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Control of pests and weeds by natural enemies : an introduction to biological control / Roy Van Driesche, Mark Hoddle and Ted Center
Control of pests and weeds by natural enemies : an introduction to biological control / Roy Van Driesche, Mark Hoddle and Ted Center
Autore Van Driesche, Roy
Pubbl/distr/stampa Malden : Blackwell, 2008
Descrizione fisica X, 473 p., tav. : ill. ; 25 cm
Disciplina 632.96
Altri autori (Persone) Hoddle, Mark
Center, Ted D.
Soggetto non controllato Lotta biologica
ISBN 978-1-4051-4571-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-990009096770403321
Van Driesche, Roy  
Malden : Blackwell, 2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Cowpea genetic resources : contributions in Cowpea exploration, evaluation and research from Italy and the international institute of tropical agriculture / ed. by L. M. Monti...[et altri]
Cowpea genetic resources : contributions in Cowpea exploration, evaluation and research from Italy and the international institute of tropical agriculture / ed. by L. M. Monti...[et altri]
Pubbl/distr/stampa Ibadan : I.I.T.A., 1990
Descrizione fisica 200 p. ; 22 cm
Disciplina 632.96
Soggetto non controllato Lotta Biologica e Integrata
Lotta Biologica
ISBN 978-131-053-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-990002028640403321
Ibadan : I.I.T.A., 1990
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Critical issues in biological control / ed. by Manfred Mackauer, Lester E. Ehler, Jens Roland
Critical issues in biological control / ed. by Manfred Mackauer, Lester E. Ehler, Jens Roland
Pubbl/distr/stampa Andover : Intercept, 1990
Descrizione fisica 330 p. ; 22 cm
Disciplina 632.96
Soggetto non controllato Lotta biologica
Lotta integrata
ISBN 1-56081-029-7
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-990002053300403321
Andover : Intercept, 1990
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Curare gli alberi da frutto senza chimica : fitosanitari, trappole, macerati e altre soluzioni per coltivare senza veleni / Francesco Beldì
Curare gli alberi da frutto senza chimica : fitosanitari, trappole, macerati e altre soluzioni per coltivare senza veleni / Francesco Beldì
Autore Beldì, Francesco
Pubbl/distr/stampa Firenze, : Terra Nuova, 2016
Descrizione fisica 185 p. : ill. ; 21 cm
Disciplina 634.0484
632.96
Collana Agricoltura naturale
Soggetto non controllato Controllo biologico
Piante da frutto - Coltivazione biologica
ISBN 978-88-6681-122-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione ita
Record Nr. UNINA-9910594462503321
Beldì, Francesco  
Firenze, : Terra Nuova, 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Development of natural products from plants and microbes for replacement of synthetic pesticides ... annual report
Development of natural products from plants and microbes for replacement of synthetic pesticides ... annual report
Pubbl/distr/stampa [Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Descrizione fisica : HTML files
Disciplina 632.96
Soggetto topico Natural products
Plant bioactive compounds
Botanical pesticides
Microbial pesticides
Medicinal plants
Agricultural chemicals
Soggetto genere / forma Periodicals.
ISSN 2151-822X
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910693444803321
[Washington, D.C.], : U.S. Dept. of Agriculture, Agricultural Research Service
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Difesa sostenibile delle colture : principi, sistemi e tecnologie applicate alle produzioni agricole / a cura di Paola Battilani
Difesa sostenibile delle colture : principi, sistemi e tecnologie applicate alle produzioni agricole / a cura di Paola Battilani
Pubbl/distr/stampa Bologna, : Edagricole, 2020
Descrizione fisica XVI, 319 p. : ill. ; 24 cm
Disciplina 632.96
Collana Edagricole università & formazione
Soggetto topico Piante agrarie - Insetti nocivi - Lotta biologica
ISBN 978-88-506-5504-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione ita
Record Nr. UNISA-996409348703316
Bologna, : Edagricole, 2020
Materiale a stampa
Lo trovi qui: Univ. di Salerno
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Disease control in crops : biological and environmentally friendly approaches / edited by Dale Walters
Disease control in crops : biological and environmentally friendly approaches / edited by Dale Walters
Pubbl/distr/stampa Oxford : Wiley : Blackwell, 2009
Descrizione fisica XII, 266 p. : ill. ; 26 cm
Disciplina 632.63
632.96
Soggetto non controllato Patologia vegetale
ISBN 978-1-4051-6947-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-990009353160403321
Oxford : Wiley : Blackwell, 2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
Soggetto genere / forma Electronic books.
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910139915503321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910830780303321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Disease control in crops [[electronic resource] ] : biological and environmentally-friendly approaches / / edited by Dale Walters
Pubbl/distr/stampa Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Descrizione fisica 1 online resource (282 p.)
Disciplina 632.3
632.96
632/.3
Altri autori (Persone) WaltersDale
Soggetto topico Phytopathogenic microorganisms - Biological control
Phytopathogenic microorganisms - Control - Environmental aspects
Plant diseases
ISBN 1-282-18895-X
9786612188954
1-4443-1215-4
1-4443-1214-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Disease Control in Crops; List of contributors; Preface; 1 Introduction; 1.1 The importance of plant disease; 1.2 Problems associated with controlling plant disease; 1.3 Conclusions; 1.4 Acknowledgements; 1.5 References; 2 Managing crop disease through cultural practices; 2.1 Introduction; 2.2 Reducing the amount of pathogen inoculum; 2.3 Reducing pathogen spread within the crop; 2.4 Soil amendments and mulching; 2.5 Suppressive soils; 2.6 Intercropping; 2.7 Conclusions; 2.8 Acknowledgements; 2.9 References; 3 Biological control agents in plant disease control; 3.1 Introduction
3.2 Modes of action3.3 Production, formulation and application; 3.4 Commercial products available and uses; 3.5 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.6 Factors affecting variable effi cacy and constraints3.5 on commercial developments; 3.7 References; 4 Induced resistance for plant disease control; 4.1 Introduction; 4.2 Induced resistance in practice; 4.3 Costs associated with induced resistance; 4.4 Trade-offs associated with induced resistance; 4.5 Future prospects; 4.6 Acknowledgements; 4.7 References
5 The use of composts and compost extracts in plant disease control5.1 Introduction; 5.2 Definitions of composts, composting, compost 5.2 extracts and compost teas; 5.3 Production of composts and compost extracts/teas; 5.4 History of the use of composts and compost5.4 extracts in crop production; 5.5 Current use of composts and compost extracts/5.5 teas in crop production; 5.6 Crop and soil health; 5.7 Effects of composts on plant disease; 5.8 Effects of compost extracts/teas on plant disease
5.9 Mechanisms involved in the suppression/control 5.9 of plant disease using composts and compostextracts/teas5.10 Conclusions and future work; 5.11 References; 6 The use of host plant resistance in disease control; 6.1 Introduction and benefi ts of resistance; 6.2 Types of resistance; 6.3 Sources of resistance; 6.4 Breeding methodology and selection strategies6.4 for inbreeding crops; 6.5 Deployment of resistance; 6.6 Conclusion; 6.7 References; 7 Crop tolerance of foliar pathogens: possible mechanisms and potential for exploitation; 7.1 Introduction
7.2 Concepts and defi nitions - a historical perspective7.3 Yield formation; 7.4 How can tolerance be quantifi ed?; 7.5 Potential crop traits conferring tolerance; 7.6 Is there a physiological or ecological cost7.6 to tolerance?; 7.7 Role of modelling; 7.8 Strategy for improving tolerance; 7.9 Acknowledgements; 7.10 References; 8 Plant disease control through the useof variety mixtures; 8.1 Introduction; 8.2 Trial demonstrations of mixtures; 8.3 Mixtures used in practice; 8.4 Conclusion; 8.5 References; 9 Biofumigation for plant disease control - from the fundamentals to the farming system
9.1 Introduction
Record Nr. UNINA-9910840910303321
Oxford, UK ; ; Ames, Iowa, : Wiley-Blackwell, c2009
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui