Undeclared allergens in food : food control, analyses and risk assessment / / Ylva Sjögren Bolin and Ingrid Lindeberg |
Autore | Bolin Ylva Sjögren |
Pubbl/distr/stampa | Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 |
Descrizione fisica | 1 online resource (71 pages) : illustrations (some color), tables, graphs |
Disciplina | 616.975 |
Collana | TemaNord |
Soggetto topico |
Food allergy
Food contamination - Prevention Food handling - Safety measures |
Soggetto genere / forma | Electronic books. |
ISBN | 92-893-4607-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910465883503321 |
Bolin Ylva Sjögren | ||
Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Undeclared allergens in food : food control, analyses and risk assessment / / Ylva Sjögren Bolin and Ingrid Lindeberg |
Autore | Bolin Ylva Sjögren |
Pubbl/distr/stampa | Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 |
Descrizione fisica | 1 online resource (71 pages) : illustrations (some color), tables, graphs |
Disciplina | 616.975 |
Collana | TemaNord |
Soggetto topico |
Food allergy
Food contamination - Prevention Food handling - Safety measures |
ISBN | 92-893-4607-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910798444003321 |
Bolin Ylva Sjögren | ||
Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Undeclared allergens in food : food control, analyses and risk assessment / / Ylva Sjögren Bolin and Ingrid Lindeberg |
Autore | Bolin Ylva Sjögren |
Pubbl/distr/stampa | Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 |
Descrizione fisica | 1 online resource (71 pages) : illustrations (some color), tables, graphs |
Disciplina | 616.975 |
Collana | TemaNord |
Soggetto topico |
Food allergy
Food contamination - Prevention Food handling - Safety measures |
ISBN | 92-893-4607-8 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910828839903321 |
Bolin Ylva Sjögren | ||
Copenhagen, Denmark : , : Nordic Council of Ministers, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
USDA says "Be Food Safe" for holiday buffets [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2008] |
Descrizione fisica | 1 streaming video file (1 min., 46 sec.) : digital, WMV file, sound, color |
Altri autori (Persone) | O'LearyPat |
Soggetto topico |
Buffets (Cooking) - Safety measures
Cooking (Poultry) - Safety measures Cooking (Meat) - Safety measures Holiday cooking - Safety measures Temperature Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma | Educational films. |
Formato | Videoregistrazioni |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Be Food Safe for holiday buffets |
Record Nr. | UNINA-9910701175603321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2008] | ||
Videoregistrazioni | ||
Lo trovi qui: Univ. Federico II | ||
|
What's the beef? [[electronic resource] ] : the contested governance of European food safety / / edited by Christopher Ansell and David Vogel |
Pubbl/distr/stampa | Cambridge, Mass., : MIT Press, c2006 |
Descrizione fisica | 1 online resource (399 p.) |
Disciplina | 363.192 |
Altri autori (Persone) |
AnsellChristopher K. <1957->
VogelDavid <1947-> |
Collana | Politics, science, and the environment |
Soggetto topico |
Food handling - Safety measures
Food service - Safety measures |
Soggetto genere / forma | Electronic books. |
ISBN |
1-282-09718-0
9786612097188 0-262-26718-7 1-4237-7037-4 |
Classificazione | 58.34 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell. |
Record Nr. | UNINA-9910451986803321 |
Cambridge, Mass., : MIT Press, c2006 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
What's the beef? : the contested governance of European food safety / / edited by Chris Ansell and David Vogel |
Pubbl/distr/stampa | Cambridge, Mass., : MIT Press, ©2006 |
Descrizione fisica | 1 online resource (399 p.) |
Disciplina | 363.192 |
Altri autori (Persone) |
AnsellChristopher K. <1957->
VogelDavid <1947-> |
Collana | Politics, science, and the environment |
Soggetto topico |
Food service - Safety measures
Food handling - Safety measures |
Soggetto non controllato |
ENVIRONMENT/Environmental Politics & Policy
SOCIAL SCIENCES/Political Science/General |
ISBN |
1-282-09718-0
9786612097188 0-262-26718-7 1-4237-7037-4 |
Classificazione | 58.34 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell. |
Record Nr. | UNINA-9910777535003321 |
Cambridge, Mass., : MIT Press, ©2006 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
What's the beef? : the contested governance of European food safety / / edited by Chris Ansell and David Vogel |
Pubbl/distr/stampa | Cambridge, Mass., : MIT Press, ©2006 |
Descrizione fisica | 1 online resource (399 p.) |
Disciplina | 363.192 |
Altri autori (Persone) |
AnsellChristopher K. <1957->
VogelDavid <1947-> |
Collana | Politics, science, and the environment |
Soggetto topico |
Food service - Safety measures
Food handling - Safety measures |
Soggetto non controllato |
ENVIRONMENT/Environmental Politics & Policy
SOCIAL SCIENCES/Political Science/General |
ISBN |
1-282-09718-0
9786612097188 0-262-26718-7 1-4237-7037-4 |
Classificazione | 58.34 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besan?con, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell. |
Record Nr. | UNINA-9910809774003321 |
Cambridge, Mass., : MIT Press, ©2006 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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¡Déjame contarte cómo papá se enfermó! |
Pubbl/distr/stampa | [Washington, D.C.] : , : Departamento de Agricultura de los Estados Unidos, Servicio de Inocuidad e Inspección de los Alimentos, , 2009 |
Descrizione fisica | 1 online resource (8 unnumbered pages) : color illustrations |
Soggetto topico |
Food handling - Safety measures
Food spoilage Food poisoning |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Record Nr. | UNINA-9910706902303321 |
[Washington, D.C.] : , : Departamento de Agricultura de los Estados Unidos, Servicio de Inocuidad e Inspección de los Alimentos, , 2009 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|