Vai al contenuto principale della pagina
Autore: | Sweeny Alastair |
Titolo: | Black bonanza : Alberta's oil sands and the race to secure North America's energy future / / Alastair Sweeny |
Pubblicazione: | Etobicoke, Ont., : J. Wiley & Sons Canada, c2010 |
Edizione: | 1st ed. |
Descrizione fisica: | 1 online resource (274 p.) |
Disciplina: | 333.8/232097123 |
333.8232097123 | |
Soggetto topico: | Oil sands - Government policy - Alberta |
Oil sands - Economic aspects - Alberta | |
Oil sands - Environmental aspects - Alberta | |
Oil sands industry - Technological innovations - Alberta | |
Soggetto geografico: | Athabasca Tar Sands (Alta.) |
Note generali: | Includes index. |
Nota di contenuto: | Black Bonanza; Contents; Preface; Acknowledgments; Chapter 1: All About the Oil Sands; Chapter 2: Origins-All Hell for a Basement; Chapter 3: Gearing Up-The Years of Frustration; Chapter 4: Pay Dirt-The Oil Sands Today; Chapter 5: King Ralph and the SAGD Revolution; Chapter 6: Tar Wars-Oil versus the Environment; Chapter 7: Peak Oil Terror and the Athabasca Answer; Chapter 8: Blue Shift-A New Frontier in Energy; Index |
Sommario/riassunto: | What if Canada 's so-called environmental nightmare was really an engineering triumph and the key to a stable and sustainable future? For years, Canadians have been hearing nothing but bad news out of the Athabasca Oil Sands. From 20th Century economists decrying it as a perpetual money-loser in the face of more easily-extracted foreign oil to green groups around the world declaring it the world's worst industrial enterprise, sometimes it seems as though no good could ever come from this so-called dirty resource. But what if developing Canada's Oil Sands was the key to bridging the |
Titolo autorizzato: | Black bonanza |
ISBN: | 0-470-67583-7 |
1-282-65352-0 | |
9786612653520 | |
0-470-16155-8 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910827525503321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |