Control of pests and weeds by natural enemies : an introduction to biological control / Roy Van Driesche, Mark Hoddle and Ted Center |
Autore | Van Driesche, Roy |
Pubbl/distr/stampa | Malden : Blackwell, 2008 |
Descrizione fisica | X, 473 p., tav. : ill. ; 25 cm |
Disciplina | 632.96 |
Altri autori (Persone) |
Hoddle, Mark
Center, Ted D. |
Soggetto non controllato | Lotta biologica |
ISBN | 978-1-4051-4571-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-990009096770403321 |
Van Driesche, Roy
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Malden : Blackwell, 2008 | ||
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Lo trovi qui: Univ. Federico II | ||
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Cowpea genetic resources : contributions in Cowpea exploration, evaluation and research from Italy and the international institute of tropical agriculture / ed. by L. M. Monti...[et altri] |
Pubbl/distr/stampa | Ibadan : I.I.T.A., 1990 |
Descrizione fisica | 200 p. ; 22 cm |
Disciplina | 632.96 |
Soggetto non controllato |
Lotta Biologica e Integrata
Lotta Biologica |
ISBN | 978-131-053-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-990002028640403321 |
Ibadan : I.I.T.A., 1990 | ||
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Lo trovi qui: Univ. Federico II | ||
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Critical issues in biological control / ed. by Manfred Mackauer, Lester E. Ehler, Jens Roland |
Pubbl/distr/stampa | Andover : Intercept, 1990 |
Descrizione fisica | 330 p. ; 22 cm |
Disciplina | 632.96 |
Soggetto non controllato |
Lotta biologica
Lotta integrata |
ISBN | 1-56081-029-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-990002053300403321 |
Andover : Intercept, 1990 | ||
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Lo trovi qui: Univ. Federico II | ||
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Curare gli alberi da frutto senza chimica : fitosanitari, trappole, macerati e altre soluzioni per coltivare senza veleni / Francesco Beldì |
Autore | Beldì, Francesco |
Pubbl/distr/stampa | Firenze, : Terra Nuova, 2016 |
Descrizione fisica | 185 p. : ill. ; 21 cm |
Disciplina |
634.0484
632.96 |
Collana | Agricoltura naturale |
Soggetto non controllato |
Controllo biologico
Piante da frutto - Coltivazione biologica |
ISBN | 978-88-6681-122-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNINA-9910594462503321 |
Beldì, Francesco
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Firenze, : Terra Nuova, 2016 | ||
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Lo trovi qui: Univ. Federico II | ||
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Development of natural products from plants and microbes for replacement of synthetic pesticides ... annual report |
Pubbl/distr/stampa | [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service |
Descrizione fisica | : HTML files |
Disciplina | 632.96 |
Soggetto topico |
Natural products
Plant bioactive compounds Botanical pesticides Microbial pesticides Medicinal plants Agricultural chemicals |
Soggetto genere / forma | Periodicals. |
ISSN | 2151-822X |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Periodico |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910693444803321 |
[Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service | ||
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Lo trovi qui: Univ. Federico II | ||
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Difesa sostenibile delle colture : principi, sistemi e tecnologie applicate alle produzioni agricole / a cura di Paola Battilani |
Pubbl/distr/stampa | Bologna, : Edagricole, 2020 |
Descrizione fisica | XVI, 319 p. : ill. ; 24 cm |
Disciplina | 632.96 |
Collana | Edagricole università & formazione |
Soggetto topico | Piante agrarie - Insetti nocivi - Lotta biologica |
ISBN | 978-88-506-5504-5 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | ita |
Record Nr. | UNISA-996409348703316 |
Bologna, : Edagricole, 2020 | ||
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Lo trovi qui: Univ. di Salerno | ||
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Disease control in crops : biological and environmentally friendly approaches / edited by Dale Walters |
Pubbl/distr/stampa | Oxford : Wiley : Blackwell, 2009 |
Descrizione fisica | XII, 266 p. : ill. ; 26 cm |
Disciplina |
632.63
632.96 |
Soggetto non controllato | Patologia vegetale |
ISBN | 978-1-4051-6947-9 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-990009353160403321 |
Oxford : Wiley : Blackwell, 2009 | ||
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Lo trovi qui: Univ. Federico II | ||
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Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters |
Pubbl/distr/stampa | Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina |
632.3
632.96 632/.3 |
Altri autori (Persone) | WaltersDale |
Soggetto topico |
Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects Plant diseases |
Soggetto genere / forma | Electronic books. |
ISBN |
1-282-18895-X
9786612188954 1-4443-1215-4 1-4443-1214-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References 5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease 5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction 7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system 9.1 Introduction |
Record Nr. | UNINA-9910139915503321 |
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
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Lo trovi qui: Univ. Federico II | ||
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Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters |
Pubbl/distr/stampa | Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina |
632.3
632.96 632/.3 |
Altri autori (Persone) | WaltersDale |
Soggetto topico |
Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects Plant diseases |
ISBN |
1-282-18895-X
9786612188954 1-4443-1215-4 1-4443-1214-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References 5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease 5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction 7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system 9.1 Introduction |
Record Nr. | UNINA-9910830780303321 |
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
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Lo trovi qui: Univ. Federico II | ||
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Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters |
Pubbl/distr/stampa | Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 |
Descrizione fisica | 1 online resource (282 p.) |
Disciplina |
632.3
632.96 632/.3 |
Altri autori (Persone) | WaltersDale |
Soggetto topico |
Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects Plant diseases |
ISBN |
1-282-18895-X
9786612188954 1-4443-1215-4 1-4443-1214-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto |
Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References 5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease 5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction 7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system 9.1 Introduction |
Record Nr. | UNINA-9910840910303321 |
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009 | ||
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Lo trovi qui: Univ. Federico II | ||
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