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Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Autore Welcomme R. L
Pubbl/distr/stampa Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Descrizione fisica 1 online resource (380 p.)
Disciplina 333.95/6/153
639.31
Soggetto topico Fishery management
Freshwater fishes - Ecology
Soggetto genere / forma Electronic books.
ISBN 1-281-31209-6
9786611312091
0-470-99569-6
0-470-99568-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS
Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations
Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers
6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing
Collection of fish
Record Nr. UNINA-9910145281403321
Welcomme R. L  
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Autore Welcomme R. L
Pubbl/distr/stampa Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Descrizione fisica 1 online resource (380 p.)
Disciplina 333.95/6/153
639.31
Soggetto topico Fishery management
Freshwater fishes - Ecology
ISBN 1-281-31209-6
9786611312091
0-470-99569-6
0-470-99568-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS
Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations
Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers
6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing
Collection of fish
Record Nr. UNISA-996208218403316
Welcomme R. L  
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Inland fisheries [[electronic resource] ] : ecology and management / / compiled by R.L. Welcomme
Autore Welcomme R. L
Pubbl/distr/stampa Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Descrizione fisica 1 online resource (380 p.)
Disciplina 333.95/6/153
639.31
Soggetto topico Fishery management
Freshwater fishes - Ecology
ISBN 1-281-31209-6
9786611312091
0-470-99569-6
0-470-99568-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS
Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations
Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers
6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing
Collection of fish
Record Nr. UNINA-9910830037003321
Welcomme R. L  
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Inland fisheries : ecology and management / / compiled by R.L. Welcomme
Inland fisheries : ecology and management / / compiled by R.L. Welcomme
Autore Welcomme R. L
Pubbl/distr/stampa Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Descrizione fisica 1 online resource (380 p.)
Disciplina 333.95/6/153
639.31
Soggetto topico Fishery management
Freshwater fishes - Ecology
ISBN 1-281-31209-6
9786611312091
0-470-99569-6
0-470-99568-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Inland Fisheries: Ecology and Management; Authorship; Acknowledgements; Contents; Guidelines; 1. INTRODUCTION; Resource availability; Human population; Water supply; Feed and other resources; Land availability; Political and economic climate; National trends; International initiatives; The changing situation of fisheries; A brief history of inland fisheries management.; Conservation as opposed to exploitation; Improved tools for management; Anew vision for management; 2. OBJECTIVES; Objectives for the fishery; Extractive objectives; Food fisheries; Recreational fisheries
Fisheries for ornamental speciesBait fisheries; Fry fisheries; Fisheries for other purposes; Sustainability objectives; Sustainability; Ecological objectives; Social objectives; Income to fishers; Equity/benefit distribution; Conflict reduction; Government objectives; Revenue to government; Contribution to GDP; Export income; Combinations of objectives; Aquaculture; Regional differences in management strategy; 3. THE NATURE OF INLAND WATERS; Types of inland water; Lakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; 4. THE NATURE OFFISH POPULATIONS
Fish populations in different types of inland waterLakes; Rivers; Swamps, marshes and rice fields; Reservoirs; Coastal lagoons; The size structure of fish populations; The species structure of the assemblage; Dynamics of fish populations; Reproduction; Maturation; Seasonality of reproduction; Fecundity; Recruitment; Feeding; Measuring feeding; Fish condition; Feeding behaviour; Growth; Modelling growth; Density-dependent growth; Mortality; Biomass and production; Relationships between factors; Migration and movements; Longitudinal migrations; Lateral migrations; Vertical migrations
Responses of fish populations to stressResponses to fishing and environmental change; Responses to exploitation under fluctuating water levels; Summary of changes occurring in response to stress; 5. THE FISHERMAN AND THE FISHERY; The fisherman in society; The fishermen; Food fishermen; Full-time fishermen; Part-time fishermen; Subsistence fishermen; Recreational fishermen; Match; Specimen; Relaxation; Domestic consumption; Other stakeholders; Upstream; Gear manufacturers; Owners of water rights, boats and gear; Tourist industry; Downstream; Processors; Transporters; Retailers
6. FISHING TECHNIQUESTypes of fishing regime; Catch and remove; Natural; Enhanced; Stocked; Other interventions; Catch and return; Fishing technology; Fishing gear; Factors influencing the choice of gear; Selectivity of gear; Principal types of gear; Associated technology; Echo sounding; Mobile telephones; Fishing craft; Social and policy implications of fishing technology; Seasonality of fishing; 7. FISH UTILISATION; Fish as food and nutrition; Fish preservation; Live fish; Icing and freezing; Smoking; Drying and salting; Canning; Fermentation; Fish meal, fish oil and animal feeds; Marketing
Collection of fish
Record Nr. UNINA-9910876605703321
Welcomme R. L  
Oxford [England] ; ; Malden, MA, : Published for Food and Agriculture Organization of the United Nations by Blackwell Science/Fishing News Books, 2001
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui