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The politics of GM food : a comparative study of the UK, USA and EU / / Dave Toke
| The politics of GM food : a comparative study of the UK, USA and EU / / Dave Toke |
| Autore | Toke Dave |
| Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 2004 |
| Descrizione fisica | 1 online resource (241 p.) |
| Disciplina | 363.19/2 |
| Collana | Routledge research in environmental politics |
| Soggetto topico |
Genetically modified foods - Political aspects - Great Britain
Genetically modified foods - Political aspects - United States Genetically modified foods - Political aspects - European Union countries |
| ISBN |
1-134-39896-4
0-415-30699-X 9786610077519 1-134-39897-2 1-280-07751-4 0-203-50581-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Book Cover; Title; Contents; Acknowledgements; Introduction; Myths and 'facts' about GM food and crops; From science to politics; Britain turns sour on GM food; Forward with technology?: The USA and the GM food debate; EU cools on GM food; Deliberation and GM food politics; Conclusion; Interviews; Bibliography; Index |
| Record Nr. | UNINA-9910783438103321 |
Toke Dave
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| London ; ; New York : , : Routledge, , 2004 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The politics of GM food : a comparative study of the UK, USA and EU / / Dave Toke
| The politics of GM food : a comparative study of the UK, USA and EU / / Dave Toke |
| Autore | Toke Dave |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | London ; ; New York : , : Routledge, , 2004 |
| Descrizione fisica | 1 online resource (241 p.) |
| Disciplina | 363.19/2 |
| Collana | Routledge research in environmental politics |
| Soggetto topico |
Genetically modified foods - Political aspects - Great Britain
Genetically modified foods - Political aspects - United States Genetically modified foods - Political aspects - European Union countries |
| ISBN |
1-134-39896-4
0-415-30699-X 9786610077519 1-134-39897-2 1-280-07751-4 0-203-50581-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Book Cover; Title; Contents; Acknowledgements; Introduction; Myths and 'facts' about GM food and crops; From science to politics; Britain turns sour on GM food; Forward with technology?: The USA and the GM food debate; EU cools on GM food; Deliberation and GM food politics; Conclusion; Interviews; Bibliography; Index |
| Record Nr. | UNINA-9910827600703321 |
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Toke Dave
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| London ; ; New York : , : Routledge, , 2004 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed
| Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed |
| Autore | Reed Matthew |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 |
| Descrizione fisica | 1 online resource (179 p.) |
| Disciplina | 363.19/2 |
| Soggetto topico |
Organic farming - Social aspects
Social movements |
| Soggetto genere / forma | Electronic books. |
| ISBN |
1-136-53187-4
1-282-78983-X 9786612789830 1-84977-647-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Rebels for the Soil; Copyright; Contents; Preface; Tables and Boxes; Acronyms and Abbreviations; Chapter 1 Introduction; Organic farming 101; Key arguments; Organization of the book; Identifying organics; Note; Chapter 2 Social Movements; Introduction; Why social movements?; Defining a social movement; Critical communities and discourse; Phases of the movement; Discourse and diffusion; Roles in the movement; Working utopias; Commerce and the movement; Mobilization, protest and framing; A planetary movement?; Those who walked with Martin; Notes; Chapter 3 Saving the Soil
Outside the empireFood, empire and reform; The doctors; The Peckham Experiment; Agricultural scientists; The agrarian far right; Eve Balfour; Notes; Chapter 4 Poisonous Elixirs; The war years; The Kinship in Husbandry; Balfour and the book; Forming the Soil Association; Foundation; The green revolution; Advancing via Haughley; The Soil and Health Foundation; Pesticides and engagement; Harassment; Barren years?; Notes; Chapter 5 Small, Beautiful and Reorganized, 1960s and 1970s; Introduction; Rise of environmentalism; Counterculture; The Soil Association; Emergence; Swiss developments; IFOAM A new discourseNotes; Chapter 6 The Rise of Organic Food Retailing, 1980s; Introduction; The first standards; Legislation; Legislation in the US; Market growth; Converting farmers; Is it local?; Multiple retailers - a Faustian pact?; Past its shelf life?; Knowing the market/movement; Notes; Chapter 7 Fighting the future - against GM crops; Context; Roots of the opposition; The Monsanto Files; Action against the trials; The French connection; The battle for Seattle; GM on trial; Learning from the mobilization; Notes; Chapter 8 Peak Organics?; Summiting the peaks; Cuba; Transition Towns The ends of natureFrom pukka to policy; New definitions; Stalled by the critics?; The fourth phase and three directions; Come so far, still so far to go; Bibliography; Index |
| Record Nr. | UNINA-9910459555003321 |
|
Reed Matthew
|
||
| Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed
| Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed |
| Autore | Reed Matthew |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 |
| Descrizione fisica | 1 online resource (179 p.) |
| Disciplina | 363.19/2 |
| Soggetto topico |
Organic farming - Social aspects
Social movements |
| ISBN |
1-136-53186-6
1-136-53187-4 1-282-78983-X 9786612789830 1-84977-647-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Rebels for the Soil; Copyright; Contents; Preface; Tables and Boxes; Acronyms and Abbreviations; Chapter 1 Introduction; Organic farming 101; Key arguments; Organization of the book; Identifying organics; Note; Chapter 2 Social Movements; Introduction; Why social movements?; Defining a social movement; Critical communities and discourse; Phases of the movement; Discourse and diffusion; Roles in the movement; Working utopias; Commerce and the movement; Mobilization, protest and framing; A planetary movement?; Those who walked with Martin; Notes; Chapter 3 Saving the Soil
Outside the empireFood, empire and reform; The doctors; The Peckham Experiment; Agricultural scientists; The agrarian far right; Eve Balfour; Notes; Chapter 4 Poisonous Elixirs; The war years; The Kinship in Husbandry; Balfour and the book; Forming the Soil Association; Foundation; The green revolution; Advancing via Haughley; The Soil and Health Foundation; Pesticides and engagement; Harassment; Barren years?; Notes; Chapter 5 Small, Beautiful and Reorganized, 1960s and 1970s; Introduction; Rise of environmentalism; Counterculture; The Soil Association; Emergence; Swiss developments; IFOAM A new discourseNotes; Chapter 6 The Rise of Organic Food Retailing, 1980s; Introduction; The first standards; Legislation; Legislation in the US; Market growth; Converting farmers; Is it local?; Multiple retailers - a Faustian pact?; Past its shelf life?; Knowing the market/movement; Notes; Chapter 7 Fighting the future - against GM crops; Context; Roots of the opposition; The Monsanto Files; Action against the trials; The French connection; The battle for Seattle; GM on trial; Learning from the mobilization; Notes; Chapter 8 Peak Organics?; Summiting the peaks; Cuba; Transition Towns The ends of natureFrom pukka to policy; New definitions; Stalled by the critics?; The fourth phase and three directions; Come so far, still so far to go; Bibliography; Index |
| Record Nr. | UNINA-9910785400503321 |
|
Reed Matthew
|
||
| Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed
| Rebels for the soil : the rise of the global organic food and farming movement / / by Matthew Reed |
| Autore | Reed Matthew |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 |
| Descrizione fisica | 1 online resource (179 p.) |
| Disciplina | 363.19/2 |
| Soggetto topico |
Organic farming - Social aspects
Social movements |
| ISBN |
1-136-53186-6
1-136-53187-4 1-282-78983-X 9786612789830 1-84977-647-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Cover; Rebels for the Soil; Copyright; Contents; Preface; Tables and Boxes; Acronyms and Abbreviations; Chapter 1 Introduction; Organic farming 101; Key arguments; Organization of the book; Identifying organics; Note; Chapter 2 Social Movements; Introduction; Why social movements?; Defining a social movement; Critical communities and discourse; Phases of the movement; Discourse and diffusion; Roles in the movement; Working utopias; Commerce and the movement; Mobilization, protest and framing; A planetary movement?; Those who walked with Martin; Notes; Chapter 3 Saving the Soil
Outside the empireFood, empire and reform; The doctors; The Peckham Experiment; Agricultural scientists; The agrarian far right; Eve Balfour; Notes; Chapter 4 Poisonous Elixirs; The war years; The Kinship in Husbandry; Balfour and the book; Forming the Soil Association; Foundation; The green revolution; Advancing via Haughley; The Soil and Health Foundation; Pesticides and engagement; Harassment; Barren years?; Notes; Chapter 5 Small, Beautiful and Reorganized, 1960s and 1970s; Introduction; Rise of environmentalism; Counterculture; The Soil Association; Emergence; Swiss developments; IFOAM A new discourseNotes; Chapter 6 The Rise of Organic Food Retailing, 1980s; Introduction; The first standards; Legislation; Legislation in the US; Market growth; Converting farmers; Is it local?; Multiple retailers - a Faustian pact?; Past its shelf life?; Knowing the market/movement; Notes; Chapter 7 Fighting the future - against GM crops; Context; Roots of the opposition; The Monsanto Files; Action against the trials; The French connection; The battle for Seattle; GM on trial; Learning from the mobilization; Notes; Chapter 8 Peak Organics?; Summiting the peaks; Cuba; Transition Towns The ends of natureFrom pukka to policy; New definitions; Stalled by the critics?; The fourth phase and three directions; Come so far, still so far to go; Bibliography; Index |
| Record Nr. | UNINA-9910812459703321 |
|
Reed Matthew
|
||
| Boca Raton, FL : , : Routledge, an imprint of Taylor and Francis, , 2010 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler
| Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [Chicago, Ill.], : IFT Press |
| Descrizione fisica | 1 online resource (428 p.) |
| Disciplina | 363.19/2 |
| Altri autori (Persone) | HaslerClare M |
| Collana | IFT Press series |
| Soggetto topico | Food industry and trade |
| ISBN |
1-282-36547-9
9786612365478 0-470-27767-X 0-470-27641-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Regulation of Functional Foods and Nutraceuticals; Table of Contents; Contributors; Preface; 1. The Impact of Regulations on the Business of Nutraceuticals in the United States: Yesterday, Today, and Tomorrow; 2. The Regulatory Context for the Use of Health Claims and the Marketing of Functional Foods: Global Principles; 3. Regulation of Quality and Quality Issues Worldwide; 4. Organic Food Regulations: Part Art, Part Science; 5. Health Claims: A U.S. Perspective; 6. Food and Drug Administration Regulation of Dietary Supplements
7. Tropicana Pure Premium and the Potassium Health Claim: A Case Study8. The Importance of the Court Decision in Pearson v. Shalala to the Marketing of Conventional Food and Dietary Supplements in the United States; 9. Dietary Supplements and Drug Constituents: The Pharmanex v. Pharmaceutical and Dietary Supplement Industries; 10. The Role of the Federal Trade Commission in the Marketing of ""Functional Foods""; 11. Functional Foods: Regulatory and Marketing Developments in the United States; 12. The Nutraceutical Health Sector: A Point of View 13. Regulatory Issues Related to Functional Foods and Natural Health Products in Canada14. The Regulation of Functional Foods and Nutraceuticals in the European Union; 15. Functional Foods in Japan: FOSHU (""Foods for Specified Health Uses"") and ""Foods with Nutrient Function Claims""; 16. Chinese Health (Functional) Food Regulations; 17. Report of ILSI Southeast Asia Region Coordinated Survey of Functional Foods in Asia; 18. Germany and Sweden: Regulation of Functional Foods and Herbal Products; 19. Functional Foods: Australia/New Zealand; 20. Regulation of Functional Foods in Spain 21. Functional Food Legislation in Brazil22. Codex and Its Competitors: The Future of the Global Regulatory and Trading Regime for Food and Agricultural Products; Index |
| Record Nr. | UNISA-996199392203316 |
| [Chicago, Ill.], : IFT Press | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. di Salerno | ||
| ||
Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler
| Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [Chicago, Ill.], : IFT Press |
| Descrizione fisica | 1 online resource (428 p.) |
| Disciplina | 363.19/2 |
| Altri autori (Persone) | HaslerClare M |
| Collana | IFT Press series |
| Soggetto topico | Food industry and trade |
| ISBN |
1-282-36547-9
9786612365478 0-470-27767-X 0-470-27641-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Regulation of Functional Foods and Nutraceuticals; Table of Contents; Contributors; Preface; 1. The Impact of Regulations on the Business of Nutraceuticals in the United States: Yesterday, Today, and Tomorrow; 2. The Regulatory Context for the Use of Health Claims and the Marketing of Functional Foods: Global Principles; 3. Regulation of Quality and Quality Issues Worldwide; 4. Organic Food Regulations: Part Art, Part Science; 5. Health Claims: A U.S. Perspective; 6. Food and Drug Administration Regulation of Dietary Supplements
7. Tropicana Pure Premium and the Potassium Health Claim: A Case Study8. The Importance of the Court Decision in Pearson v. Shalala to the Marketing of Conventional Food and Dietary Supplements in the United States; 9. Dietary Supplements and Drug Constituents: The Pharmanex v. Pharmaceutical and Dietary Supplement Industries; 10. The Role of the Federal Trade Commission in the Marketing of ""Functional Foods""; 11. Functional Foods: Regulatory and Marketing Developments in the United States; 12. The Nutraceutical Health Sector: A Point of View 13. Regulatory Issues Related to Functional Foods and Natural Health Products in Canada14. The Regulation of Functional Foods and Nutraceuticals in the European Union; 15. Functional Foods in Japan: FOSHU (""Foods for Specified Health Uses"") and ""Foods with Nutrient Function Claims""; 16. Chinese Health (Functional) Food Regulations; 17. Report of ILSI Southeast Asia Region Coordinated Survey of Functional Foods in Asia; 18. Germany and Sweden: Regulation of Functional Foods and Herbal Products; 19. Functional Foods: Australia/New Zealand; 20. Regulation of Functional Foods in Spain 21. Functional Food Legislation in Brazil22. Codex and Its Competitors: The Future of the Global Regulatory and Trading Regime for Food and Agricultural Products; Index |
| Record Nr. | UNINA-9910144390103321 |
| [Chicago, Ill.], : IFT Press | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler
| Regulation of functional foods and nutraceuticals [[electronic resource] ] : a global perspective / / edited by Clare M. Hasler |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [Chicago, Ill.], : IFT Press |
| Descrizione fisica | 1 online resource (428 p.) |
| Disciplina | 363.19/2 |
| Altri autori (Persone) | HaslerClare M |
| Collana | IFT Press series |
| Soggetto topico | Food industry and trade |
| ISBN |
1-282-36547-9
9786612365478 0-470-27767-X 0-470-27641-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Regulation of Functional Foods and Nutraceuticals; Table of Contents; Contributors; Preface; 1. The Impact of Regulations on the Business of Nutraceuticals in the United States: Yesterday, Today, and Tomorrow; 2. The Regulatory Context for the Use of Health Claims and the Marketing of Functional Foods: Global Principles; 3. Regulation of Quality and Quality Issues Worldwide; 4. Organic Food Regulations: Part Art, Part Science; 5. Health Claims: A U.S. Perspective; 6. Food and Drug Administration Regulation of Dietary Supplements
7. Tropicana Pure Premium and the Potassium Health Claim: A Case Study8. The Importance of the Court Decision in Pearson v. Shalala to the Marketing of Conventional Food and Dietary Supplements in the United States; 9. Dietary Supplements and Drug Constituents: The Pharmanex v. Pharmaceutical and Dietary Supplement Industries; 10. The Role of the Federal Trade Commission in the Marketing of ""Functional Foods""; 11. Functional Foods: Regulatory and Marketing Developments in the United States; 12. The Nutraceutical Health Sector: A Point of View 13. Regulatory Issues Related to Functional Foods and Natural Health Products in Canada14. The Regulation of Functional Foods and Nutraceuticals in the European Union; 15. Functional Foods in Japan: FOSHU (""Foods for Specified Health Uses"") and ""Foods with Nutrient Function Claims""; 16. Chinese Health (Functional) Food Regulations; 17. Report of ILSI Southeast Asia Region Coordinated Survey of Functional Foods in Asia; 18. Germany and Sweden: Regulation of Functional Foods and Herbal Products; 19. Functional Foods: Australia/New Zealand; 20. Regulation of Functional Foods in Spain 21. Functional Food Legislation in Brazil22. Codex and Its Competitors: The Future of the Global Regulatory and Trading Regime for Food and Agricultural Products; Index |
| Record Nr. | UNINA-9910819051003321 |
| [Chicago, Ill.], : IFT Press | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The use of drugs in food animals [[electronic resource] ] : benefits and risks / / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council
| The use of drugs in food animals [[electronic resource] ] : benefits and risks / / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council |
| Pubbl/distr/stampa | Washington, D.C., : National Academy Press, 1999 |
| Descrizione fisica | 1 online resource (276 p.) |
| Disciplina | 363.19/2 |
| Soggetto topico |
Veterinary drugs
Antibiotics in veterinary medicine Food animals - Diseases - Chemotherapy Veterinary drug residues Food of animal origin - Contamination |
| Soggetto genere / forma | Electronic books. |
| ISBN |
0-309-52536-5
0-585-03810-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
""Front Matter""; ""Preface""; ""Acknowledgments""; ""Contents""; ""Tables and Figures""; ""Executive Summary""; ""1 Drugs Used in Food Animals: Background and Perspectives""; ""2 Food-Animal Production Practices and Drug Use""; ""3 Benefits and Risks to Human Health""; ""4 Drug Development, Government Approval, and the Regulatory Process""; ""5 Drug Residues and Microbial Contamination in Food: Monitoring and Enforcement""; ""6 Issues Specific to Antibiotics""; ""7 Costs of Eliminating Subtherapeutic Use of Antibiotics""
""8 Approaches to Minimizing Antibiotic Use in Food-Animal Production""""References""; ""About the Authors""; ""Index"" |
| Record Nr. | UNINA-9910456096603321 |
| Washington, D.C., : National Academy Press, 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
The use of drugs in food animals : benefits and risks / / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council
| The use of drugs in food animals : benefits and risks / / Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, Board on Agriculture, National Research Council |
| Pubbl/distr/stampa | Washington, D.C. : , : National Academy Press, , 1999 |
| Descrizione fisica | 1 online resource (xxi, 253 pages) : illustrations |
| Disciplina | 363.19/2 |
| Soggetto topico |
Veterinary drugs
Antibiotics in veterinary medicine Food animals - Diseases - Chemotherapy Veterinary drug residues Food of animal origin - Contamination |
| ISBN |
0-309-17577-1
0-309-52536-5 0-585-03810-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | ""Front Matter""; ""Preface""; ""Acknowledgments""; ""Contents""; ""Tables and Figures""; ""Executive Summary""; ""1 Drugs Used in Food Animals: Background and Perspectives""; ""2 Food-Animal Production Practices and Drug Use""; ""3 Benefits and Risks to Human Health""; ""4 Drug Development, Government Approval, and the Regulatory Process""; ""5 Drug Residues and Microbial Contamination in Food: Monitoring and Enforcement""; ""6 Issues Specific to Antibiotics""; ""7 Costs of Eliminating Subtherapeutic Use of Antibiotics""; ""8 Approaches to Minimizing Antibiotic Use in Food-Animal Production""""References""; ""About the Authors""; ""Index"" |
| Record Nr. | UNINA-9910778655403321 |
| Washington, D.C. : , : National Academy Press, , 1999 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
