Horticultural Reviews . Volume 10 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1988 |
Descrizione fisica | 1 online resource (463 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
ISBN | 1-118-06083-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 10; Contents; Contributors; Dedication; 1 Ornamental Aroids: Culture and Breeding; I. Introduction; II. Culture; III. Breeding; IV. Concluding Remarks; Literature Cited; 2 Storage of Cut Flowers; I. Introduction; II. Advantages of Cut Flowers Storage; III. Factors Affecting the Storage Life of Flowers; IV. Storage Methods; V. Concluding Remarks; Literature Cited; 3 Triazole Plant Growth Regulators; I. Introduction; II. Chemistry; III. Transport and Metabolism Within the Plant; IV. Growth Responses to Triazoles
V. Physiological and Biochemical Responses to TriazolesVI. Potential Uses in Horticulture; VII. Summary; Literature Cited; 4 Calcium and Fruit Softening: Physiology and Biochemistry; I. Introduction; II. Calcium and the Cell Wall; III. Calcium and Cell Membranes; IV. Calcium and Intracellular Processes; V. Recent Developments; VI. Conclusion; Literature Cited; 5 Somatic Embryogenesis in Woody Species; I. Introduction; II. Patterns of Somatic Embryogenesis; III. Protocols for Somatic Embryogenesis; IV. Androgenesis and Protoplast Culture of Woody Species; V. Conclusions; Literature Cited 6 Nutrition of Blueberrry and other CalcifugesI. Introduction; II. Genetic Diversity in vaccinium; III. Nutrition; IV. Roots; V. Calcifuges and Calcicoles; VI. Organic Matter; VII. Mycorrhiza; VIII. Concluding Remarks; Literature Cited; 7 Avocado Fruit Development and Ripening Physiology; I. Introduction; II. Avocado Fruit Development; III. Avocado Fruit Ripening; IV. Conclusions; Literature Cited; 8 Apple Flower and Fruit: Morphology and Anatomy; I. Introduction; II. Fruit Bud; III. Inflorescence; IV. Flower; V. Seed and Fruit; VI. Concluding Remarks; VII. Glossary; Literature Cited 9 Plant Bioregulators in Apple and Pear CultureI. Introduction; II. Fruit Tree Nursery Application; III. Canopy Development and Growth Control; IV. Flowering and Fruiting; V. Bioregulators That Affect Fruit Ripening and Quality; VI. Other Uses; VII. Future Prospects; Literature Cited; 10 Carbohydrate Reserves in Deciduous Fruit Trees; I. Introduction; II. Nature and Localization of Carbohydrate Reserves; III. D-Glucitol, the Main Compound of Soluble Carbohydrates; IV. Carbohydrate Partitioning; V. Nitrogen and Carbohydrate Reserves; VI. Carbohydrate Economy and Technical Implications VII. PerspectivesLiterature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910830345903321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1988 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Horticultural Reviews . Volume 10 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1988 |
Descrizione fisica | 1 online resource (463 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
ISBN | 1-118-06083-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 10; Contents; Contributors; Dedication; 1 Ornamental Aroids: Culture and Breeding; I. Introduction; II. Culture; III. Breeding; IV. Concluding Remarks; Literature Cited; 2 Storage of Cut Flowers; I. Introduction; II. Advantages of Cut Flowers Storage; III. Factors Affecting the Storage Life of Flowers; IV. Storage Methods; V. Concluding Remarks; Literature Cited; 3 Triazole Plant Growth Regulators; I. Introduction; II. Chemistry; III. Transport and Metabolism Within the Plant; IV. Growth Responses to Triazoles
V. Physiological and Biochemical Responses to TriazolesVI. Potential Uses in Horticulture; VII. Summary; Literature Cited; 4 Calcium and Fruit Softening: Physiology and Biochemistry; I. Introduction; II. Calcium and the Cell Wall; III. Calcium and Cell Membranes; IV. Calcium and Intracellular Processes; V. Recent Developments; VI. Conclusion; Literature Cited; 5 Somatic Embryogenesis in Woody Species; I. Introduction; II. Patterns of Somatic Embryogenesis; III. Protocols for Somatic Embryogenesis; IV. Androgenesis and Protoplast Culture of Woody Species; V. Conclusions; Literature Cited 6 Nutrition of Blueberrry and other CalcifugesI. Introduction; II. Genetic Diversity in vaccinium; III. Nutrition; IV. Roots; V. Calcifuges and Calcicoles; VI. Organic Matter; VII. Mycorrhiza; VIII. Concluding Remarks; Literature Cited; 7 Avocado Fruit Development and Ripening Physiology; I. Introduction; II. Avocado Fruit Development; III. Avocado Fruit Ripening; IV. Conclusions; Literature Cited; 8 Apple Flower and Fruit: Morphology and Anatomy; I. Introduction; II. Fruit Bud; III. Inflorescence; IV. Flower; V. Seed and Fruit; VI. Concluding Remarks; VII. Glossary; Literature Cited 9 Plant Bioregulators in Apple and Pear CultureI. Introduction; II. Fruit Tree Nursery Application; III. Canopy Development and Growth Control; IV. Flowering and Fruiting; V. Bioregulators That Affect Fruit Ripening and Quality; VI. Other Uses; VII. Future Prospects; Literature Cited; 10 Carbohydrate Reserves in Deciduous Fruit Trees; I. Introduction; II. Nature and Localization of Carbohydrate Reserves; III. D-Glucitol, the Main Compound of Soluble Carbohydrates; IV. Carbohydrate Partitioning; V. Nitrogen and Carbohydrate Reserves; VI. Carbohydrate Economy and Technical Implications VII. PerspectivesLiterature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910840853703321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1988 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Horticultural Reviews . Volume 8 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1986 |
Descrizione fisica | 1 online resource (409 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico | Plant breeding -- Periodicals |
Soggetto genere / forma | Electronic books. |
ISBN | 1-118-06081-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 8; Contents; Contributors; Dedication; 1 Gaseous Air Pollution and Horticultural Crop Production; I. Introduction; II. Plant Responses; III. Genetic and Plant Factors Affecting Sensitivity; IV. Environmental Factors Affecting Sensitivity; V. Interactions among Gaseous Air Pollutants; VI. Combined Effects with Other Stresses; VII. Protection against Injury; VIII. Volatile Pesticides as Gaseous Air Pollutants; IX. Acidic Precipitation-A By-Product of Gaseous Air Pollution; X. Research Methodology and Data Interpretation; XI. Conclusions; Literature Cited
2 Edible Aroids: Botany and HorticultureI. Botany; II. Production; III. Utilization; Literature Cited; 3 The Effect of Controlled-Atmosphere Storage on the Sensory and Nutritional Quality of Fruits and Vegetables; I. Introduction; II. Sensory Qualities; III. Nutritional Quality; IV. Physiological Basis of Nutritional Quality Changes; Literature Cited; 4 The Navel Orange; I. Introduction; II. World Production; III. Morphology and Anatomy; IV. Effects of Climate; V. Fruit Set; VI. Fruit Drop; VII. Mutations and Cultivars; VIII. Planting Density and Rootstocks; IX. Cultural Practices X. Postharvest Physiology and Fruit QualityXI. Conclusions; Literature Cited; 5 Nitrogen Metabolism and Utilization in Citrus; I. Introduction; II. Nitrogen Uptake and Nutrition; III. Nitrogen Assimilation; IV. Translocation of Nitrogen Compounds; V. Storage Nitrogen; VI. Nitrogen Metabolism at Low Temperatures; VII. Diagnosis of Nitrogen Status; VIII. Conclusions; Literature Cited; 6 Flowering in Pecan; I. Introduction; II. Crop Biology; III. Staminate Flower; IV. Pistillate Flower; V. Dichogamy; VI. Abnormal Flowering; VII. Factors Influencing Flowering; VIII. Summary; Literature Cited 7 Avocado FloweringI. Introduction; II. Floral Biology; III. Pollination; IV. Conclusions; Literature Cited; 8 Chestnut Blight and Its Control; I. Introduction; II. Hypovirulence in Endothia parasitica; III. Blight Control with Hypovirulence; IV. Blight Resistance; V. Blight Control with Resistance; VI. Other Blight Control Methods; VII. Influence of Environmental and Cultural Conditions; VIII. Summary; Literature Cited; 9 Physiological Responses of Fruit Trees to Pruning; I. Introduction; II. Historical Review; III. Shoot Growth; IV. Growth Correlations and Apical Dominance V. Mineral Content of Leaves and FruitVI. Foliage Area, Photosynthesis, and Respiration; VII. Carbohydrate Reserves; VIII. Hormonal Patterns; IX. Water Supply to Shoots, Leaves, and Fruits; X. Cold Hardiness; XI. Tree Health; XII. Flower Bud Formation and Fruiting Potential; XIII. Fruit Setting; XIV. Yield and Bearing Regularity; XV. Fruit Quality; XVI. Summary; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910133452403321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1986 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Horticultural Reviews . Volume 8 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1986 |
Descrizione fisica | 1 online resource (409 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico | Plant breeding -- Periodicals |
ISBN | 1-118-06081-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 8; Contents; Contributors; Dedication; 1 Gaseous Air Pollution and Horticultural Crop Production; I. Introduction; II. Plant Responses; III. Genetic and Plant Factors Affecting Sensitivity; IV. Environmental Factors Affecting Sensitivity; V. Interactions among Gaseous Air Pollutants; VI. Combined Effects with Other Stresses; VII. Protection against Injury; VIII. Volatile Pesticides as Gaseous Air Pollutants; IX. Acidic Precipitation-A By-Product of Gaseous Air Pollution; X. Research Methodology and Data Interpretation; XI. Conclusions; Literature Cited
2 Edible Aroids: Botany and HorticultureI. Botany; II. Production; III. Utilization; Literature Cited; 3 The Effect of Controlled-Atmosphere Storage on the Sensory and Nutritional Quality of Fruits and Vegetables; I. Introduction; II. Sensory Qualities; III. Nutritional Quality; IV. Physiological Basis of Nutritional Quality Changes; Literature Cited; 4 The Navel Orange; I. Introduction; II. World Production; III. Morphology and Anatomy; IV. Effects of Climate; V. Fruit Set; VI. Fruit Drop; VII. Mutations and Cultivars; VIII. Planting Density and Rootstocks; IX. Cultural Practices X. Postharvest Physiology and Fruit QualityXI. Conclusions; Literature Cited; 5 Nitrogen Metabolism and Utilization in Citrus; I. Introduction; II. Nitrogen Uptake and Nutrition; III. Nitrogen Assimilation; IV. Translocation of Nitrogen Compounds; V. Storage Nitrogen; VI. Nitrogen Metabolism at Low Temperatures; VII. Diagnosis of Nitrogen Status; VIII. Conclusions; Literature Cited; 6 Flowering in Pecan; I. Introduction; II. Crop Biology; III. Staminate Flower; IV. Pistillate Flower; V. Dichogamy; VI. Abnormal Flowering; VII. Factors Influencing Flowering; VIII. Summary; Literature Cited 7 Avocado FloweringI. Introduction; II. Floral Biology; III. Pollination; IV. Conclusions; Literature Cited; 8 Chestnut Blight and Its Control; I. Introduction; II. Hypovirulence in Endothia parasitica; III. Blight Control with Hypovirulence; IV. Blight Resistance; V. Blight Control with Resistance; VI. Other Blight Control Methods; VII. Influence of Environmental and Cultural Conditions; VIII. Summary; Literature Cited; 9 Physiological Responses of Fruit Trees to Pruning; I. Introduction; II. Historical Review; III. Shoot Growth; IV. Growth Correlations and Apical Dominance V. Mineral Content of Leaves and FruitVI. Foliage Area, Photosynthesis, and Respiration; VII. Carbohydrate Reserves; VIII. Hormonal Patterns; IX. Water Supply to Shoots, Leaves, and Fruits; X. Cold Hardiness; XI. Tree Health; XII. Flower Bud Formation and Fruiting Potential; XIII. Fruit Setting; XIV. Yield and Bearing Regularity; XV. Fruit Quality; XVI. Summary; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910643390803321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1986 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Horticultural Reviews . Volume 8 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1986 |
Descrizione fisica | 1 online resource (409 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico | Plant breeding -- Periodicals |
ISBN | 1-118-06081-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 8; Contents; Contributors; Dedication; 1 Gaseous Air Pollution and Horticultural Crop Production; I. Introduction; II. Plant Responses; III. Genetic and Plant Factors Affecting Sensitivity; IV. Environmental Factors Affecting Sensitivity; V. Interactions among Gaseous Air Pollutants; VI. Combined Effects with Other Stresses; VII. Protection against Injury; VIII. Volatile Pesticides as Gaseous Air Pollutants; IX. Acidic Precipitation-A By-Product of Gaseous Air Pollution; X. Research Methodology and Data Interpretation; XI. Conclusions; Literature Cited
2 Edible Aroids: Botany and HorticultureI. Botany; II. Production; III. Utilization; Literature Cited; 3 The Effect of Controlled-Atmosphere Storage on the Sensory and Nutritional Quality of Fruits and Vegetables; I. Introduction; II. Sensory Qualities; III. Nutritional Quality; IV. Physiological Basis of Nutritional Quality Changes; Literature Cited; 4 The Navel Orange; I. Introduction; II. World Production; III. Morphology and Anatomy; IV. Effects of Climate; V. Fruit Set; VI. Fruit Drop; VII. Mutations and Cultivars; VIII. Planting Density and Rootstocks; IX. Cultural Practices X. Postharvest Physiology and Fruit QualityXI. Conclusions; Literature Cited; 5 Nitrogen Metabolism and Utilization in Citrus; I. Introduction; II. Nitrogen Uptake and Nutrition; III. Nitrogen Assimilation; IV. Translocation of Nitrogen Compounds; V. Storage Nitrogen; VI. Nitrogen Metabolism at Low Temperatures; VII. Diagnosis of Nitrogen Status; VIII. Conclusions; Literature Cited; 6 Flowering in Pecan; I. Introduction; II. Crop Biology; III. Staminate Flower; IV. Pistillate Flower; V. Dichogamy; VI. Abnormal Flowering; VII. Factors Influencing Flowering; VIII. Summary; Literature Cited 7 Avocado FloweringI. Introduction; II. Floral Biology; III. Pollination; IV. Conclusions; Literature Cited; 8 Chestnut Blight and Its Control; I. Introduction; II. Hypovirulence in Endothia parasitica; III. Blight Control with Hypovirulence; IV. Blight Resistance; V. Blight Control with Resistance; VI. Other Blight Control Methods; VII. Influence of Environmental and Cultural Conditions; VIII. Summary; Literature Cited; 9 Physiological Responses of Fruit Trees to Pruning; I. Introduction; II. Historical Review; III. Shoot Growth; IV. Growth Correlations and Apical Dominance V. Mineral Content of Leaves and FruitVI. Foliage Area, Photosynthesis, and Respiration; VII. Carbohydrate Reserves; VIII. Hormonal Patterns; IX. Water Supply to Shoots, Leaves, and Fruits; X. Cold Hardiness; XI. Tree Health; XII. Flower Bud Formation and Fruiting Potential; XIII. Fruit Setting; XIV. Yield and Bearing Regularity; XV. Fruit Quality; XVI. Summary; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910830189103321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1986 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Horticultural Reviews . Volume 8 [[electronic resource]] |
Autore | Janick Jules <1931-> |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1986 |
Descrizione fisica | 1 online resource (409 p.) |
Disciplina | 631.5305 |
Collana | Horticultural Reviews |
Soggetto topico | Plant breeding -- Periodicals |
ISBN | 1-118-06081-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Horticultural Reviews, Volume 8; Contents; Contributors; Dedication; 1 Gaseous Air Pollution and Horticultural Crop Production; I. Introduction; II. Plant Responses; III. Genetic and Plant Factors Affecting Sensitivity; IV. Environmental Factors Affecting Sensitivity; V. Interactions among Gaseous Air Pollutants; VI. Combined Effects with Other Stresses; VII. Protection against Injury; VIII. Volatile Pesticides as Gaseous Air Pollutants; IX. Acidic Precipitation-A By-Product of Gaseous Air Pollution; X. Research Methodology and Data Interpretation; XI. Conclusions; Literature Cited
2 Edible Aroids: Botany and HorticultureI. Botany; II. Production; III. Utilization; Literature Cited; 3 The Effect of Controlled-Atmosphere Storage on the Sensory and Nutritional Quality of Fruits and Vegetables; I. Introduction; II. Sensory Qualities; III. Nutritional Quality; IV. Physiological Basis of Nutritional Quality Changes; Literature Cited; 4 The Navel Orange; I. Introduction; II. World Production; III. Morphology and Anatomy; IV. Effects of Climate; V. Fruit Set; VI. Fruit Drop; VII. Mutations and Cultivars; VIII. Planting Density and Rootstocks; IX. Cultural Practices X. Postharvest Physiology and Fruit QualityXI. Conclusions; Literature Cited; 5 Nitrogen Metabolism and Utilization in Citrus; I. Introduction; II. Nitrogen Uptake and Nutrition; III. Nitrogen Assimilation; IV. Translocation of Nitrogen Compounds; V. Storage Nitrogen; VI. Nitrogen Metabolism at Low Temperatures; VII. Diagnosis of Nitrogen Status; VIII. Conclusions; Literature Cited; 6 Flowering in Pecan; I. Introduction; II. Crop Biology; III. Staminate Flower; IV. Pistillate Flower; V. Dichogamy; VI. Abnormal Flowering; VII. Factors Influencing Flowering; VIII. Summary; Literature Cited 7 Avocado FloweringI. Introduction; II. Floral Biology; III. Pollination; IV. Conclusions; Literature Cited; 8 Chestnut Blight and Its Control; I. Introduction; II. Hypovirulence in Endothia parasitica; III. Blight Control with Hypovirulence; IV. Blight Resistance; V. Blight Control with Resistance; VI. Other Blight Control Methods; VII. Influence of Environmental and Cultural Conditions; VIII. Summary; Literature Cited; 9 Physiological Responses of Fruit Trees to Pruning; I. Introduction; II. Historical Review; III. Shoot Growth; IV. Growth Correlations and Apical Dominance V. Mineral Content of Leaves and FruitVI. Foliage Area, Photosynthesis, and Respiration; VII. Carbohydrate Reserves; VIII. Hormonal Patterns; IX. Water Supply to Shoots, Leaves, and Fruits; X. Cold Hardiness; XI. Tree Health; XII. Flower Bud Formation and Fruiting Potential; XIII. Fruit Setting; XIV. Yield and Bearing Regularity; XV. Fruit Quality; XVI. Summary; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910841767303321 |
Janick Jules <1931->
![]() |
||
Hoboken, : John Wiley & Sons, 1986 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant Breeding Reviews . Volume 8 [[electronic resource]] |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1990 |
Descrizione fisica | 1 online resource (402 p.) |
Disciplina | 631.5305 |
Altri autori (Persone) | JanickJules <1931-> |
Collana | Plant Breeding Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
Soggetto genere / forma | Electronic books. |
ISBN | 1-118-06105-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
PLANT BREEDING REVIEWS Volume 8; Contents; Contributors; 1 Dedication: Jack R. Harlan-Crop Evolutionist, Scholar; 2 Species Relation in Vigna subgenus Ceratotropis and Its Implication in Breeding; I. Introduction; II. The Subgenus Ceratotropis; III. Interspecific Hybridization; IV. Species Relationship; V. Relation with Other Subgenera and Genera; VI. Origin and Domestication of Mung and Urd; VII. Implications in Plant Breeding; VIII. Conclusions; Literature Cited; 3 Advances in Spring Triticale Breeding; I. Introduction; II. Historical Review
III. Nomenclature, Taxonomy, Botany and Classification of TriticalesIV. Cytogenetics; V. Germplasm Development; VI. Adaptation; VII. Uses of Triticale; VIII. Conclusion; Literature Cited; 4 Anthocyanin Pigmentation and Transposable Elements in Maize Aleurone; I. Introduction; II. The Aleurone; III. Anthocyanins and Related Flavonoid Pigments; IV. Genetic Control of Anthocyanin Biosynthesis in Maize; V. Gene-action Sequence; VI. Transposable Elements and Anthocyanin Biosynthesis; VII. Anthocyanins and Plant Breeding; Literature Cited; 5 Quantitative Genetics of Forest Trees; I. Introduction II. Population Genetics of Forest TreesIII. Genetic Effects and Breeding Techniques; IV. Selection Effects; V. Matching Genotypes with Environments; VI. Conclusions; Literature Cited; 6 Mushroom Genetics and Breeding; I. The Mushroom Industry; II. Genetic Information; III. Mushroom Improvement; IV. Conclusions; Literature Cited; 7 Rutabaga Breeding; I. Introduction; II. Reproduction; III. Cultivars and Germplasm; IV. Breeding and Testing Systems; V. Breeding Objectives; VI. Future Considerations; Literature Cited; 8 Blackberry Breeding; I. Introduction II. Germplasm Resources, Exploration and MaintenanceIII. Breeding Techniques; IV. Breeding Systems; V. Breeding for Specific Characteristics; VI. Prospects for the Future; Literature Cited; 9 Breeding Self-Compatible Almonds; I. Introduction; II. Floral Biology of Almond; III. Self-compatibility and Almond Breeding; IV. Genetics of Self-compatibility; V. Breeding Programs; VI. Concluding Remarks; Literature Cited; 10 Protoplast Fusion and Citrus Improvement; I. Introduction; II. Impediments to Genetic Improvement of Citrus; III. Citrus Rootstock Breeding Objectives IV. Citrus Scion Breeding ObjectivesV. Protoplast Fusion in Citrus; VI. Applications of Protoplast Fusion; VII. Summary and Concluding Remarks; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910133451203321 |
Hoboken, : John Wiley & Sons, 1990 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant Breeding Reviews . Volume 8 [[electronic resource]] |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1990 |
Descrizione fisica | 1 online resource (402 p.) |
Disciplina | 631.5305 |
Altri autori (Persone) | JanickJules <1931-> |
Collana | Plant Breeding Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
ISBN | 1-118-06105-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
PLANT BREEDING REVIEWS Volume 8; Contents; Contributors; 1 Dedication: Jack R. Harlan-Crop Evolutionist, Scholar; 2 Species Relation in Vigna subgenus Ceratotropis and Its Implication in Breeding; I. Introduction; II. The Subgenus Ceratotropis; III. Interspecific Hybridization; IV. Species Relationship; V. Relation with Other Subgenera and Genera; VI. Origin and Domestication of Mung and Urd; VII. Implications in Plant Breeding; VIII. Conclusions; Literature Cited; 3 Advances in Spring Triticale Breeding; I. Introduction; II. Historical Review
III. Nomenclature, Taxonomy, Botany and Classification of TriticalesIV. Cytogenetics; V. Germplasm Development; VI. Adaptation; VII. Uses of Triticale; VIII. Conclusion; Literature Cited; 4 Anthocyanin Pigmentation and Transposable Elements in Maize Aleurone; I. Introduction; II. The Aleurone; III. Anthocyanins and Related Flavonoid Pigments; IV. Genetic Control of Anthocyanin Biosynthesis in Maize; V. Gene-action Sequence; VI. Transposable Elements and Anthocyanin Biosynthesis; VII. Anthocyanins and Plant Breeding; Literature Cited; 5 Quantitative Genetics of Forest Trees; I. Introduction II. Population Genetics of Forest TreesIII. Genetic Effects and Breeding Techniques; IV. Selection Effects; V. Matching Genotypes with Environments; VI. Conclusions; Literature Cited; 6 Mushroom Genetics and Breeding; I. The Mushroom Industry; II. Genetic Information; III. Mushroom Improvement; IV. Conclusions; Literature Cited; 7 Rutabaga Breeding; I. Introduction; II. Reproduction; III. Cultivars and Germplasm; IV. Breeding and Testing Systems; V. Breeding Objectives; VI. Future Considerations; Literature Cited; 8 Blackberry Breeding; I. Introduction II. Germplasm Resources, Exploration and MaintenanceIII. Breeding Techniques; IV. Breeding Systems; V. Breeding for Specific Characteristics; VI. Prospects for the Future; Literature Cited; 9 Breeding Self-Compatible Almonds; I. Introduction; II. Floral Biology of Almond; III. Self-compatibility and Almond Breeding; IV. Genetics of Self-compatibility; V. Breeding Programs; VI. Concluding Remarks; Literature Cited; 10 Protoplast Fusion and Citrus Improvement; I. Introduction; II. Impediments to Genetic Improvement of Citrus; III. Citrus Rootstock Breeding Objectives IV. Citrus Scion Breeding ObjectivesV. Protoplast Fusion in Citrus; VI. Applications of Protoplast Fusion; VII. Summary and Concluding Remarks; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910830196203321 |
Hoboken, : John Wiley & Sons, 1990 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Plant Breeding Reviews . Volume 8 [[electronic resource]] |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1990 |
Descrizione fisica | 1 online resource (402 p.) |
Disciplina | 631.5305 |
Altri autori (Persone) | JanickJules <1931-> |
Collana | Plant Breeding Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
ISBN | 1-118-06105-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
PLANT BREEDING REVIEWS Volume 8; Contents; Contributors; 1 Dedication: Jack R. Harlan-Crop Evolutionist, Scholar; 2 Species Relation in Vigna subgenus Ceratotropis and Its Implication in Breeding; I. Introduction; II. The Subgenus Ceratotropis; III. Interspecific Hybridization; IV. Species Relationship; V. Relation with Other Subgenera and Genera; VI. Origin and Domestication of Mung and Urd; VII. Implications in Plant Breeding; VIII. Conclusions; Literature Cited; 3 Advances in Spring Triticale Breeding; I. Introduction; II. Historical Review
III. Nomenclature, Taxonomy, Botany and Classification of TriticalesIV. Cytogenetics; V. Germplasm Development; VI. Adaptation; VII. Uses of Triticale; VIII. Conclusion; Literature Cited; 4 Anthocyanin Pigmentation and Transposable Elements in Maize Aleurone; I. Introduction; II. The Aleurone; III. Anthocyanins and Related Flavonoid Pigments; IV. Genetic Control of Anthocyanin Biosynthesis in Maize; V. Gene-action Sequence; VI. Transposable Elements and Anthocyanin Biosynthesis; VII. Anthocyanins and Plant Breeding; Literature Cited; 5 Quantitative Genetics of Forest Trees; I. Introduction II. Population Genetics of Forest TreesIII. Genetic Effects and Breeding Techniques; IV. Selection Effects; V. Matching Genotypes with Environments; VI. Conclusions; Literature Cited; 6 Mushroom Genetics and Breeding; I. The Mushroom Industry; II. Genetic Information; III. Mushroom Improvement; IV. Conclusions; Literature Cited; 7 Rutabaga Breeding; I. Introduction; II. Reproduction; III. Cultivars and Germplasm; IV. Breeding and Testing Systems; V. Breeding Objectives; VI. Future Considerations; Literature Cited; 8 Blackberry Breeding; I. Introduction II. Germplasm Resources, Exploration and MaintenanceIII. Breeding Techniques; IV. Breeding Systems; V. Breeding for Specific Characteristics; VI. Prospects for the Future; Literature Cited; 9 Breeding Self-Compatible Almonds; I. Introduction; II. Floral Biology of Almond; III. Self-compatibility and Almond Breeding; IV. Genetics of Self-compatibility; V. Breeding Programs; VI. Concluding Remarks; Literature Cited; 10 Protoplast Fusion and Citrus Improvement; I. Introduction; II. Impediments to Genetic Improvement of Citrus; III. Citrus Rootstock Breeding Objectives IV. Citrus Scion Breeding ObjectivesV. Protoplast Fusion in Citrus; VI. Applications of Protoplast Fusion; VII. Summary and Concluding Remarks; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
Record Nr. | UNINA-9910841791303321 |
Hoboken, : John Wiley & Sons, 1990 | ||
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Lo trovi qui: Univ. Federico II | ||
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Plant Breeding Reviews . Volume 6 [[electronic resource]] |
Pubbl/distr/stampa | Hoboken, : John Wiley & Sons, 1989 |
Descrizione fisica | 1 online resource (418 p.) |
Disciplina | 631.5305 |
Altri autori (Persone) | JanickJules <1931-> |
Collana | Plant Breeding Reviews |
Soggetto topico |
Plant breeding -- Periodicals
Plant breeding Agriculture Earth & Environmental Sciences Plant Sciences |
Soggetto genere / forma | Electronic books. |
ISBN | 1-118-06103-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
PLANT BREEDING REVIEWS Volume 6; Contents; Contributors; 1 Dedication: Warren H. Gabelman- Horticultural Plant Breeder and Teacher; 2 Application of Isozymes in Plant Breeding; I. Introduction; II. Definitions; III. History of Methodology; IV. Applications: General Variation; V. Applications: Genetically Defined Variation; VI. Multilocus Analysis; VII. Conclusions; 3 Induced Mutations in Vegetatively Propagated Crops; I. Introduction; II. The Starting Material; III. Mutagenic Treatments; IV. Practical Examples; 4 Breeding Guayule; I. Introduction; II. Basic Breeding Information
III. Germplasm ResourcesIV. Breeding; V. Conclusions and Summary; 5 Oat Breeding; I. Introduction; II. Botany and Genetics; III. Breeding Objectives; IV. Steps in Cultivar Development; V. Breeding Procedures; VI. Cultivars; VII. Future Prospects and Goals; 6 Breeding for Insect Resistance in Maize; I. Introduction; II. Developing Host Plant Resistance Programs; III. Genetics and Breeding; IV. Concluding Remarks; 7 Breeding Red Raspberry for Resistance to Diseases and Pest; I. Introduction; II. Virus Diseases; III. Mycoplasma Disease; IV. Fungal Diseases; V. Bacterial Diseases; VI. Pests VII. Resistance Breeding StrategiesVIII. Achievements and Future Prospects; 8 Breeding for Improved Yield in Cucumber; I. Introduction; II. Yield Trials; III. Field Plots; IV. Environment; V. Considerations in Selection; VI. Selection Methods; VII. Yield Physiology; VIII. Yield Ideotype; IX. Summary; 9 Biparental Inheritance of Organelles and its Implications in Crop Improvement; I. Introduction; II. Patterns of Organelle Inheritance; III. Genetics of Organelle Inheritance; IV. Organelle Inheritance Patterns and Crop Improvement; V. Conclusions; Subject Index; Cumulative Subject Index Cumulative Contributor Index |
Record Nr. | UNINA-9910133451403321 |
Hoboken, : John Wiley & Sons, 1989 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
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