Experimenting [[electronic resource] ] : essays with Samuel Weber / / edited by Simon Morgan Wortham and Gary Hall

• Pubblicazione: New York, : Fordham University Press, 2007
• Edizione: 1st ed.
• Descrizione fisica: 1 online resource (284 p.)
• Disciplina: 801/.950904
• Soggetto topico: Criticism - History - 20th century; Psychoanalysis and literature; Deconstruction
• Soggetto genere / forma: Electronic books.
• Altri autori: WorthamSimon HallGary <1962->
• Note generali: Description based upon print version of record.
• Nota di bibliografia: Includes bibliographical references and index.; "Selected works in English by Samuel Weber": p. 263-266.
• Nota di contenuto: Introduction: Experimenting / Simon Morgan Wortham and Gary Hall -- "God bless America!" / Samuel Weber -- Of debts, dreams, and jokes : or, weberian theatricality / Simon Morgan Wortham -- Technica speciosa : some notes on the ambivalence of technics in Kant and Weber / Peter Fenves -- Surfing technics : direction and dispersion in the age of information / R.L. Rutsky -- IT, again : how to build an ethical virtual institution / Gary Hall -- Ambivalence : media, technics, gender / Marc Redfield -- Modernism and the medium : on Greenberg and Weber / Andrew McNamara -- It walks : the ambulatory uncanny / Susan Bernstein -- On risk-taking in the psychoanalytic text : the reality test / Avital Ronell -- Going along for the ride : violence and gesture : Agamben reading Benjamin reading Kafka reading Cervantes / Samuel Weber.
• Sommario/riassunto: Samuel Weber's work has greatly influenced thinkers in a broad array of disciplines, his texts especially important to the deconstructive tradition, given his early recognition of the importance of Jacques Derrida. Taught by Theodor W. Adorno, he is equally at home in the Critical Theory of the Frankfurt School, in the German literary and philosophical tradition, and in psychoanalysis. This book brings together essays by eminent scholars seeking to assess the impact of Weber's writings.
• Titolo autorizzato: Experimenting
• ISBN: 0-8232-4097-5; 0-8232-4780-5
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910464554603321
• Lo trovi qui: Univ. Federico II