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| Autore: |
Dillard Joey L.
|
| Titolo: |
Toward a Social History of American English / / Joey L. Dillard
|
| Pubblicazione: | Berlin ; ; Boston : , : De Gruyter Mouton, , [2015] |
| ©1985 | |
| Edizione: | Reprint 2015 |
| Descrizione fisica: | 1 online resource (316 pages) |
| Disciplina: | 420.973 |
| Soggetto topico: | English language - Social aspects - United States |
| English language - Dialects - Appalachian Region | |
| English language - United States - History | |
| Americanisms - Appalachian Region | |
| Soggetto geografico: | Appalachian Region Languages |
| Altri autori: |
BlantonLinda L
|
| Note generali: | Bibliographic Level Mode of Issuance: Monograph |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Frontmatter -- Contents -- Acknowledgements -- Preface -- Chapter I: English Goes International: the Prehistory of American English -- Chapter II: Pidgin and Maritime Influence on Other Varieties -- Chapter III: On Leveling and Diversity in the Early Period -- Chapter IV: Southern Appalachia: Social Considerations of Speech -- Chapter V: Immigrants - Some of Them Involuntary -- Chapter VI: Frontier Speechways - Old and New -- Chapter VII: The Effect of the Frontier on the Lexicon of Gambling, Drinking, Smoking, and Other Vices -- Chapter VIII: The Changing Relationship between Movement and Innovation: the Railroads -- Chapter IX: The Special Variety and the Norm -- Chapter X: Puerto Rico: Bicolonialism and Bilingualism -- Chapter XI: A World Language - and How to Understand It -- References -- Index -- Backmatter |
| Sommario/riassunto: | No detailed description available for "Toward a Social History of American English". |
| Titolo autorizzato: | Toward a Social History of American English ![]() |
| ISBN: | 9783110885002 |
| 311088500X | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910162985403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |