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Horticultural reviews . Volume 39 [[electronic resource] /] / edited by Jules Janick
| Horticultural reviews . Volume 39 [[electronic resource] /] / edited by Jules Janick |
| Pubbl/distr/stampa | Hoboken, N.J., : Wiley-Blackwell, 2012 |
| Descrizione fisica | 1 online resource (482 p.) |
| Disciplina |
635
635.05 635/.05 |
| Altri autori (Persone) | JanickJules |
| Collana | Horticultural reviews |
| Soggetto topico | Horticulture |
| ISBN |
1-118-10058-1
1-283-37595-8 1-118-10059-X 9786613375957 1-118-10057-3 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Horticultural Reviews: VOLUME 39; Contents; Contributors; Dedication; 1. Frankincense, Myrrh, and Balm of Gilead: Ancient Spices of Southern Arabia and Judea; I. Spices and the Spice Trade; II. Frankincense; III. Myrrh; IV. Balm of Gilead; V. Future Prospects; Literature Cited; 2. Advances in the Biology and Management of Monosporascus Vine Decline and Wilt of Melons and Other Cucurbits; I. Introduction; II. Pathogen Biology and Taxonomy; III. Infection, Colonization, and Epidemiology; IV. Disease Management; V. Summary; VI. Epilogue; Literature Cited
3. Ornamental Grasses in the United StatesI. Introduction; II. Case for Ornamental Grasses in the Landscape; III. Production and Culture; IV. Invasiveness; V. Special Uses; VI. Summary and Future Needs; Literature Cited; 4. Mediterranean Stone Pine: Botany and Horticulture; I. Introduction; II. Botany; III. Horticulture; IV. Concluding Remarks; Literature Cited; 5. Pointed Gourd: Botany and Horticulture; I. Introduction; II. Botany; III. Horticulture; IV. Future Prospects; Literature Cited; 6. Physiology and Functions of Fruit Pigments: An Ecological and Horticultural Perspective I. IntroductionII. Fruit Pigments; III. Color and Color Vision; IV. Prevalence of Different Fruit Colors and Disperser Syndromes; V. Functions of Fruit Colors/Pigments; VI. Departure from the Link Among Color, Maturity, and Quality; VII. Environmental Conditions and Fruit Color; VIII. Conclusions; Literature Cited; 7. Ginger: Botany and Horticulture; I. Introduction; II. Taxonomy, Morphology, and Cytology of Ginger; III. Genetic Diversity and Improvement; IV. Biotechnology; V. Horticulture; VI. Pests and Diseases; VII. Postharvest Processing; VIII. Conclusion; Literature Cited 8. Annatto: Botany and HorticultureI. Introduction; II. Botany; III. Plant Genetics Resources and Breeding; IV. Horticulture; V. Future Prospects; Literature Cited; Subject Index; Cumulative Subject Index; Cumulative Contributor Index; Colour Plates |
| Record Nr. | UNINA-9910141178203321 |
| Hoboken, N.J., : Wiley-Blackwell, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Horticultural reviews . Volume 28 [[electronic resource] /] / edited by Jules Janick
| Horticultural reviews . Volume 28 [[electronic resource] /] / edited by Jules Janick |
| Pubbl/distr/stampa | New York, : John Wiley & Sons, Inc., 2003 |
| Descrizione fisica | 1 online resource (502 p.) |
| Disciplina |
635
635.05 |
| Altri autori (Persone) | JanickJules |
| Collana | Horticultural reviews |
| Soggetto topico |
Horticulture
Horticulture - Research |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-24208-3
9786613813206 0-470-65085-0 0-470-65084-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
HORTICULTURAL REVIEWS: Volume 28; Contents; Contributors; Dedication: M. Allen Stevens; 1: Plant Nomenclature and Taxonomy: An Horticultural and Agronomic Perspective; I. INTRODUCTION; II. SPECIES CONCEPTS IN WILD PLANTS; III. CLASSIFICATION PHILOSOPHIES IN WILD AND CULTIVATED PLANTS; IV. BRIEF HISTORY OF NOMENCLATURE AND CODES; V. FUNDAMENTAL DIFFERENCES IN THE CLASSIFICATION AND NOMENCLATURE OF CULTIVATED AND WILD PLANTS; VI. A COMPARISON OF THE ICBN AND ICNCP; VII. POSSIBLE NEW CODES; VIII. CULTIVATED PLANT NOMENCLATURE AND THE LAW; IX. CULTIVAR EPITHETS AND TRADEMARKS
X. RECOMMENDATIONS FOR A UNIVERSALLY STABLE CROP NOMENCLATURE THROUGH CHANGES AND USE OF THE ICNCPREFERENCES; LITERATURE CITED; 2: Grafting of Herbaceous Vegetable and Ornamental Crops; I. INTRODUCTION; II. GRAFTING TECHNOLOGY; III. PHYSIOLOGY OF GRAFTING; IV. CROP EXAMPLES; V. GRAFTING FOR CROP IMPROVEMENT; VI. CONCLUSION AND PROSPECTS; LITERATURE CITED; 3: Health Promoting Phytochemicals in Vegetables; I. INTRODUCTION; II. MAJOR CLASSES OF PHYTOCHEMICALS IN VEGETABLE; III. PHYTOCHEMICALS CONTENT AND HEALTH BENEFITS OF THE FOUR MAJOR VEGETABLE GROUPS IV. CONCLUSIONS AND FUTURE RESEARCH NEEDSLITERATURE CITED; 4: Detection and Elimination of Viruses and Phytoplasmas from Pome and Stone Fruit Trees; I. INTRODUCTION; II. PATHOGENS; III. PATHOGEN DETECTION; IV. ELIMINATION OF VIRUSES; V. ELIMINATION OF PHYTOPLASMAS; VI. INDEXING, MASS PROPAGATION, AND GERMPLASM CONSERVATION; VII. CONCLUSIONS; LITERATURE CITED; 5: Pear Fruit Volatiles; I. INTRODUCTION; II. ANALYSIS OF CHEMICAL COMPOSITION; III. BIOGENESIS; IV. FACTORS AFFECTING QUALITATIVE AND QUANTITATIVE EMISSION OF PEAR VOLATILES; V. VOLATILE COMPOUNDS' INFLUENCE ON QUALITY VI. SUMMARY AND CONCLUSIONSLITERATURE CITED; 6: The Physiology of Flowering in Strawberry; I. INTRODUCTION; II. FLORAL MORPHOLOGY; III. ENVIRONMENTAL EFFECTS ON REPRODUCTIVE GROWTH; IV. FLORAL INDUCTION MODELS; V. GENETICS OF FLORAL INDUCTION; VI. CONCLUSIONS; LITERATURE CITED; 7: Flower and Fruit Thinning of Peach and Other Prunus; I. INTRODUCTION; II. REPRODUCTIVE PHYSIOLOGY; III. ABSCISSION; IV. THINNING PRACTICES; V. FUTURE PROSPECTS; LITERATURE CITED; 8: The Reproductive Biology of the Lychee; I. INTRODUCTION; II. FLOWERING; plates; III. POLLINATION IV. THE FERTILIZATION PROCESS AND INITIAL FRUIT SETV. FRUIT DEVELOPMENT AND ABSCISSION; VI. CONCLUDING REMARKS; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
| Record Nr. | UNINA-9910140566703321 |
| New York, : John Wiley & Sons, Inc., 2003 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Horticultural reviews . Volume 25 [[electronic resource] /] / edited by Jules Janick
| Horticultural reviews . Volume 25 [[electronic resource] /] / edited by Jules Janick |
| Pubbl/distr/stampa | New York, : John Wiley & Sons, Inc., 2001 |
| Descrizione fisica | 1 online resource (305 p.) |
| Disciplina |
635
635/.05 |
| Altri autori (Persone) | JanickJules |
| Collana | Horticultural reviews |
| Soggetto topico |
Horticulture
Horticulture - Research |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-65382-2
9786612653827 0-470-65078-8 0-470-65079-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
HORTICULTURAL REVIEWS, Volume 25; Contents; Contributors; Dedication: Kay Ryugo; 1: Amaryllidaceae: Geophytic Growth, Development, and Flowering; I. INTRODUCTION; II. AMARYLLIS BELLADONNA; III. CYRTANTHUS; IV. EUCHARIS; V. GALANTHUS; VI. HAEMANTHUS AND SCADOXUS; VII. HIPPEASTRUM; VIII. LEUCOJUM; IX. LYCORIS; X. NARCISSUS; XI. NERINE; XII. OTHER GENERA AND INTERSPECIFIC HYBRIDS; XIII. COMPARISON OF GENERA; LITERATURE CITED; 2: History of the Cultivar-Groups of Cucurbita pepo; I. PROLOGUE; II. TERMINOLOGY AND TAXONOMY; III. ORIGIN AND TRENDS UNDER DOMESTICATION; color plates
IV. CUCURBITA PEPO IN PERIODS OF RECORDED HISTORYV. HISTORY OF THE PUMPKINS AND SQUASH; VI. HISTORY OF THE GOURDS; VII. SUMMARY; VIII. EPILOGUE; LITERATURE CITED; 3: Steroidal Alkaloids in Solanaceous Vegetable Crops; I. INTRODUCTION; II. CHEMISTRY AND BIOCHEMISTRY; III. GENETICS; IV. METABOLISM AND REGULATION; V. DISTRIBUTION IN DIFFERENT ORGANS; VI. HORTICULTURAL SIGNIFICANCE; VII. TOXICOLOGY AND PHARMACOLOGY; VIII. CONCLUSIONS AND PROSPECTS; LITERATURE CITED; 4: Factors Affecting Weight Loss of Apples; I. INTRODUCTION; II. WATER LOSS; III. RESPIRATION; IV. MINIMIZATION OF WATER LOSS V. SUMMARY AND CONCLUSIONSVI. LITERATURE CITED; 5: Processing Technology of the Table Olive; I. INTRODUCTION; II. CLASSIFICATION OF PROCESSED PRODUCTS; III. WORLD PRODUCTION; IV. HARVESTING; V. PROCESSING; VI. IMPORTANT CHARACTERISTICS OF TABLE OLIVES; VII. DEFECTS; VIII. MONITORING AND CONTROL; IX. EVALUATION OF TABLE OLIVES; X. FUTURE DIRECTIONS; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
| Record Nr. | UNINA-9910140565303321 |
| New York, : John Wiley & Sons, Inc., 2001 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Horticultural reviews . Volume 24 [[electronic resource] /] / edited by Jules Janick
| Horticultural reviews . Volume 24 [[electronic resource] /] / edited by Jules Janick |
| Pubbl/distr/stampa | New York, : John Wiley & Sons, Inc., 2000 |
| Descrizione fisica | 1 online resource (476 p.) |
| Disciplina | 635 |
| Altri autori (Persone) | JanickJules |
| Collana | Horticultural reviews |
| Soggetto topico | Horticulture |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-68644-5
9786612686443 0-470-65077-X 0-470-65076-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
HORTICULTURAL REVIEWS: Volume 24; Contents; Contributors; Dedication: Haruyuki Kamemoto; 1: Bioreactor Technology for Plant Micropropagation; I. INTRODUCTION; II. PLANT DEVELOPMENTAL PATHWAYS IN BIOREACTORS; III. PLANT CELL AND TISSUE GROWTH IN BIOREACTORS; IV. PHYSICAL AND CHEMICAL FACTORS IN LIQUID CULTURES; V. CELL AND AGGREGATE DENSITY, FOAMING AND MEDIUM RHEOLOGY IN BIOREACTORS; VI. SUMMARY AND CONCLUSIONS; LITERATURE CITED; 2: Biogenesis of Floral Scents; I. INTRODUCTION; II. PATHWAYS AND SITE OF SYNTHESIS; III. MOLECULAR GENETIC CONTROL
IV. VARIATION IN BIOSYNTHESIS AND EMISSION OVER TIMEV. CONCLUSIONS; LITERATURE CITED; 3: Triazoles as Plant Growth Regulators and Stress Protectants; I. INTRODUCTION; II. TRANSLOCATION AND EFFICACY OF APPLICATION METHODS; III. GENERAL PLANT RESPONSES TO TRIAZOLES; IV. MODE OF ACTION; V. STRESS PROTECTION; VI. POTENTIAL AND CURRENT APPLICATIONS; VII. A NOVEL SEED TREATMENT TECHNOLOGY; VIII. SUMMARY; LITERATURE CITED; 4: Ecologically-based Practices for Vegetable Crops Production in the Tropics; I. INTRODUCTION; II. INTEGRATED CULTURAL MANAGEMENT; III. NUTRIENT MANAGEMENT AND SOIL CONSERVATION IV. ECOLOGICALLY-BASED PEST MANAGEMENTV. CONCLUSIONS AND FUTURE PROSPECTS; LITERATURE CITED; 5: Lettuce Seed Germination; I. INTRODUCTION; II. SEED STRUCTURE; III. GERMINATION; IV. ENVIRONMENTAL FACTORS AFFECTING GERMINATION; V. RESTRICTION OF LETTUCE SEED GERMINATION AT HIGH TEMPERATURE; VI. INCREASING THERMOTOLERANCE IN LETTUCE SEED; VII. CHANGES IN THE EMBRYO AND ENDOSPERM DURING GERMINATION; VIII. SUMMARY AND CONCLUSIONS; LITERATURE CITED; 6: Viroid Dwarfing for High Density Citrus Plantings; I. INTRODUCTION; II. CAUSAL AGENT; III. USE OF VIROIDS FOR TREE SIZE CONTROL IV. VEGETATIVE GROWTHV. REPRODUCTIVE GROWTH; VI. INTENSIVE VIROID-DWARFED PLANTINGS; VII. ECONOMIC CONSIDERATIONS; VIII. MANAGEMENT; IX. SUMMARY AND CONCLUSIONS; LITERATURE CITED; 7: Growth, Development, and Cultural Practices for Young Citrus Trees; I. INTRODUCTION; II. GROWTH AND DEVELOPMENT; III. TREE SELECTION AND PLANTING; IV. IRRIGATION; V. FERTILIZATION; VI. FREEZE HARDINESS AND PROTECTION; VII. PRUNING; VIII. BIOTIC FACTORS; IX. SUMMARY; LITERATURE CITED; 8: Fruit Growth Measurement and Analysis; I. INTRODUCTION; II. FRUIT DEVELOPMENTAL STAGES; III. INDICES OF FRUIT GROWTH IV. GROWTH MEASUREMENT TECHNIQUESV. APPROACHES TO FRUIT GROWTH ANALYSIS; VI. APPLICATIONS OF FRUIT GROWTH DATA; VII. SOME PROBLEMS IN FRUIT GROWTH MEASUREMENT AND ANALYSIS; VIII. SUMMARY AND PROSPECTS; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor Index |
| Record Nr. | UNINA-9910139190703321 |
| New York, : John Wiley & Sons, Inc., 2000 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Horticultural reviews . Volume 19 [[electronic resource] /] / edited by Jules Janick
| Horticultural reviews . Volume 19 [[electronic resource] /] / edited by Jules Janick |
| Pubbl/distr/stampa | New York, : John Wiley & Sons, Inc., 1997 |
| Descrizione fisica | 1 online resource (457 p.) |
| Disciplina | 635 |
| Altri autori (Persone) | JanickJules |
| Collana | Horticultural reviews |
| Soggetto topico | Horticulture |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-282-68640-2
9786612686405 0-470-65062-1 0-470-65061-3 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
HORTICULTURAL REVIEWS: Volume 19; Contents; Contributors; Dedication: Carl W. Campbell; 1: Postpollination Flower Development; I. INTRODUCTION; II. POLLINATION-INDUCED PERIANTH SENESCENCE; III. POLLINATION REGULATION OF FLORAL PIGMENTATION CHANGES; IV. POLLINATION REGULATION OF OVARY DEVELOPMENT; V. POLLINATION REGULATION OF MALE AND FEMALE REPRODUCTIVE DEVELOPMENT; VI. COORDINATE REGULATION OF POSTPOLLINATION GAMETOPHYTE DEVELOPMENT; VII. CONCLUSION; LITERATURE CITED; 2: Specialty Mushrooms and Their Cultivation; I. INTRODUCTION; II. SPAWN; III. MUSHROOM PRODUCTION TECHNOLOGY; IV. MARKETING
V. FUTURE PROSPECTSLITERATURE CITED; 3: Glucosinolates in Crop Plants; I. INTRODUCTION; II. BIODISTRIBUTION, CHEMISTRY, AND BIOCHEMISTRY; III. ANALYSIS; IV. LEVELS OF GLUCOSINOLATES IN PLANTS; V. FACTORS ASSOCIATED WITH GLUCOSINOLATE VARIATION; VI. BIOLOGICAL EFFECTS; VII. FLAVOR; VIII. CONCLUDING REMARKS/PROSPECTS; LITERATURE CITED; 4: Fruit Skin Splitting and Cracking; I. INTRODUCTION; II. TYPES OF CRACKING; III. CAUSES OF CRACKING AND SPLITTING; IV. REDUCING FRUIT CRACKING; V. SUMMARY AND CONCLUSIONS; LITERATURE CITED; 5: Origin and Dissemination of Cherry; I. INTRODUCTION II. CLASSIFICATION OF CULTIVATED CHERRIESIII. THE NATIVE HOME OF SWEET AND SOUR CHERRIES; IV. EARLY RECORDS OF CHERRY CULTIVARS; V. THE MODERN ERA, CHERRIES IN THE TWENTIETH CENTURY; VI. CULTIVAR IMPROVEMENT; VII. ROOTSTOCK IMPROVEMENT; VIII. JAPANESE CHERRIES AND THEIR MOVEMENT INTO AMERICA; IX. WORLDWIDE DISSEMINATION AND PRODUCTION OF CHERRIES; X. CONCLUSION; LITERATURE CITED; 6: Artemisia annua: Botany, Horticulture, Pharmacology; I. INTRODUCTION; II. BOTANY; III. HORTICULTURE; IV. PHARMACOLOGY OF ARTEMISININ AND DERIVATIVES; V. CONCLUSIONS; LITERATURE CITED 7: Opium Poppy (Papaver somniferum): Botany and HorticultureI. INTRODUCTION; II. BOTANY; III. HORTICULTURE; IV. SUMMARY AND PROSPECTS; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor Index (Volumes 1-19) |
| Record Nr. | UNINA-9910139191103321 |
| New York, : John Wiley & Sons, Inc., 1997 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
