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The cattle of the sun : cows and culture in the world of the ancient Greeks / / Jeremy McInerney



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Autore: McInerney Jeremy <1958-> Visualizza persona
Titolo: The cattle of the sun : cows and culture in the world of the ancient Greeks / / Jeremy McInerney Visualizza cluster
Pubblicazione: Princeton, : Princeton University Press, c2010
Edizione: Core Textbook
Descrizione fisica: 1 online resource (361 p.)
Disciplina: 636.20938
Soggetto topico: Cattle - Greece - History
Pastoral systems - Greece - History
Cattle - Greece - Religious aspects - History
Animal sacrifice - Greece - History
Fasts and feasts - Greece - History
Cattle trade - Greece - History
National characteristics, Greek - History
Soggetto geografico: Greece History To 146 B.C
Greece Religious life and customs
Greece Economic conditions To 146 B.C
Classificazione: NH 6850
Note generali: Includes selections translated from the Ancient Greek.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: Frontmatter -- Contents -- Illustrations -- Acknowledgments -- A Note about Spellings and Translations -- Abbreviations -- CHAPTER 1. Cattle Habits -- CHAPTER 2. The Paradoxes of Pastoralism -- CHAPTER 3. Cattle Systems in Bronze Age Greece -- CHAPTER 4. Epic Consumption -- CHAPTER 5. Heroes and Gods -- CHAPTER 6. Gods, Cattle, and Space -- CHAPTER 7. Sacred Economics -- CHAPTER 8. Cities and Cattle Business -- CHAPTER 9. Sacred Law -- CHAPTER 10. Authority and Value -- CHAPTER 11. Conclusions -- Notes -- Bibliography -- Index
Sommario/riassunto: Though Greece is traditionally seen as an agrarian society, cattle were essential to Greek communal life, through religious sacrifice and dietary consumption. Cattle were also pivotal in mythology: gods and heroes stole cattle, expected sacrifices of cattle, and punished those who failed to provide them. The Cattle of the Sun ranges over a wealth of sources, both textual and archaeological, to explore why these animals mattered to the Greeks, how they came to be a key element in Greek thought and behavior, and how the Greeks exploited the symbolic value of cattle as a way of structuring social and economic relations. Jeremy McInerney explains that cattle's importance began with domestication and pastoralism: cattle were nurtured, bred, killed, and eaten. Practically useful and symbolically potent, cattle became social capital to be exchanged, offered to the gods, or consumed collectively. This circulation of cattle wealth structured Greek society, since dedication to the gods, sacrifice, and feasting constituted the most basic institutions of Greek life. McInerney shows that cattle contributed to the growth of sanctuaries in the Greek city-states, as well as to changes in the economic practices of the Greeks, from the Iron Age through the classical period, as a monetized, market economy developed from an earlier economy of barter and exchange. Combining a broad theoretical approach with a careful reading of sources, The Cattle of the Sun illustrates the significant position that cattle held in the culture and experiences of the Greeks.Some images inside the book are unavailable due to digital copyright restrictions.
Titolo autorizzato: The cattle of the sun  Visualizza cluster
ISBN: 1-282-60750-2
9786612607509
1-4008-3487-2
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910819925203321
Lo trovi qui: Univ. Federico II
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