronic resource] /] / edited by Craig B. Stanford & Henry T. Bunn
| Meat-eating & human evolution [[electronic resource] /] / edited by Craig B. Stanford & Henry T. Bunn |
| Pubbl/distr/stampa | Oxford ; ; New York, : Oxford University Press, 2001 |
| Descrizione fisica | 1 online resource (383 p.) |
| Disciplina | 599.938 |
| Altri autori (Persone) |
BunnHenry Thomas
StanfordCraig B <1956-> (Craig Britton) |
| Collana | The human evolution series |
| Soggetto topico |
Fossil hominids
Human evolution Meat - History Prehistoric peoples - Food |
| ISBN |
0-19-771462-5
1-280-83322-X 0-19-535129-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Contents; Contributors; Introduction; I. Meat-Eating and the Fossil Record; II. Living Nonhuman Analogs for Meat-Eating; III. Modern Human Foragers; IV. Theoretical Considerations; Conclusions: Research Trajectories on Hominid Meat-Eating; Index |
| Record Nr. | UNINA-9910785071703321 |
| Oxford ; ; New York, : Oxford University Press, 2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The origins of agriculture [[electronic resource] ] : an international perspective / / edited by C. Wesley Cowan and Patty Jo Watson ; with the assistance of Nancy L. Benco
| The origins of agriculture [[electronic resource] ] : an international perspective / / edited by C. Wesley Cowan and Patty Jo Watson ; with the assistance of Nancy L. Benco |
| Edizione | [[New ed.].] |
| Pubbl/distr/stampa | Tuscaloosa, : University of Alabama Press, c2006 |
| Descrizione fisica | 1 online resource (244 p.) |
| Disciplina | 630/.93 |
| Altri autori (Persone) |
CowanC. Wesley <1951->
WatsonPatty Jo <1932-> BencoNancy L |
| Soggetto topico |
Agriculture - Origin
Agriculture, Prehistoric Prehistoric peoples - Food Plant remains (Archaeology) |
| Soggetto genere / forma | Electronic books. |
| ISBN | 0-8173-8270-4 |
| Classificazione | 15.32 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Introduction / C. Wesley Cowan and Patty Jo Watson -- Prehistoric plant domestication in East Asia / Gary W. Crawford -- The origins of plant cultivation in the Near East / Naomi F. Miller -- Indigenous African agriculture / Jack R. Harlan -- The origins of crop agriculture in Europe / Robin W. Dennell -- Prehistoric plant husbandry in eastern North America / Bruce D. Smith -- Earliest plant cultivation in the desert borderlands of North America / Paul E. Minnis -- The origins of agriculture in Mesoamerica and Central America / Emily McClung de Tapia -- The origins of plant cultivation in South America / Deborah M. Pearsall -- Some concluding remarks / C. Wesley Cowan and Patty Jo Watson. |
| Record Nr. | UNINA-9910454721503321 |
| Tuscaloosa, : University of Alabama Press, c2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
