The Queens closet opened [[electronic resource] ] : Comprehending several hundreds of experienced receipts, and incomparable secrets in physick, chyrurgery, preserving, candying, cooking, &c. which were presented to the Queen, by the most eminent doctors in physick, chyrurgions, oculists and divers persons of honour, whose names are all fixed to their receipts, many whereof were had in esteem, when she pleased to descend to private recreations. Containing I. The Queens physical cabbinet, or excellent receipts in physick, chyrurgery, &c. II. The Queens delight,; or the art of preserving, conserving, candying; as also, a right knowledge of making perfumes and distilling the most excellent waters. III. The compleat cook; or, directions for dressing all sorts of flesh, fowl and fish, ordering of sauces, and making of pastry, according to the English, French, Spanish and Italian mode |
Edizione | [The last edition corrected and enlarged with many new and late additions.] |
Pubbl/distr/stampa | London, : printed for Benjamin Crayle at the Lamb in Fleet-street, next White-Fryers Gate, 1684 |
Descrizione fisica | [12], 190, [10], 106, [4], 123, [7] p |
Altri autori (Persone) | W. M |
Soggetto topico |
Recipes
Cookery, English Cookery, French Cookery, Italian Cookery, Spanish Canning and preserving Medicine, Popular Drugs - England |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996393889303316 |
London, : printed for Benjamin Crayle at the Lamb in Fleet-street, next White-Fryers Gate, 1684 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The queens closet opened [[electronic resource] ] : incomparable secrets in physick, chyrurgery, preserving and candying, &c. which were presented unto the Queen by the most experienced persons of the times, many whereof were had in esteem, when she pleased to descend to private recreations |
Edizione | [Corrected and reviewed, with many additions: together with three exact tables.] |
Pubbl/distr/stampa | London, : printed for Christ. Eccleston, and are to be sold at his shop in St. Dunstans Church-Yard, 1662 |
Descrizione fisica | [12], 300, [24] p. : ill., port |
Altri autori (Persone) | W. M |
Soggetto topico | Canning and preserving |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996390414403316 |
London, : printed for Christ. Eccleston, and are to be sold at his shop in St. Dunstans Church-Yard, 1662 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The Queens closet opened [[electronic resource] ] : Incomparable secrets in physick, chirurgery, preserving, candying, and cookery; as they were presented to the Queen by the most experienced persons of our times, many whereof were honored with her own practice, when she pleased to descend to these more private recreations. Never before pulished [sic]. With additions. Transcribed from the true copies of her Majesties own receipt-books, by W. M. one of her late servants |
Pubbl/distr/stampa | London, : printed for Nathaniel Brook at the Angel in Cornhill, and william Place at Grays-Inne-gate, 1656 |
Descrizione fisica | [12], 212, [2], 195-300, [12] p. : port |
Altri autori (Persone) | W. M |
Soggetto topico |
Recipes
Cookery - England Canning and preserving |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996394838603316 |
London, : printed for Nathaniel Brook at the Angel in Cornhill, and william Place at Grays-Inne-gate, 1656 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
A Queens delight, or, The art of preserving, conserving and candying [[electronic resource] ] : as also, a right knowledge of making perfumes, and distilling the most excellent waters : never before published |
Pubbl/distr/stampa | London, : Printed by E. Tyler and R. Holt, for Nath. Brooke ..., 1671 |
Descrizione fisica | [2], 106, [4] p |
Soggetto topico |
Cookery, English
Recipes Canning and preserving Traditional medicine - England - Formulae, receipts, prescriptions |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996396390603316 |
London, : Printed by E. Tyler and R. Holt, for Nath. Brooke ..., 1671 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
A queens delight, or, The art of preserving, conserving, and candying [[electronic resource] ] : as also, a right knowledge of making perfumes, and distilling the most excellent waters : never before published |
Pubbl/distr/stampa | [London], : Printed by J. Winter, for Nat. Brook, at the Angel in Gresham-Colledge, 1668 |
Descrizione fisica | [2], 106, [4] p |
Soggetto topico |
Formulas, recipes, etc
Canning and preserving Cosmetics Liquors Perfumes |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996386408403316 |
[London], : Printed by J. Winter, for Nat. Brook, at the Angel in Gresham-Colledge, 1668 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
Rare and excellent receipts [[electronic resource] ] : Experienc'd, and taught by Mrs. Mary Tillinghast. And now printed for the use of her scholars only |
Autore | Tillinghast Mary |
Pubbl/distr/stampa | London, : [s.n.], printed in the year, 1690 |
Descrizione fisica | [2], 30 p |
Soggetto topico |
Cookery
Canning and preserving |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNISA-996390939703316 |
Tillinghast Mary | ||
London, : [s.n.], printed in the year, 1690 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
Recetas secretas para encurtidos, conservas y almíbares : de flores, frutas y hortalizas / / M. Tomalini |
Autore | Tomalini Maddalena |
Pubbl/distr/stampa | [Barcelona, Spain] : , : Editorial De Vecchi, , 2016 |
Descrizione fisica | 1 online resource (339 pages) : color illustrations, photographs |
Disciplina | 664.028 |
Soggetto topico |
Food - Preservation
Canning and preserving |
ISBN | 1-68325-273-X |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | spa |
Record Nr. | UNINA-9910150539903321 |
Tomalini Maddalena | ||
[Barcelona, Spain] : , : Editorial De Vecchi, , 2016 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Seasonal preserves / / Joanna Farrow |
Autore | Farrow Joanna |
Pubbl/distr/stampa | London : , : New Holland Publishers, , 2010 |
Descrizione fisica | 1 online resource (240 pages) : illustrations (some color), photographs |
Disciplina | 641.814 |
Soggetto topico |
Chutney
Jam Canning and preserving |
ISBN | 1-60765-387-7 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910164911203321 |
Farrow Joanna | ||
London : , : New Holland Publishers, , 2010 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing |
Autore | Dawson Thomas |
Pubbl/distr/stampa | At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 |
Descrizione fisica | [8], 72; [40] p |
Soggetto topico |
Cookery, English
Canning and preserving Carving (Meat, etc.) |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti |
Good huswifes jewell
Second part of the good hus-wives jewell Booke of caruing and sewing Booke of carving and sewing |
Record Nr. | UNISA-996384988103316 |
Dawson Thomas | ||
At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|
The second part of the good hus-wiues iewell [[electronic resource] ] : Where is to be found most apt and readiest wayes to distill many wholsome and sweet waters. In which likewise is shewed the best maner in preseruing of diuers sorts of fruits, & making of sirrops. With diuers conceits in cookerie with the booke of caruing |
Autore | Dawson Thomas |
Pubbl/distr/stampa | At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 |
Descrizione fisica | [8], 72; [40] p |
Soggetto topico |
Cookery, English
Canning and preserving Carving (Meat, etc.) |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti |
Good huswifes jewell
Second part of the good hus-wives jewell Booke of caruing and sewing Booke of carving and sewing |
Record Nr. | UNISA-996384988703316 |
Dawson Thomas | ||
At London, : Printed by E. Allde. for Edward White, dwellimg [sic] at the little north doore of Paules Church at the signe of the Gun, 1597 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. di Salerno | ||
|