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Hurricanes and floods [[electronic resource] ] : key tips for consumers about food and water safety
Hurricanes and floods [[electronic resource] ] : key tips for consumers about food and water safety
Pubbl/distr/stampa [College Park, Md.] : , : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, , [2006]
Descrizione fisica 1 electronic text : HTML file
Soggetto topico Food - Safety measures
Drinking water - Safety measures
Hurricanes - Safety measures
Floods - Safety measures
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Hurricanes and floods
Record Nr. UNINA-9910698039503321
[College Park, Md.] : , : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, , [2006]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Impact of nanoscience in the food industry / / edited by Alexandru Mihai Grumezescu, Alina Maria Holban
Impact of nanoscience in the food industry / / edited by Alexandru Mihai Grumezescu, Alina Maria Holban
Pubbl/distr/stampa London : , : Academic Press, an imprint of Elsevier, , [2018]
Descrizione fisica 1 online resource (xxiii, 459 pages) : illustrations (some color)
Disciplina 664
Collana Handbook of Food Bioengineering
Soggetto topico Food - Biotechnology
Nanobiotechnology
Food industry and trade - Technological innovations
Food - Safety measures
ISBN 0-12-811493-2
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ch. 1. Application of nanotechnology in the food industry : present status and future prospects / Ami Patel [and three others] -- ch. 2. Nanotechnology : a pioneering rebellion for food diligence / Mian K. Sharif [and three others] -- ch. 3. Implication of nanoscience in the food processing and agricultural industries / Vikash Prasad [and four others] -- ch. 4. Progress and challenges of nanotechnology in food engineering / Sophiya D. Lamabam, Robert Thangjam -- ch. 5. Nanotechnology trends in the food industry : recent developments, risks, and regulation / Alejandra G. Ponce [and four others] -- ch. 6. Consumer's health and regulatory organizations / Ioannis L. Liakos, Alexandru M. Grumezescu, Alina M. Holban -- ch. 7. Functionalized silica nanomaterials as a new tool for new industrial applications / Jose V. Ros-Lis [and four others] -- ch. 8. Ecofriendly synthesis of metal/metal oxide nanoparticles and their application in food packaging and food preservation / Krishnegowda Jagadish [and four others] -- ch. 9. Significance of nanotechnology for sensing, estimation, degradation, and formulation of agrochemicals / Kishore K. Nair [and four others] -- ch. 10. Nanometals as promoters of nutraceutical quality in crop plants / Antonio Juarez-Maldonado [and four others] -- ch. 11. Use of nanotechnological methods for the analysis and stability of food antioxidants / Gulay Ozkan [and four others] -- ch. 12. Stabilized r-[alpha]-lipoic acid by encapsulation using cyclodextrins / Naoko Ikuta, Keiji Terao, Seiichi Matsugo -- ch. 13. Integrated process control for result-oriented process automation / Holger Schmidt -- ch. 14. Electrospun polymeric nanofibers in food packaging / Juliana Botelho Moreira [and four others] -- ch. 15. Use of nanoparticles in the food industry : advances and perspectives / Maria L. Carrillo-Inungaray [and four others].
Record Nr. UNINA-9910583040203321
London : , : Academic Press, an imprint of Elsevier, , [2018]
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Pubbl/distr/stampa Bradford, England, : Emerald Group Publishing, c2005
Descrizione fisica 1 online resource (60 p.)
Disciplina 363.19
363.19264
Altri autori (Persone) GriffithC. J <1946-> (Christopher James)
Collana British food journal an international multi-disciplinary journal for the dissemination of food-related research
Soggetto topico Food adulteration and inspection
Food - Safety measures
Soggetto genere / forma Electronic books.
ISBN 1-280-50901-5
9786610509010
1-84544-321-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; EDITORIAL ADVISORY BOARD; Are we making the most of food safety inspections?; The Toronto food inspection and disclosure system; Assessing compliance with food safety legislation in small businesses; Protecting consumers; Food safety information and food demand; Book review
Record Nr. UNINA-9910449676603321
Bradford, England, : Emerald Group Publishing, c2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Pubbl/distr/stampa Bradford, England, : Emerald Group Publishing, c2005
Descrizione fisica 1 online resource (60 p.)
Disciplina 363.19
363.19264
Altri autori (Persone) GriffithC. J <1946-> (Christopher James)
Collana British food journal an international multi-disciplinary journal for the dissemination of food-related research
Soggetto topico Food adulteration and inspection
Food - Safety measures
ISBN 1-280-50901-5
9786610509010
1-84544-321-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; EDITORIAL ADVISORY BOARD; Are we making the most of food safety inspections?; The Toronto food inspection and disclosure system; Assessing compliance with food safety legislation in small businesses; Protecting consumers; Food safety information and food demand; Book review
Record Nr. UNINA-9910783491203321
Bradford, England, : Emerald Group Publishing, c2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Improving compliance with food safety legislation [[electronic resource] /] / editor: Professor Chris Griffith
Edizione [1st ed.]
Pubbl/distr/stampa Bradford, England, : Emerald Group Publishing, c2005
Descrizione fisica 1 online resource (60 p.)
Disciplina 363.19
363.19264
Altri autori (Persone) GriffithC. J <1946-> (Christopher James)
Collana British food journal an international multi-disciplinary journal for the dissemination of food-related research
Soggetto topico Food adulteration and inspection
Food - Safety measures
ISBN 1-280-50901-5
9786610509010
1-84544-321-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto CONTENTS; EDITORIAL ADVISORY BOARD; Are we making the most of food safety inspections?; The Toronto food inspection and disclosure system; Assessing compliance with food safety legislation in small businesses; Protecting consumers; Food safety information and food demand; Book review
Record Nr. UNINA-9910823611803321
Bradford, England, : Emerald Group Publishing, c2005
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving food safety and quality of fresh and fresh-cut fruits and vegetables ... annual report
Improving food safety and quality of fresh and fresh-cut fruits and vegetables ... annual report
Pubbl/distr/stampa [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Descrizione fisica 1 online resource
Disciplina 338
Soggetto topico Farm produce - Monitoring - Technological innovations
Farm produce - Quality
Food - Safety measures
Soggetto genere / forma Periodicals.
ISSN 2167-3098
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Altri titoli varianti Improving food safety & quality of fresh & fresh-cut fruits & vegetables ... annual report
Record Nr. UNINA-9910693416403321
[Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving import food safety / / editors, Wayne Ellefson, Lorna Zach, Darryl Sullivan
Improving import food safety / / editors, Wayne Ellefson, Lorna Zach, Darryl Sullivan
Pubbl/distr/stampa Ames, Iowa, : IFT Press, : Wiley-Blackwell, 2013
Descrizione fisica 1 online resource (370 p.)
Disciplina 363.19/26
Altri autori (Persone) ZachLorna
EllefsonWayne
SullivanDarryl M
Collana IFT Press series
Soggetto topico Food - Safety measures
Food - Safety regulations
Food industry and trade - Safety measures
Food - Standards
ISBN 1-118-46429-X
1-283-71447-7
1-118-46426-5
Classificazione TEC012000
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Highlighting key issues -- pt. 2. Legal and regulatory issues/structures in the United States and abroad -- pt. 3. Potential strategies to improve import safety.
Record Nr. UNINA-9910141380903321
Ames, Iowa, : IFT Press, : Wiley-Blackwell, 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Improving import food safety / / editors, Wayne Ellefson, Lorna Zach, Darryl Sullivan
Improving import food safety / / editors, Wayne Ellefson, Lorna Zach, Darryl Sullivan
Edizione [1st ed.]
Pubbl/distr/stampa Ames, Iowa, : IFT Press, : Wiley-Blackwell, 2013
Descrizione fisica 1 online resource (370 p.)
Disciplina 363.19/26
Altri autori (Persone) ZachLorna
EllefsonWayne
SullivanDarryl M
Collana IFT Press series
Soggetto topico Food - Safety measures
Food - Safety regulations
Food industry and trade - Safety measures
Food - Standards
ISBN 1-118-46429-X
1-283-71447-7
1-118-46426-5
Classificazione TEC012000
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto pt. 1. Highlighting key issues -- pt. 2. Legal and regulatory issues/structures in the United States and abroad -- pt. 3. Potential strategies to improve import safety.
Record Nr. UNINA-9910809140403321
Ames, Iowa, : IFT Press, : Wiley-Blackwell, 2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
International Journal of Health, Animal Science and Food Safety
International Journal of Health, Animal Science and Food Safety
Pubbl/distr/stampa [Milan] : , : Universita Degli Studi di Milano
Descrizione fisica 1 online resource
Soggetto topico Animal culture
Food - Safety measures
Soggetto genere / forma Periodicals.
Soggetto non controllato Animal Sciences
ISSN 2283-3927
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996321464403316
[Milan] : , : Universita Degli Studi di Milano
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
International Journal of Health, Animal Science and Food Safety
International Journal of Health, Animal Science and Food Safety
Pubbl/distr/stampa [Milan] : , : Universita Degli Studi di Milano
Descrizione fisica 1 online resource
Soggetto topico Animal culture
Food - Safety measures
Soggetto genere / forma Periodicals.
Soggetto non controllato Animal Sciences
ISSN 2283-3927
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910135113603321
[Milan] : , : Universita Degli Studi di Milano
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui