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Oligosaccharides [[electronic resource] ] : sources, properties, and applications / / Nicole S. Gordon, editor



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Titolo: Oligosaccharides [[electronic resource] ] : sources, properties, and applications / / Nicole S. Gordon, editor Visualizza cluster
Pubblicazione: New York, : Nova Science Publishers, c2011
Descrizione fisica: 1 online resource (318 p.)
Disciplina: 572/.565
Soggetto topico: Oligosaccharides
Carbohydrates
Altri autori: GordonNicole S  
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: Milk oligosaccharides / Tadasu Urashima ... [et al.] -- Prebiotic oligosaccharides : origins and production, health benefits, and commercial applications / Santad Wichienchot, Pavinee Chinachoti -- Glycoside hydrolases from hyperthermophiles : structure, function, and exploitation in oligosaccharide synthesis -- Beatrice Cobucci-Ponzano, Mosè Rossi, Marco Moracci -- Enzymatic synthesis of linear, cyclic, and, complex type oligosaccharides / Piamsook Pongsawasdi, Kazuo Ito -- Precursor N-linked oligosaccharides as codes for glycoprotein folding status / Gerardo Z. Lederkremer -- Oligosaccharides from sucrose via glycansucrases / Gregory L. Côté -- Electrospray mass spectrometry of oligosaccharides of plant origin / Maria do Rosário M. Domingues, Fernando M. Nunes, Manuel A. Coimbra -- Biologically active oligosaccharide functions in plant cell : updates and prospects / Olga A. Zabotina and Aleksey I. Zabotin -- The Mannan oligosaccharides in aquaculture / Huynh Minh Sang, Ravi Fotedar -- Facile synthesis of unnatural oligosaccharides by phosphorylase-catalyzed enzymatic glycosylations using new glycosyl donors / Jun-ichi Kadokawa -- Oligosaccharides : sources, properties and applications / Kaoshan Chen, Yungui Bai.
Titolo autorizzato: Oligosaccharides  Visualizza cluster
ISBN: 1-61122-424-1
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910789402903321
Lo trovi qui: Univ. Federico II
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Serie: Biochemistry research trends series.