A true gentlewomans delight [[electronic resource] ] : Wherein is contained all manner of cookery : together with [brace] preserving, conserving, drying, and candying, very necessary for all ladies and gentlewomen / / published by W.J. Gent |
Autore | Kent Elizabeth Grey, Countess of, <1581-1651.> |
Pubbl/distr/stampa | London, : Printed by R. Norton, 1653 |
Descrizione fisica | [8], 96 p |
Altri autori (Persone) | W. J (W. Jar) |
Soggetto topico |
Cookery, English
Canning and preserving |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996387702303316 |
Kent Elizabeth Grey, Countess of, <1581-1651.> | ||
London, : Printed by R. Norton, 1653 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The true preserver and restorer of health [[electronic resource] ] : being a choice collection of select and experienced remedies for all distempers incident to men, women, and children. Selected from, and experienced by the most famous physicians and chyrurgeons in Europe. Together with Excellent directions for cookery; as also for preserving, and conservint, and making all sorts of metheglin, sider, cherry-wine, &c. With the description of an ingenious and useful engin for dressing of meat, and for distilling the choicest cordial waters without wood; coals, candle, or oyl. The second edition with additions. Published for the publick-good by G. Hartman, Chymist |
Autore | Hartman G (George) |
Pubbl/distr/stampa | London, : printed by A. & J Churchill, at the Black-Swan in Pater-Noster-Row, 1695 |
Descrizione fisica | [16], 352, 80, 32 p., [1] leaf of plates |
Soggetto topico |
Medicine - Formulae, receipts, prescriptions
Pharmacy Cookery, English |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996394772103316 |
Hartman G (George) | ||
London, : printed by A. & J Churchill, at the Black-Swan in Pater-Noster-Row, 1695 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The true preserver and restorer of health [[electronic resource] ] : being a choice collection of select and experienced remedies for all distempers incident to men, women, and children : selected from and experienced by the most famous physicians and chyrurgeons in Europe : together with Excellent directions for cookery ... : with the description of an ingenious and useful engin for dressing of meat and for distilling th[e] choicest cordial waters with-out wood coals, candle or oyl : published for the publick good / / by G. Hartman |
Autore | Hartman G (George) |
Pubbl/distr/stampa | London, : Printed by T.B. for the author, 1682 |
Descrizione fisica | [17], 352, 80, 32 p., [1] leaf of plates : ill |
Soggetto topico |
Medicine - Formulae, receipts, prescriptions
Pharmacy Cookery, English |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996389197503316 |
Hartman G (George) | ||
London, : Printed by T.B. for the author, 1682 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
Two treatises [[electronic resource] /] / by the honourable and truly learned Sir Kenelm Digby, knight ; the one, of choice and experimented receipts in physick and chirurgery ; as also cordial and distilled waters and spirits, perfumes, and other curiosities ; the other, of cookery, with several ways for making of metheglin, sider, cherry-wine, &c. ; together with excellent directions for preserving, conserving, candying, &c. ; published by his son's consent |
Autore | Digby Kenelm, Sir, <1603-1665.> |
Pubbl/distr/stampa | London, : Printed for H. Brome at the Star in Little Britain, 1669 |
Descrizione fisica | [11], 308, [16], 312, [11] p. : port |
Altri autori (Persone) |
DigbyKenelm, Sir, <1603-1665.>
HartmanG |
Soggetto topico |
Traditional medicine
Home economics Cookery, English Beverages Wine and wine making Recipes |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Choice and experimented receipts in psysick and chirurgery, as also cordial and distilled waters and spirits, perfumes, and other curiosities / collected by the honourable and truly learned Sir Kenelm Digby, Kt., chancellour to Her Majesty the Queen Mother ; translated out of several languages by G.H. London : Printed for the author, 1668 -- Closet of the eminently learned Sir Kenelme Digbie, Kt. opened : whereby is discovered several ways for making of metheglin, sider, cherry-wine, &c., together with excellent directions for cookery, as also for preserving, conserving, candying, &c. / published by his son's consent. London : Printed by E.C. for H. Brome at the Star in Little Britain, 1669. |
Record Nr. | UNISA-996395719203316 |
Digby Kenelm, Sir, <1603-1665.> | ||
London, : Printed for H. Brome at the Star in Little Britain, 1669 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The widowes treasure [[electronic resource] ] : plentifully furnished with sundry precious and approoued secretes in phisicke and chirurgery for the health and pleasure of mankinde : hereunto are adioyned, sundry pretie practises and conclusions of cookerie : with many profitable and holesome medicines for sundrie diseases in cattell |
Autore | Partridge John <fl. 1566-1573.> |
Pubbl/distr/stampa | At London, : Printed by Edward Alde, for Edward White, 1588 |
Descrizione fisica | [112] p |
Soggetto topico |
Medicine - Formulae, receipts, prescriptions
Cookery, English Veterinary prescriptions |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996392591403316 |
Partridge John <fl. 1566-1573.> | ||
At London, : Printed by Edward Alde, for Edward White, 1588 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The young cooks monitor: or, Directions for cookery and distilling [[electronic resource] ] : Being a choice compendium of excellent receipts. Made publick for the use and benefit of my schollars. / / By M.H |
Autore | M. H |
Pubbl/distr/stampa | London, : Printed by William Downing ..., 1683 |
Descrizione fisica | [3], 149, [6] p |
Soggetto topico | Cookery, English |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996396357403316 |
M. H | ||
London, : Printed by William Downing ..., 1683 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|