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Mutation Breeding for Sustainable Food Production and Climate Resilience / / Suprasanna Penna and S. Mohan Jain, editors
Mutation Breeding for Sustainable Food Production and Climate Resilience / / Suprasanna Penna and S. Mohan Jain, editors
Edizione [First edition.]
Pubbl/distr/stampa Singapore : , : Springer, Springer Nature Singapore Pte Ltd., , [2023]
Descrizione fisica 1 online resource (815 pages)
Disciplina 630.2515
Soggetto topico Crops and climate
Sustainable agriculture
ISBN 9789811697203
9789811697197
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910686473803321
Singapore : , : Springer, Springer Nature Singapore Pte Ltd., , [2023]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Nanomaterial interactions with plant cellular mechanisms and macromolecules and agricultural implications / / edited by Jameel M. Al-Khayri, Lina M. Alnaddaf, S. Mohan Jain
Nanomaterial interactions with plant cellular mechanisms and macromolecules and agricultural implications / / edited by Jameel M. Al-Khayri, Lina M. Alnaddaf, S. Mohan Jain
Edizione [1st ed. 2023.]
Pubbl/distr/stampa Cham, Switzerland : , : Springer, , [2023]
Descrizione fisica 1 online resource (509 pages)
Disciplina 730
Soggetto topico Nanostructured materials
ISBN 3-031-20878-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto 1. Introduction: Impact of Nanotechnology on Plant Cell Biology -- Part I Cellular Mechanisms -- 2. Effect of Nanomaterials on Water and Solutes Translocation in Plants -- 3. Response of Plant Photosynthesis to Nanomaterials -- 4. Impact of Nanomaterials on Chlorophyll Content in Plants -- 5. Interactions of Nanomaterials with Plant Pigments -- 6. Impact of Nanomaterials on Plant Secondary Metabolism -- 7. Toxic Effects of Nanomaterials on Plant Cellular Mechanisms -- Part II Cellular Macromolecules -- 8. Interaction of Nanoparticles with Plant Macromolecules: Carbohydrates and Lipids -- 9. Interaction of Nanomaterials with Plant Macromolecules: Nucleic Acid, Proteins and Hormones -- 10. Influence of Nanomaterials on Non-Enzymatic Antioxidant Defense Activities in Plants -- 11. 2D-Nanosheets Based Hybrid Nanomaterials Interaction with Plants -- Part III Agricultural Implications -- 12. Nanomaterial Impact on Plant Morphology, Physiology and Productivity -- 13. Role of Nanomaterials in Improving Crop Productivity -- 14. Role of Nanomaterials in Plant Cell and Tissue Culture -- 15. Role of Nanomaterials in Improving the Nutritional Value of Crops -- 16. Role of Nanomaterials in Improving Crop Tolerance to Abiotic Stress -- 17. Plant Mediation to Tolerate Cadmium Stress with Selenium and Nano-selenium -- 18. Synthesis and Applications of Cellulose Nanomaterials Derived from Agricultural Waste and Byproducts.
Record Nr. UNINA-9910637712803321
Cham, Switzerland : , : Springer, , [2023]
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Plant mineral nutrition and pesticide management [[electronic resource] /] / edited by Ramdane Dris and S. Mohan Jain
Plant mineral nutrition and pesticide management [[electronic resource] /] / edited by Ramdane Dris and S. Mohan Jain
Pubbl/distr/stampa Dordrecht ; ; London, : Kluwer Academic, c2004
Descrizione fisica 1 online resource (X, 278 p.)
Disciplina 631.5
Altri autori (Persone) DrisRamdane
JainS. Mohan
Collana Production practices and quality assessment of food crops
Soggetto topico Food crops - Quality
Food crops - Yields
Soggetto non controllato Plants, Edible
Agriculture
Minerals In Nutrition
Crops
Pesticides
Plants
Nature
Technology & Engineering
Medical
ISBN 1-4020-2536-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Environmental and Biological Monitoring of Exposure to Pesticides in Occupationally Exposed Subjects -- Crop Quality Under Adverse Conditions: Importance of Determining the Nutritional Status -- Phosphorus Management in French Bean (Phaseolus Vulgaris L.) -- Nutrition and Calcium Fertilization of Apple Trees -- Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees -- Boron-Calcium Relationship in Biological Nitrogen Fixation under Physiological and Salt-Stressing Conditions -- Lime-Induced Iron Chlorosis in Fruit Trees -- Si in Horticultural Industry -- Biological Monitoring of Exposure to Pesticides in the General Population (Non Occupationally Exposed to Pesticides).
Record Nr. UNINA-9910784215603321
Dordrecht ; ; London, : Kluwer Academic, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Plant mineral nutrition and pesticide management [[electronic resource] /] / edited by Ramdane Dris and S. Mohan Jain
Plant mineral nutrition and pesticide management [[electronic resource] /] / edited by Ramdane Dris and S. Mohan Jain
Pubbl/distr/stampa Dordrecht ; ; London, : Kluwer Academic, c2004
Descrizione fisica 1 online resource (X, 278 p.)
Disciplina 631.5
Altri autori (Persone) DrisRamdane
JainS. Mohan
Collana Production practices and quality assessment of food crops
Soggetto topico Food crops - Quality
Food crops - Yields
Soggetto non controllato Plants, Edible
Agriculture
Minerals In Nutrition
Crops
Pesticides
Plants
Nature
Technology & Engineering
Medical
ISBN 1-4020-2536-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Environmental and Biological Monitoring of Exposure to Pesticides in Occupationally Exposed Subjects -- Crop Quality Under Adverse Conditions: Importance of Determining the Nutritional Status -- Phosphorus Management in French Bean (Phaseolus Vulgaris L.) -- Nutrition and Calcium Fertilization of Apple Trees -- Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees -- Boron-Calcium Relationship in Biological Nitrogen Fixation under Physiological and Salt-Stressing Conditions -- Lime-Induced Iron Chlorosis in Fruit Trees -- Si in Horticultural Industry -- Biological Monitoring of Exposure to Pesticides in the General Population (Non Occupationally Exposed to Pesticides).
Record Nr. UNINA-9910824682203321
Dordrecht ; ; London, : Kluwer Academic, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production Practices and Quality Assessment of Food Crops. Vol. 1
Production Practices and Quality Assessment of Food Crops. Vol. 1
Autore Dris Ramdane
Pubbl/distr/stampa Dordrecht : , : Springer Netherlands, , 2004
Descrizione fisica 1 online resource (X, 286 p.)
Disciplina 572
Soggetto topico Agriculture
Earth & Environmental Sciences
Plant Sciences
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Effect of Preharvest Factors on the Quality of Vegetables Produced in the Tropics -- Effects of Agronomic Practices and Processing Conditions on Tomato Ingredients -- Modelling Fruit Quality: Ecophysiological, Agronomical and Ecological Perspectives -- Spray Technology in Perennial Tree Crops -- Chestnut, an Ancient Crop with Future -- Improvement of Grain Legume Production in Semi-Arid Kenya Through Biological Nitrogen Fixation: the Experience With Tepary Bean (Phaseolus Acutifolius A. Gray Var. Latifolius) -- Impact of Ozone on Crops -- Saffron Quality: Effect of Agricultural Practices, Processing and Storage -- Fruit and Vegetables Harvesting Systems.
Record Nr. UNINA-9910450347003321
Dris Ramdane  
Dordrecht : , : Springer Netherlands, , 2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production Practices and Quality Assessment of Food Crops. Vol. 1
Production Practices and Quality Assessment of Food Crops. Vol. 1
Autore Dris Ramdane
Pubbl/distr/stampa Dordrecht : , : Springer Netherlands, , 2004
Descrizione fisica 1 online resource (X, 286 p.)
Disciplina 572
Soggetto topico Agriculture
Earth & Environmental Sciences
Plant Sciences
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Effect of Preharvest Factors on the Quality of Vegetables Produced in the Tropics -- Effects of Agronomic Practices and Processing Conditions on Tomato Ingredients -- Modelling Fruit Quality: Ecophysiological, Agronomical and Ecological Perspectives -- Spray Technology in Perennial Tree Crops -- Chestnut, an Ancient Crop with Future -- Improvement of Grain Legume Production in Semi-Arid Kenya Through Biological Nitrogen Fixation: the Experience With Tepary Bean (Phaseolus Acutifolius A. Gray Var. Latifolius) -- Impact of Ozone on Crops -- Saffron Quality: Effect of Agricultural Practices, Processing and Storage -- Fruit and Vegetables Harvesting Systems.
Record Nr. UNINA-9910783466203321
Dris Ramdane  
Dordrecht : , : Springer Netherlands, , 2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production Practices and Quality Assessment of Food Crops. Vol. 1
Production Practices and Quality Assessment of Food Crops. Vol. 1
Autore Dris Ramdane
Pubbl/distr/stampa Dordrecht : , : Springer Netherlands, , 2004
Descrizione fisica 1 online resource (X, 286 p.)
Disciplina 572
Soggetto topico Agriculture
Earth & Environmental Sciences
Plant Sciences
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Effect of Preharvest Factors on the Quality of Vegetables Produced in the Tropics -- Effects of Agronomic Practices and Processing Conditions on Tomato Ingredients -- Modelling Fruit Quality: Ecophysiological, Agronomical and Ecological Perspectives -- Spray Technology in Perennial Tree Crops -- Chestnut, an Ancient Crop with Future -- Improvement of Grain Legume Production in Semi-Arid Kenya Through Biological Nitrogen Fixation: the Experience With Tepary Bean (Phaseolus Acutifolius A. Gray Var. Latifolius) -- Impact of Ozone on Crops -- Saffron Quality: Effect of Agricultural Practices, Processing and Storage -- Fruit and Vegetables Harvesting Systems.
Record Nr. UNINA-9910810507303321
Dris Ramdane  
Dordrecht : , : Springer Netherlands, , 2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production Practices and Quality Assessment of Food Crops: Volume 2
Production Practices and Quality Assessment of Food Crops: Volume 2
Autore Dris Ramdane
Pubbl/distr/stampa Dordrecht : , : Springer Netherlands, , 2004
Descrizione fisica 1 online resource (X, 278 p.)
Disciplina 572
Soggetto genere / forma Electronic books.
ISBN 1-4020-2536-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Environmental and Biological Monitoring of Exposure to Pesticides in Occupationally Exposed Subjects -- Crop Quality Under Adverse Conditions: Importance of Determining the Nutritional Status -- Phosphorus Management in French Bean (Phaseolus Vulgaris L.) -- Nutrition and Calcium Fertilization of Apple Trees -- Diagnosis, Prediction and Control of Boron Deficiency in Olive Trees -- Boron-Calcium Relationship in Biological Nitrogen Fixation under Physiological and Salt-Stressing Conditions -- Lime-Induced Iron Chlorosis in Fruit Trees -- Si in Horticultural Industry -- Biological Monitoring of Exposure to Pesticides in the General Population (Non Occupationally Exposed to Pesticides).
Record Nr. UNINA-9910451354403321
Dris Ramdane  
Dordrecht : , : Springer Netherlands, , 2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Proharvest treatment and technology [[electronic resource] /] / edited by Ramdane Dris and Shri Mohan Jain
Proharvest treatment and technology [[electronic resource] /] / edited by Ramdane Dris and Shri Mohan Jain
Edizione [1st ed. 2004.]
Pubbl/distr/stampa Dordrecht ; ; London, : Kluwer Academic, c2004
Descrizione fisica 1 online resource (IX, 315 p.)
Disciplina 631.5
Altri autori (Persone) DrisRamdane
JainS. Mohan
Collana Production practices and quality assessment of food crops
Soggetto topico Food crops - Quality
Food crops - Yields
Soggetto genere / forma Electronic books.
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Application of Sensitive Trace Gas Detectors in Post-harvest Research -- Radio Frequency Post-Harvest Quarantine and Phytosanitary Treatments to Control Insect Pest in Fruits and Nuts -- Calcium, Polyamine and Gibberellin Treatments to Improve Postharvest Fruit Quality -- Ionization of Fruits and Vegetables for Fresh Consumption -- Treatments and Techniques to Minimise the Postharvest Losses of Perishable Food Crops -- Strategies for the Regulation of Postharvest Fruit Softening by Changing Cell Wall Enzyme Activity -- Postharvest Treatment of Fruits -- Postharvest Treatments of Satsuma Mandarin (Citrus Unshiu Marc.) for the Improvement of Storage Life and Quality -- Sprouting Radioinhibition: A Method to Extend the Storage of Edible Garlic Bulbs -- Post-Harvest Processing of Fruits and Vegetables by Ionizing Radiation -- Desinfestation of Fresh Horticultural Commodities by Using Hot Forced Air with Controlled Atmospheres.
Record Nr. UNINA-9910449951603321
Dordrecht ; ; London, : Kluwer Academic, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Proharvest treatment and technology [[electronic resource] /] / edited by Ramdane Dris and Shri Mohan Jain
Proharvest treatment and technology [[electronic resource] /] / edited by Ramdane Dris and Shri Mohan Jain
Edizione [1st ed. 2004.]
Pubbl/distr/stampa Dordrecht ; ; London, : Kluwer Academic, c2004
Descrizione fisica 1 online resource (IX, 315 p.)
Disciplina 631.5
Altri autori (Persone) DrisRamdane
JainS. Mohan
Collana Production practices and quality assessment of food crops
Soggetto topico Food crops - Quality
Food crops - Yields
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Application of Sensitive Trace Gas Detectors in Post-harvest Research -- Radio Frequency Post-Harvest Quarantine and Phytosanitary Treatments to Control Insect Pest in Fruits and Nuts -- Calcium, Polyamine and Gibberellin Treatments to Improve Postharvest Fruit Quality -- Ionization of Fruits and Vegetables for Fresh Consumption -- Treatments and Techniques to Minimise the Postharvest Losses of Perishable Food Crops -- Strategies for the Regulation of Postharvest Fruit Softening by Changing Cell Wall Enzyme Activity -- Postharvest Treatment of Fruits -- Postharvest Treatments of Satsuma Mandarin (Citrus Unshiu Marc.) for the Improvement of Storage Life and Quality -- Sprouting Radioinhibition: A Method to Extend the Storage of Edible Garlic Bulbs -- Post-Harvest Processing of Fruits and Vegetables by Ionizing Radiation -- Desinfestation of Fresh Horticultural Commodities by Using Hot Forced Air with Controlled Atmospheres.
Record Nr. UNINA-9910783697303321
Dordrecht ; ; London, : Kluwer Academic, c2004
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui