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| Titolo: |
Methods of biochemical analysis . Volume 19 [[electronic resource] /] / edited by David Glick
|
| Pubblicazione: | New York, : Wiley, 1971 |
| Descrizione fisica: | 1 online resource (642 p.) |
| Disciplina: | 543.8 |
| 544.94 | |
| Soggetto topico: | Chemistry, Analytic |
| Biochemistry | |
| Altri autori: |
GlickDavid <1908->
|
| Note generali: | Description based upon print version of record. |
| Nota di contenuto: | METHODS OF BIOCHEMICAL ANALYSIS; CONTENTS; Isoelectric Focusing in pH Gradients -A Technique for Fractionation and Characterization of Ampholytes; Mass Spectrometry in the Determination of Structure of Certain Natural Products Containing Sugars; The Determination of Carbohydrate in Biological Materials by Gas-Liquid Chromatography; Activation Analysis of the Biological Trace Elements; Polarography of Proteins, Analytical Principles and Applications in Biological and Clinical Chemistry; Author Index; Subject Index; Cumulative Index, Volumes 1-19 |
| Sommario/riassunto: | An encyclopedia of methods in biochemical analysis, this modern series keeps biochemists and analytical chemists abreast of experimental innovations and improvements in biochemical techniques and instrumentation. |
| Titolo autorizzato: | Methods of biochemical analysis ![]() |
| ISBN: | 1-282-31697-4 |
| 9786612316975 | |
| 0-470-11038-4 | |
| 0-470-11080-5 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910642696303321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |