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Advances in organic synthesis . Volume 11 / / edited by Atta-ur-Rahman
| Advances in organic synthesis . Volume 11 / / edited by Atta-ur-Rahman |
| Pubbl/distr/stampa | Sharjah, UAE : , : Bentham Science Publishers, , [2018] |
| Descrizione fisica | 1 online resource (317 pages) |
| Disciplina | 547.2 |
| Collana | Advances in Organic Synthesis |
| Soggetto topico | Organic compounds - Synthesis |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910793377903321 |
| Sharjah, UAE : , : Bentham Science Publishers, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in organic synthesis . Volume 11 / / edited by Atta-ur-Rahman
| Advances in organic synthesis . Volume 11 / / edited by Atta-ur-Rahman |
| Pubbl/distr/stampa | Sharjah, UAE : , : Bentham Science Publishers, , [2018] |
| Descrizione fisica | 1 online resource (317 pages) |
| Disciplina | 547.2 |
| Collana | Advances in Organic Synthesis |
| Soggetto topico | Organic compounds - Synthesis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910827797703321 |
| Sharjah, UAE : , : Bentham Science Publishers, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in organic synthesis . Volume 8 / / edited by Atta-ur-Rahman
| Advances in organic synthesis . Volume 8 / / edited by Atta-ur-Rahman |
| Pubbl/distr/stampa | Sharjah, UAE : , : Bentham Science Publishers, , 2018 |
| Descrizione fisica | 1 online resource (273 pages) |
| Disciplina | 547.2 |
| Collana | Advances in Organic Synthesis |
| Soggetto topico | Organic compounds - Synthesis |
| ISBN | 1-68108-564-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910810979003321 |
| Sharjah, UAE : , : Bentham Science Publishers, , 2018 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Advances in organic synthesis . Volume 9 / / edited by Atta-ur-Rahman
| Advances in organic synthesis . Volume 9 / / edited by Atta-ur-Rahman |
| Pubbl/distr/stampa | Sharjah, UAE : , : Bentham Science Publishers, , [2018] |
| Descrizione fisica | 1 online resource (268 pages) |
| Disciplina | 547.2 |
| Soggetto topico | Organic compounds - Synthesis |
| ISBN | 1-68108-695-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910823336703321 |
| Sharjah, UAE : , : Bentham Science Publishers, , [2018] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors
| Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors |
| Pubbl/distr/stampa | Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 |
| Descrizione fisica | 1 online resource (293 p.) |
| Disciplina | 616.398061 |
| Soggetto topico |
Appetite depressants
Obesity |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-60805-914-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Title; EUL; Contents; Preface; List of Contributors; Chapter 01; Chapter 02; Chapter 03; Chapter 04; Chapter 05; Index |
| Record Nr. | UNINA-9910460345803321 |
| Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors
| Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors |
| Pubbl/distr/stampa | Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 |
| Descrizione fisica | 1 online resource (293 p.) |
| Disciplina | 616.398061 |
| Soggetto topico |
Appetite depressants
Obesity |
| ISBN | 1-60805-914-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Title; EUL; Contents; Preface; List of Contributors; Chapter 01; Chapter 02; Chapter 03; Chapter 04; Chapter 05; Index |
| Record Nr. | UNINA-9910787200803321 |
| Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors
| Anti obesity drug discovery and development . Volume 2 / / Atta-ur-Rahman & M. Iqbal Choudhary, editors |
| Pubbl/distr/stampa | Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 |
| Descrizione fisica | 1 online resource (293 p.) |
| Disciplina | 616.398061 |
| Soggetto topico |
Appetite depressants
Obesity |
| ISBN | 1-60805-914-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Cover; Title; EUL; Contents; Preface; List of Contributors; Chapter 01; Chapter 02; Chapter 03; Chapter 04; Chapter 05; Index |
| Record Nr. | UNINA-9910814578103321 |
| Sharjah, United Arab Emirates : , : Bentham Science Publishers, , 2014 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Applications in Food Sciences
| Applications in Food Sciences |
| Autore | Atta-ur-Rahman |
| Pubbl/distr/stampa | Sharjah : , : Bentham Science Publishers, , 2016 |
| Descrizione fisica | 1 online resource (304 pages) |
| Altri autori (Persone) | ChoudharyM. Iqbal |
| Collana | Applications of NMR Spectroscopy Ser. |
| Soggetto genere / forma | Electronic books. |
| ISBN | 1-68108-143-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto |
Intro -- CONTENTS -- PREFACE -- List of Contributors -- Application of NMR to Resolve Food Structure, Composition and Quality -- FOOD DIMENSIONS -- Composition -- Nutrients -- Bio-availability -- Food Matrix -- Texture -- Structure -- The Macrostructure Level: -- The Microstructure Level: -- Stability and Processing -- Water Diffusion -- Thermal Conductivity -- NMR AS A MULTIPURPOSE TECHNIQUE FOR FOOD ASSAY -- Spectroscopy -- 1. Food Authentication -- 2. Food Origin -- 3. Food Traceability -- Relaxometry -- Magnetic Resonance Imaging -- Hybrid Methods -- Chemical Shift Imaging -- Relaxometry Mapping -- Spectral-Relaxation Deconvolution -- DATA ANALYSIS, INFORMATION EXTRACTION AND KNOWLEDGE GENERATION -- Analytic Approach -- Holistic View -- PROSPECTS -- CONCLUDING REMARKS -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- REFERENCES -- NMR Spectroscopy for Evaluation of Lipid Oxidation -- INTRODUCTION -- Challenges in Assessing Lipid Oxidation -- 1H NMR Spectroscopy for Assessment of Lipid Oxidation -- Assessment of Lipid Oxidation by Monitoring 1H NMR Signal Intensities -- 1H NMR Spectroscopy for Identification of Oxidation Products -- 13C NMR spectroscopy for Assessment of Lipid Oxidation -- 31P NMR -- CONCLUSION -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- REFERENCES -- The Application of NMR Spectroscopy to the Study of Pyranoanthocyanins: Structural Elucidation, Solution Equilibria and Exhibited Color in Foods and Beverages -- 1. PYRANOANTHOCYANINS: AN INTERESTING CLASS OF PIGMENTS DERIVED FROM ANTHOCYANINS -- 1.1. Introduction -- 1.2. Chemical Structure of Anthocyanins -- 1.3. Influence of Aqueous Solution Equilibria on Anthocyanin Chemical Structure -- 1.4. Reactivity of Anthocyanins. Formation of Anthocyanin-Derived Pigments -- 1.4.1. Thermal Degradation -- 1.4.2. Oxidation -- 1.4.3. Copigmentation.
1.4.4. Formation of Anthocyanin-Derived Pigments -- 2. PYRANOANTHOCYANINS: STRUCTURES, PROPERTIES AND DISTRIBUTION AMONG FOODSTUFFS -- 2.1. Structures of Pyranoanthocyanins -- 2.1.1. Vitisin-Type Pyranoanthocyanins -- 2.1.2. Hydroxyphenyl-Pyranoanthocyanins -- 2.1.3. Flavanyl-Pyranoanthocyanins -- 2.1.4. Portisins -- 2.2. Properties of Pyranoanthocyanins -- 2.2.1. Color Features -- 2.2.2. Reactivity -- 2.3. Occurrence of Pyranoanthocyanins in Foodstuffs -- 2.3.1. Red Wine, Port Wine, Grape Pomace and Lees -- 2.3.2. Fruit and Vegetable Juices/Wines -- 2.3.3. Fruits and Vegetables -- 3. NUCLEAR MAGNETIC RESONANCE (NMR) SPECTROSCOPY APPLIED TO THE STRUCTURE ELUCIDATION OF ANTHOCYANINS, PYRANOANTHOCYANINS AND OTHER DERIVATIVES -- 3.1. Fundamentals of NMR Spectroscopy Applied to the Analysis of Anthocyanins and Pyranoanthocyanins -- 3.2. Application of NMR Spectroscopy in the Structural Identification of New Anthocyanins Derivatives in the Flavylium Form, and their Different Equilibrium Forms -- 3.2.1. Analysis of the Flavylium Cation Form -- 3.2.2. Analysis of the Different Forms in Equilibrium -- 3.3. Application of NMR Spectroscopy in the Structural Identification of New Pyranoanthocyanin Derivatives -- 3.3.1. Structural Identification of New Pigments of Pyranoanthocyanins, Chemical Behavior and Structural Identification of Equilibrium Forms -- 3.3.2. Structural Identification of New Pigments of Pyranoanthocyanins Linked to a Flavanyl Moiety or Hydroxyphenyl (Portisins) -- 3.3.3. Structural Identification of Pyranoanthocyanins Dimers and Other Rare Pyranoanthocyanins -- CONCLUDING REMARKS -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- REFERENCES -- NMR Spectroscopy: A Powerful Tool to Investigate the Role of Tannins in the Taste of Wine and their Health Protective Effect -- INTRODUCTION -- INTERACTIONS BETWEEN TANNINS AND SALIVA PROTEINS. Mechanism of Binding -- Stoichiometry and Strength of Binding -- INTERACTIONS BETWEEN TANNINS AND BUCCAL MEMBRANE LIPIDS -- PROTECTIVE EFFECT OF TANNINS ON MEMBRANE OXIDATION -- CONCLUSION -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- ABBREVIATIONS -- REFERENCES -- Applications of Quantitative 1H NMR in Food-Related Analysis -- INTRODUCTION -- QUANTITATIVE NMR (QNMR) -- Principles of qNMR -- Characteristics of qNMR -- qNMR Methods: Internal and External Standards Methods -- APPLICATIONS OF QNMR -- Purity Determination of Reference substances for Pesticide and Natural Toxins -- Determining Purity of a Pesticide Reference substance with qNMR [24] -- Purity Determination of Reference Substances for Natural Toxins [27] -- Application of qNMR to Natural Organic Compounds -- Quantification of Carminic Acid -- Quantification of Rutin, Isoquercitrin, and Quercetin -- Quantification of Steviol Glycosides -- Quantification of Carthamin -- Determination of Food Additives in Processed Foods by qNMR -- qNMR of Sorbic Acid, Dehydroacetic Acid, and Acesulfame Potassium -- Pre-treatment and Recovery Test -- Comparison of Methods using Commercially Available Food Products -- CONCLUSION -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- ABBREVIATIONS -- REFERENCES -- Cell-Free Protein Synthesis for NMR Structural Analysis of Large Proteins and Complexes -- INTRODUCTION -- CELL-FREE EXPRESSION SYSTEMS AND TOOLS TO OPTIMISE PRODUCTION OF TARGET PROTEINS -- CELL-FREE SELECTIVE LABELING APPROACHES TO AID NMR ANALYSIS -- CELL-FREE COMBINATORIAL LABELING APPROACHES TO AID NMR ANALYSIS -- SEGMENTAL LABELLING STRATEGIES TO REDUCE SPECTRAL COMPLEXITY -- CELL-FREE DEUTERATION TO REDUCE LINE BROADENING -- CELL-FREE STEREO-ARRAY ISOTOPE LABELING (SAIL) TO ACQUIRE DISTANCE CONSTRAINTS -- CELL-FREE INCORPORATION OF UNNATURAL AMINO ACIDS TO PROVIDE LONG DISTANCE CONSTRAINTS. CONCLUSION -- CONFLICT OF INTEREST -- ACKNOWLEDGEMENTS -- REFERENCES -- SUBJECT INDEX. |
| Record Nr. | UNINA-9910157413203321 |
Atta-ur-Rahman
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| Sharjah : , : Bentham Science Publishers, , 2016 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Applications of NMR spectroscopy . volume 8 / / edited by Atta-ur-Rahman & M. Iqbal Choudhary
| Applications of NMR spectroscopy . volume 8 / / edited by Atta-ur-Rahman & M. Iqbal Choudhary |
| Pubbl/distr/stampa | Singapore : , : Bentham Books, , [2020] |
| Descrizione fisica | 1 online resource (159 pages) : illustrations |
| Disciplina | 700 |
| Soggetto topico | Nuclear magnetic resonance spectroscopy |
| ISBN | 981-14-3997-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Current perspectives on anti-infective agents |
| Record Nr. | UNINA-9910794353303321 |
| Singapore : , : Bentham Books, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Applications of NMR spectroscopy . volume 8 / / edited by Atta-ur-Rahman & M. Iqbal Choudhary
| Applications of NMR spectroscopy . volume 8 / / edited by Atta-ur-Rahman & M. Iqbal Choudhary |
| Pubbl/distr/stampa | Singapore : , : Bentham Books, , [2020] |
| Descrizione fisica | 1 online resource (159 pages) : illustrations |
| Disciplina | 700 |
| Soggetto topico | Nuclear magnetic resonance spectroscopy |
| ISBN | 981-14-3997-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Current perspectives on anti-infective agents |
| Record Nr. | UNINA-9910808870803321 |
| Singapore : , : Bentham Books, , [2020] | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
