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The second part of The good hus-wiues iewell [[electronic resource] ] : where is to be found most apt and readiest wayes to distill many wholesome and sweete waters : in which (likewise) is shewed the best manner in preseruiug [sic] diuers sortes of fruites, and making of sirrops : with diuers conceites in cookerie : with The booke of caruing
| The second part of The good hus-wiues iewell [[electronic resource] ] : where is to be found most apt and readiest wayes to distill many wholesome and sweete waters : in which (likewise) is shewed the best manner in preseruiug [sic] diuers sortes of fruites, and making of sirrops : with diuers conceites in cookerie : with The booke of caruing |
| Autore | Dawson Thomas |
| Pubbl/distr/stampa | London, : Printed by E. Allde for Ed. White, and are to be sold at his shop neere the little north doore of S. Paules Church at the signe of the Gun, 1606 |
| Descrizione fisica | [8], 72, [1] p |
| Soggetto topico | Cookery, English |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996390803203316 |
Dawson Thomas
|
||
| London, : Printed by E. Allde for Ed. White, and are to be sold at his shop neere the little north doore of S. Paules Church at the signe of the Gun, 1606 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing
| The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing |
| Autore | Dawson Thomas |
| Pubbl/distr/stampa | At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 |
| Descrizione fisica | [8], 72; [40] p |
| Soggetto topico |
Cookery, English
Canning and preserving Carving (Meat, etc.) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Good huswifes jewell
Second part of the good hus-wives jewell Booke of caruing and sewing Booke of carving and sewing |
| Record Nr. | UNISA-996384988103316 |
|
Dawson Thomas
|
||
| At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing
| The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing |
| Autore | Dawson Thomas |
| Pubbl/distr/stampa | At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 |
| Descrizione fisica | [8], 72; [40] p |
| Soggetto topico |
Cookery, English
Canning and preserving Carving (Meat, etc.) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Good huswifes jewell
Second part of the good hus-wives jewell Booke of caruing and sewing Booke of carving and sewing |
| Record Nr. | UNISA-996384988703316 |
|
Dawson Thomas
|
||
| At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing
| The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing |
| Autore | Dawson Thomas |
| Pubbl/distr/stampa | At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 |
| Descrizione fisica | [8], 72; [40] p |
| Soggetto topico |
Cookery, English
Canning and preserving Carving (Meat, etc.) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti |
Good huswifes jewell
Second part of the good hus-wives jewell Booke of caruing and sewing Booke of carving and sewing |
| Record Nr. | UNISA-996389785703316 |
|
Dawson Thomas
|
||
| At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The treasurie of commodious conceites, and hidden secrets [[electronic resource] ] : Commonly called, The good huswiues closet of prouision, for the health of her houshold. : Meete and necessarie for the profitable vse of all estates. : Gathered out of sundry experiments lately practised by men of great knowledge .
| The treasurie of commodious conceites, and hidden secrets [[electronic resource] ] : Commonly called, The good huswiues closet of prouision, for the health of her houshold. : Meete and necessarie for the profitable vse of all estates. : Gathered out of sundry experiments lately practised by men of great knowledge . |
| Autore | Partridge John <fl. 1566-1573.> |
| Edizione | [And now the fourth tyme corrected, and inlarged, with diuers necessary and new additions..] |
| Pubbl/distr/stampa | At London, : Printed by Richarde Ihones : dwelling at the signe of the Rose and crowne, neere Holburne Bridge., 1584 |
| Descrizione fisica | [94] p., [1] leaf of plates : ill |
| Soggetto topico |
Cookery, English
Medicine, Popular Home economics |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996389303203316 |
|
Partridge John <fl. 1566-1573.>
|
||
| At London, : Printed by Richarde Ihones : dwelling at the signe of the Rose and crowne, neere Holburne Bridge., 1584 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The treasurie of commodious conceits, & hidden secrets [[electronic resource] ] : and may be called, the huswiues closet, of healthfull prouision. Mete and necessarie for the profitable vse of all estates both men and women: and also pleasaunt for recreation, with a necessary table of all things herein contayned. Gathered out of sundrye experiments lately practised by men of great knowledge. By I. Par
| The treasurie of commodious conceits, & hidden secrets [[electronic resource] ] : and may be called, the huswiues closet, of healthfull prouision. Mete and necessarie for the profitable vse of all estates both men and women: and also pleasaunt for recreation, with a necessary table of all things herein contayned. Gathered out of sundrye experiments lately practised by men of great knowledge. By I. Par |
| Autore | Partridge John <fl. 1566-1573.> |
| Pubbl/distr/stampa | Imprinted at London, : By Richarde Iones, 1573 |
| Descrizione fisica | [94] p |
| Soggetto topico |
Canning and preserving
Cookery, English Medicine, Popular Recipes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996390277203316 |
|
Partridge John <fl. 1566-1573.>
|
||
| Imprinted at London, : By Richarde Iones, 1573 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The treasurie of hidden secrets, commonly called, The good-huswiues closet of prouision, for the health of her houshold [[electronic resource] ] : Gathered out of sundrie experiments, lately practised by men of great knowledge: and now newly inlarged with diuers necessary physicke helpes, and knowledge of the names and disposition of diseases, that most commonly happen to men and women. Not impertinent for euery good huswife to vse in her house, amongst her owne familie
| The treasurie of hidden secrets, commonly called, The good-huswiues closet of prouision, for the health of her houshold [[electronic resource] ] : Gathered out of sundrie experiments, lately practised by men of great knowledge: and now newly inlarged with diuers necessary physicke helpes, and knowledge of the names and disposition of diseases, that most commonly happen to men and women. Not impertinent for euery good huswife to vse in her house, amongst her owne familie |
| Autore | Partridge John <fl. 1566-1573.> |
| Pubbl/distr/stampa | London, : Printed by Elizabeth All-de, dwelling neere Christs-Church, 1633 |
| Descrizione fisica | [72] p |
| Soggetto topico |
Recipes
Canning and preserving Cookery, English Medicine, Popular |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996396728003316 |
|
Partridge John <fl. 1566-1573.>
|
||
| London, : Printed by Elizabeth All-de, dwelling neere Christs-Church, 1633 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The treasury of commodious conceits, and hidden secretes [[electronic resource] ] : Commonly called The good huswyues closet of prouision for the health of her housholde. : Meete and necessary for the profitable vse of all estates. / / Gathered out of sundrye experyments, lately practised by men of great knowledge: and now amplified and inlarged with diuers necessary and new additions.
| The treasury of commodious conceits, and hidden secretes [[electronic resource] ] : Commonly called The good huswyues closet of prouision for the health of her housholde. : Meete and necessary for the profitable vse of all estates. / / Gathered out of sundrye experyments, lately practised by men of great knowledge: and now amplified and inlarged with diuers necessary and new additions. |
| Autore | Partridge John <fl. 1566-1573.> |
| Pubbl/distr/stampa | At London., : Printed for Henrye Car., Anno. 1586 |
| Descrizione fisica | [87] p |
| Soggetto topico |
Cookery, English
Medicine, Popular |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996395689703316 |
|
Partridge John <fl. 1566-1573.>
|
||
| At London., : Printed for Henrye Car., Anno. 1586 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
The treasury of commodious conceits, and hidden secrets [[electronic resource] ] : commonly called the good huswiues closet of prouision, for the health of hir housholde. Meete and necessarye for the profitable vse of al estates. Gathered out of sundrye experyments, lately practised by men of greate knowledge: and now amplified and inlarged with diuers necessary and newe additions
| The treasury of commodious conceits, and hidden secrets [[electronic resource] ] : commonly called the good huswiues closet of prouision, for the health of hir housholde. Meete and necessarye for the profitable vse of al estates. Gathered out of sundrye experyments, lately practised by men of greate knowledge: and now amplified and inlarged with diuers necessary and newe additions |
| Autore | Partridge John <fl. 1566-1573.> |
| Pubbl/distr/stampa | At London, : Printed [at Eliot's Court Press] for Henry Car, anno. 1584 |
| Descrizione fisica | [88] p |
| Soggetto topico |
Canning and preserving
Cookery, English Medicine, Popular Recipes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996390276703316 |
|
Partridge John <fl. 1566-1573.>
|
||
| At London, : Printed [at Eliot's Court Press] for Henry Car, anno. 1584 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
A true gentlewomans delight [[electronic resource] ] : wherein is contained all manner of cookery : together with [brace] preserving, conserving, drying, and candying, very necessary for all ladies and gentlewomen / / published by W.G. [i.e. W. Jar] gent
| A true gentlewomans delight [[electronic resource] ] : wherein is contained all manner of cookery : together with [brace] preserving, conserving, drying, and candying, very necessary for all ladies and gentlewomen / / published by W.G. [i.e. W. Jar] gent |
| Autore | Kent Elizabeth Grey, Countess of, <1581-1651.> |
| Pubbl/distr/stampa | London, : Printed by A.M. for Margaret Shears ..., 1671 |
| Descrizione fisica | [20], 140 p |
| Altri autori (Persone) | W. J (W. Jar) |
| Soggetto topico |
Cookery, English
Cookery |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNISA-996396213303316 |
|
Kent Elizabeth Grey, Countess of, <1581-1651.>
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| London, : Printed by A.M. for Margaret Shears ..., 1671 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Soggetto topico
-
Cookery, English
(76)
- Medicine, Popular (22)
- Recipes (19)
- Canning and preserving (15)
- Home economics (10)