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Happy feet, food & fat [[electronic resource] ] : management van lichaamssamenstelling : lectorale rede : uitgesproken op woensdag 22 februari 2012 / / door Peter J.M. Wiejs
| Happy feet, food & fat [[electronic resource] ] : management van lichaamssamenstelling : lectorale rede : uitgesproken op woensdag 22 februari 2012 / / door Peter J.M. Wiejs |
| Autore | Weijs Peter J. M |
| Pubbl/distr/stampa | Amsterdam, : Hogeschool van Amsterdam, 2012 |
| Descrizione fisica | 1 online resource (69 p.) |
| Disciplina | 615.854 |
| Collana | HvA Openbare Lessen |
| Soggetto topico |
Body composition
Physical fitness |
| ISBN |
1-280-66707-9
9786613644008 90-485-1651-X |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | dut |
| Nota di contenuto | Happy Feet, Food & Fat; Inhoud; 1 Inleiding; 2 Gewichtsmanagement; 3 Behandeling ondervoeding; 4 Behandeling overgewicht; 5 Van behandeling naar preventie van overgewicht bij kinderen; 6 Lectoraat en Kenniskring Gewichtsmanagement; Epiloog; Dankwoord; Referenties en noten; Curriculum vitae |
| Record Nr. | UNINA-9910790373903321 |
Weijs Peter J. M
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| Amsterdam, : Hogeschool van Amsterdam, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Happy feet, food & fat [[electronic resource] ] : management van lichaamssamenstelling : lectorale rede : uitgesproken op woensdag 22 februari 2012 / / door Peter J.M. Wiejs
| Happy feet, food & fat [[electronic resource] ] : management van lichaamssamenstelling : lectorale rede : uitgesproken op woensdag 22 februari 2012 / / door Peter J.M. Wiejs |
| Autore | Weijs Peter J. M |
| Pubbl/distr/stampa | Amsterdam, : Hogeschool van Amsterdam, 2012 |
| Descrizione fisica | 1 online resource (69 p.) |
| Disciplina | 615.854 |
| Collana | HvA Openbare Lessen |
| Soggetto topico |
Body composition
Physical fitness |
| ISBN |
1-280-66707-9
9786613644008 90-485-1651-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | dut |
| Nota di contenuto | Happy Feet, Food & Fat; Inhoud; 1 Inleiding; 2 Gewichtsmanagement; 3 Behandeling ondervoeding; 4 Behandeling overgewicht; 5 Van behandeling naar preventie van overgewicht bij kinderen; 6 Lectoraat en Kenniskring Gewichtsmanagement; Epiloog; Dankwoord; Referenties en noten; Curriculum vitae |
| Record Nr. | UNINA-9910812256103321 |
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Weijs Peter J. M
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| Amsterdam, : Hogeschool van Amsterdam, 2012 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Heilwissen / / Hildegard von Bingen
| Heilwissen / / Hildegard von Bingen |
| Autore | Bingen Hildegard von |
| Pubbl/distr/stampa | Hamburg, [Germany] : , : SEVERUS, , 2016 |
| Descrizione fisica | 1 online resource (59 pages) |
| Disciplina | 615.854 |
| Soggetto topico | Diseases - Treatment |
| ISBN | 3-95801-863-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ger |
| Record Nr. | UNINA-9910150404403321 |
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Bingen Hildegard von
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| Hamburg, [Germany] : , : SEVERUS, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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High-Fat High-Saturated Diet / / Frederic Capel
| High-Fat High-Saturated Diet / / Frederic Capel |
| Autore | Capel Frederic |
| Pubbl/distr/stampa | Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022 |
| Descrizione fisica | 1 online resource (284 pages) |
| Disciplina | 615.854 |
| Soggetto topico | Diet in disease |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | About the Editor -- Preface to "High-Fat High-Saturated Diet" -- Short-Term Caloric Restriction Attenuates Obesity-Induced Pro-inflammatory Response in Male Rhesus Macaques -- The Role of High Fat Diets and Liver Peptidase Activity in the Development of Obesity and Insulin Resistance in Wistar Rats -- The Effect of a High-Fat Diet on the Fatty Acid Composition in the Hearts of Mice -- Interplay of Dietary Fatty Acids and Cholesterol Impacts Brain Mitochondria and Insulin Action -- Lipotoxic Injury Differentially Regulates Brain Microvascular Gene Expression in Male Mice -- Obese Adipose Tissue Secretion Induces Inflammation in Preadipocytes: Role of Toll-Like Receptor-4 -- Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort -- High Fat Rodent Models of Type 2 Diabetes: From Rodent to Human -- An Integrated Analysis of miRNA and Gene Expression Changes in Response to an Obesogenic Diet to Explore the Impact of Transgenerational Supplementation with Omega 3 Fatty Acids -- Intermittent Fasting Ameliorated High-Fat Diet-Induced Memory Impairment in Rats via Reducing Oxidative Stress and Glial Fibrillary Acidic Protein Expression in Brain -- Effects of Three-Month Feeding High Fat Diets with Different Fatty Acid Composition on Myocardial Proteome in Mice -- Differential Deleterious Impact of Highly Saturated Versus Monounsaturated Fat Intake on Vascular Function, Structure, and Mechanics in Mice -- Soluble Fiber Inulin Consumption Limits Alterations of the Gut Microbiota and Hepatic Fatty Acid Metabolism Caused by High-Fat Diet -- Effects of Three-Month Administration of High-Saturated Fat Diet and High-Polyunsaturated Fat Diets with Different Linoleic Acid (LA, C18:2n-6) to α-Linolenic Acid (ALA, C18:3n-3) Ratio on the Mouse Liver Proteome. |
| Record Nr. | UNINA-9910674399803321 |
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Capel Frederic
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| Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Home parenteral nutrition [[electronic resource] /] / edited by F. Bozzetti, Michael Staun and Andre van Gossum
| Home parenteral nutrition [[electronic resource] /] / edited by F. Bozzetti, Michael Staun and Andre van Gossum |
| Pubbl/distr/stampa | Wallingford, : CABI, c2006 |
| Descrizione fisica | 1 online resource (434 p.) |
| Disciplina | 615.854 |
| Altri autori (Persone) |
BozzettiF (Federico)
StaunMichael GossumAndre van |
| Soggetto topico |
Parenteral feeding
Home nursing |
| ISBN |
1-280-73611-9
9786610736119 1-84593-157-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Contents""; ""Contributors""; ""Preface""; ""PART I: PARENTERAL NUTRITION: AN OVERVIEW""; ""1 History of PARENTERAL Nutrition""; ""2 Home PARENTERAL Nutrition in Europe""; ""3 Home PARENTERAL Nutrition in the USA""; ""4 Home PARENTERAL Nutrition in Canada""; ""5 Home PARENTERAL Nutrition in Australia and New Zealand""; ""PART II: CLINICAL CONDITIONS""; ""6 Short Bowel Syndrome""; ""7 Gastrointestinal Fistulae""; ""8 Chronic Intestinal Pseudo-obstruction""; ""9 Radiation Enteropathy""; ""10 Cancer""; ""11 Mucosal Damage and Immunodeficiency""; ""12 Home Parenteral Nutrition in the Elderly""
""PART III: COMPLICATIONS""""13 HPN-related Liver Disease""; ""14 Metabolic Bone Disease in Long-term HPN in Adults""; ""15 Metabolic and Other Rare Complications of HPN""; ""16 Catheter-related Complications""; ""17 Disease-related Complications""; ""PART IV: PRACTICAL ISSUES""; ""18 Adult Nutritional Requirements""; ""19 Carbohydrates""; ""20 Lipids""; ""21 Amino Acids, Protein and the Gut""; ""22 Micronutrients""; ""23 Venous Access Care""; ""24 Teaching Patients Home Parental Nutrition""; ""25 Preparation and Provision of HPN Solutions"" ""26 Administration of Home Parenteral Nutrition""""27 Monitoring Patients on Home Parenteral Nutrition""; ""28 Dietetics in Home Parenteral Nutrition""; ""PART V: PAEDIATRICS""; ""29 Home Parenteral Nutrition in Children""; ""PART VI: MISCELLANEOUS ASPECTS OF HOME PARENTERAL NUTRITION""; ""30 Quality of Life for Patients on Home Parenteral Nutrition""; ""31 Ethical and Legal Aspects of Home Parenteral Nutrition""; ""32 Legislation on Home Parenteral Nutrition""; ""33 Surgical Alternatives in Patients with Short Bowel Syndrome""; ""34 The Use of Growth Factors in Short Bowel Syndrome"" ""35 Intestinal Transplantation""""36 Home Parenteral Nutrition: Perspectives""; ""Index""; ""A""; ""C""; ""D""; ""E""; ""G""; ""H""; ""I""; ""L""; ""M""; ""N""; ""O""; ""P""; ""Q""; ""R""; ""S""; ""T""; ""V""; ""W"" |
| Record Nr. | UNINA-9910446336403321 |
| Wallingford, : CABI, c2006 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Il digiuno puo salvarvi la vita / Herbert M. Shelton
| Il digiuno puo salvarvi la vita / Herbert M. Shelton |
| Autore | Shelton, Herbert M. |
| Pubbl/distr/stampa | Gildone (CB), : Igiene naturale, c1985 |
| Descrizione fisica | 308 p. ; 21 cm. |
| Disciplina |
613.2
615.854 |
| Soggetto topico |
Digiuno terapeutico
Digiuno - Terapia naturale |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | ita |
| Titolo uniforme | |
| Record Nr. | UNICAS-RAV0030483 |
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Shelton, Herbert M.
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| Gildone (CB), : Igiene naturale, c1985 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Cassino | ||
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Integrative and Functional Medical Nutrition Therapy [[electronic resource] ] : Principles and Practices / / edited by Diana Noland, Jeanne A. Drisko, Leigh Wagner
| Integrative and Functional Medical Nutrition Therapy [[electronic resource] ] : Principles and Practices / / edited by Diana Noland, Jeanne A. Drisko, Leigh Wagner |
| Edizione | [1st ed. 2020.] |
| Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Humana, , 2020 |
| Descrizione fisica | 1 online resource (XX, 1101 p. 230 illus., 200 illus. in color.) |
| Disciplina | 615.854 |
| Soggetto topico |
Clinical nutrition
Nutrition Clinical Nutrition Nutrition |
| ISBN | 3-030-30730-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Part I: Principles -- Section 1: Global Healthcare Challenge of the 21st Century and the Future of Chronic Disease -- The History and Evolution of Medicine -- Influences of the Nutrition Transition on chronic Disease -- Nutritional and Metabolic Wellness -- Nutritional Ecology and Human Health -- The Radial: Integrative and Functional MNT -- The Power of Listening and the Patient's Voice: "Please Hear Me". Section 2: Metabolic Characteristics and Mechanism of Chronic Disease -- Metabolic Correction Therapy: A Biochemical-Physiological Mechanisitc Explanation of Functional Medicine -- The Nutrition Assessment of Metabolic and Nutritional Balance -- IFMNT NIBLETS Nutrition Assessment Differential -- Nutritional Role of Fatty Acids -- Lipidomics: Clinical Application -- Structure: From Organelle and Cell Membrane to Tissue -- Protective Mechanisms and Susceptibility to Xenobiotic and Load -- Detoxification and Biotransformation -- Drug-Nutrient Interactions -- The Enterohepatic Circulation -- A Nutritional Genomics Approach to Epigenetic Influences on Chronic Disease -- Nutritional Influences on Methylation -- The Immune System: Our Body's Homeland Security Against Disease -- Allergy, Intolerance, and Sensitivity -- Infection: A Stealth Underlying Pathology of Chronic Disease -- Body Composition -- The Therapeutic Ketogenic Diet: Harnessing Glucose, Insulin, and Ketone Metabolism -- The GUT Immune System -- Centrality of the GI Tract to Overall Health and Functional Medicine Strategies for GERD, IBS, IBD -- The Microbiome and Brain Health -- The Role of Nutrition in Integrative Oncology -- The Microenvironment of Chronic Disease -- Chronic Pain -- Nutrition and Behavorial Health/Mental Health/Neurological Health -- Neurodevelopmental Disorders in Children -- Nutritional Influences on Hormonal Health -- Nutritional Influences on Reproduction: A Functional Approach -- Lifestyle Patterns of Chronic Disease -- Circadian Rhythm: Light-Dark Cycles -- Nutrition with Movement for Better Energy and Health. Mental, Emotional, and Spiritual Imbalances -- Part II: Practice -- The IFMNT Practitioner -- The Patient Story and Relationship-Centered Care -- The Nutrition-Focused Physical Exam -- Modifiable Lifestyle Factors: Exercise, Sleep, Stress, Relationships -- Developing Interventions to Address Priorities: Food, Dietary Supplements, Lifestyle, and Referrals -- Therapeutic Diets -- Dietary Supplements: Understanding the Complexity of Use and Applications to Health -- Clinical Approaches to Monitoring and Evaluations of the Chronic Disease Client -- Ayurvedic Approach in Chronic Disease Management -- Section 2: Cases & Grand Rounds -- Cardiometabolic Syndrome -- Revolutionary New Concepts in the Prevention and Treatment of Cardiovascular Disease -- Immune System Under Fire: The Rise of Food Immune Reaction and Autoimmunity -- Amyotrophic Lateral Sclerosis (ALS): The Application of Integrative & Functional Medical Nutrition Therapy (IFMNT) -- Gastroenterology -- Respiratory -- The Skin, Selected Dermatologic Conditions and Medical Nutrition Therapy -- Movement Issues with Chronic Ill or Chronic Pain Patients -- Section 3: Practitioner Practice Resources -- Systems Biology Resources -- Initial Nutrition Assessment Checklist -- Nutritional Diagnosis Resources -- Specialized Diets -- Motivational Interviewing -- Authorization for the Release of Information -- Patient Handouts. . |
| Record Nr. | UNINA-9910383828803321 |
| Cham : , : Springer International Publishing : , : Imprint : Humana, , 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Introduction to dietetic practice / / Katie Ferraro
| Introduction to dietetic practice / / Katie Ferraro |
| Autore | Ferraro Katie |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | New York, NY : , : Momentum Press Health, , 2016 |
| Descrizione fisica | 1 online resource (x, 98 pages) |
| Disciplina | 615.854 |
| Collana | Nutrition and dietetics practice collection |
| Soggetto topico | Dietetics - North America |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-60650-722-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index. |
| Record Nr. | UNINA-9910466303303321 |
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Ferraro Katie
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| New York, NY : , : Momentum Press Health, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Introduction to dietetic practice / / Katie Ferraro
| Introduction to dietetic practice / / Katie Ferraro |
| Autore | Ferraro Katie |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | New York, NY : , : Momentum Press Health, , 2016 |
| Descrizione fisica | 1 online resource (x, 98 pages) |
| Disciplina | 615.854 |
| Collana | Nutrition and dietetics practice collection |
| Soggetto topico | Dietetics - North America |
| ISBN | 1-60650-722-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index. |
| Record Nr. | UNINA-9910798184003321 |
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Ferraro Katie
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| New York, NY : , : Momentum Press Health, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Introduction to dietetic practice / / Katie Ferraro
| Introduction to dietetic practice / / Katie Ferraro |
| Autore | Ferraro Katie |
| Edizione | [First edition.] |
| Pubbl/distr/stampa | New York, NY : , : Momentum Press Health, , 2016 |
| Descrizione fisica | 1 online resource (x, 98 pages) |
| Disciplina | 615.854 |
| Collana | Nutrition and dietetics practice collection |
| Soggetto topico | Dietetics - North America |
| ISBN | 1-60650-722-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index. |
| Record Nr. | UNINA-9910820812403321 |
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Ferraro Katie
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| New York, NY : , : Momentum Press Health, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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