In their own words [[electronic resource] ] : discussions with at-risk patients and their caregivers |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2006] |
Descrizione fisica | 1 streaming video file (8 min., 17 sec.) : digital, WMV file (364 Kbps), sound, color |
Soggetto topico |
Opportunistic infections - Prevention
Sick - Health and hygiene Foodborne diseases - Prevention Food contamination - Prevention Food handling - Safety measures Patient education |
Soggetto genere / forma | Public service announcements (Motion pictures) |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | In their own words |
Record Nr. | UNINA-9910700937303321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2006] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Introduction to the microbiology of food processing |
Pubbl/distr/stampa | [Washington, D.C.] : , : United States Department of Agriculture, Food Safety and Inspection Service, , 2012 |
Descrizione fisica | 1 online resource (64 pages) : illustrations |
Collana | Small plant news guidebook series |
Soggetto topico |
Food - Microbiology
Pathogenic microorganisms Food contamination - Control Food industry and trade - United States - Safety measures Food handling - Safety measures Foodborne diseases - Transmission - Prevention |
Soggetto genere / forma | Handbooks and manuals. |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910704192803321 |
[Washington, D.C.] : , : United States Department of Agriculture, Food Safety and Inspection Service, , 2012 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
La irradiación y la inocuidad alimentaria [[electronic resource] ] : respuestas a las preguntas más frecuentes |
Pubbl/distr/stampa | [Washington, D.C.] : , : U.S. Dept. of Agriculture, Food Safety and Inspection Service, , [2005?] |
Descrizione fisica | 1 electronic text : HTML file |
Soggetto topico |
Irradiated foods - Safety measures
Food handling - Safety measures |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Altri titoli varianti | Hojas informativas acerca de la inocuidad de los alimentos |
Record Nr. | UNINA-9910695499103321 |
[Washington, D.C.] : , : U.S. Dept. of Agriculture, Food Safety and Inspection Service, , [2005?] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Is it done yet? [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : U.S. Dept. of Agriculture, Food Safety and Inspection Service, , [2005] |
Descrizione fisica | 1 streaming video file (31 sec.) : digital, WMV file (352 Kbps), sound, color |
Soggetto topico |
Cooking (Meat) - Safety measures
Thermometers Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma |
Public service announcements (Motion pictures)
Educational films. |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910700937603321 |
[Washington, D.C.?] : , : U.S. Dept. of Agriculture, Food Safety and Inspection Service, , [2005] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Kitchen gadgets offer food for 'thaw-t' [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.] : , : Federal Trade Commission, Bureau of Consumer Protection, Office of Consumer and Business Education, , [1996] |
Collana | Consumer alert |
Soggetto topico |
Frozen foods - Safety measures
Food handling - Safety measures Food warmers - Safety measures |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910704089303321 |
[Washington, D.C.] : , : Federal Trade Commission, Bureau of Consumer Protection, Office of Consumer and Business Education, , [1996] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Let me tell you how dad got sick! |
Pubbl/distr/stampa | [Washington, D.C.] : , : United States Department of Agriculture, Food Safety and Inspection Service, , 2009 |
Descrizione fisica | 1 online resource (8 unnumbered pages) : color illustrations |
Soggetto topico |
Food handling - Safety measures
Food spoilage Food poisoning |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910706902203321 |
[Washington, D.C.] : , : United States Department of Agriculture, Food Safety and Inspection Service, , 2009 | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Let's talk about ham [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] |
Descrizione fisica | 1 streaming video file (2 min., 20 sec.) : digital, WMV file (1595 Kbps), sound, color |
Altri autori (Persone) | KarlsonsDonna |
Soggetto topico |
Cooking (Ham) - Safety measures
Holiday cooking - Safety measures Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma | Educational films. |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Ham |
Record Nr. | UNINA-9910701125203321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Let's talk about ham en Espagnõl [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] |
Descrizione fisica | 1 streaming video file (2 min., 26 sec.) : digital, WMV file (1595 Kbps), sound, color |
Altri autori (Persone) | AlonsoMaribel |
Soggetto topico |
Cooking (Ham) - Safety measures
Holiday cooking - Safety measures Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma | Educational films. |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Altri titoli varianti | Hablemos de cómo manejar y preparar adecuadamente un jamón |
Record Nr. | UNINA-9910701212103321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Let's talk about handling and preparing a beef brisket [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] |
Descrizione fisica | 1 streaming video file (2 min., 7 sec.) : digital, WMV file (1628 Kbps), sound, color |
Altri autori (Persone) | BernardKathy |
Soggetto topico |
Cooking (Beef) - Safety measures
Holiday cooking - Safety measures Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma | Educational films. |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti |
Handling and preparing a beef brisket
Beef brisket |
Record Nr. | UNINA-9910701124803321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|
Let's talk about handling and preparing a beef brisket en Espagnõl [[electronic resource]] |
Pubbl/distr/stampa | [Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] |
Descrizione fisica | 1 streaming video file (2 min., 31 sec.) : digital, WMV file (1628 Kbps), sound, color |
Altri autori (Persone) | AlonsoMaribel |
Soggetto topico |
Cooking (Beef) - Safety measures
Holiday cooking - Safety measures Food handling - Safety measures Food contamination - Prevention Foodborne diseases - Prevention |
Soggetto genere / forma | Educational films. |
Formato | Videoregistrazioni ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Altri titoli varianti | Hablemos acerca del manejo y la preparación de cortes de pecho |
Record Nr. | UNINA-9910701212003321 |
[Washington, D.C.?] : , : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], , [2011] | ||
![]() | ||
Lo trovi qui: Univ. Federico II | ||
|