Tryptophan [[electronic resource] ] : dietary sources, functions and health benefits / / Blake L. Whitley and Sarah H. Thornton, editors
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| Titolo: |
Tryptophan [[electronic resource] ] : dietary sources, functions and health benefits / / Blake L. Whitley and Sarah H. Thornton, editors
|
| Pubblicazione: | Hauppauge, N.Y., : Nova Science Publishers, c2012 |
| Descrizione fisica: | 1 online resource (130 p.) |
| Disciplina: | 572/.33 |
| Soggetto topico: | Tryptophan |
| Soggetto genere / forma: | Electronic books. |
| Altri autori: |
WhitleyBlake L
ThorntonSarah H
|
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Molecular imprinting for chiral separation of tryptophan : potentials and prospects / Costas Kiparissides, Olympia Kotrotsiou -- Tryptophan ingestion improves the synthesis of serotonin and melatonin and may be related with delay of some conditions of aging / S. Esteban ... [et al.] -- Role of tryptophan residues in antimicrobial activity and membrane interactions / In-sok Hwang ... [et al.] -- Commentary : health benefits from tryptophan supplementation in humans : is there sufficient scientific evidence? / Daniel Keszthelyi -- Metabolism of tryptophan and evaluation of tryptophan supplementation on fish larval growth and frequency of skeletal deformities / Margarida Saavedra -- Modulation of tryptophan metabolism, promotion of neurogenesis, and alteration of anxiety-related behavior in tryptophan 2,3-dioxygenase-deficient mice / Hiroshi Funakoshi -- Implication of tryptophan 2,3-dioxygenase and its variants for higher brain functions / Masaaki Kanai -- Tryptophan / Javier Cubero Juanez -- Therapeutic application of tryptophan : design of efficient peptidic antibiotics for treatment of gram-negative bacteria superbugs / Mojtaba Bagheri. |
| Titolo autorizzato: | Tryptophan |
| ISBN: | 1-62100-552-6 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910453794403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Human anatomy and physiology series.