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Titolo: | Nutrition and metabolism / / edited on behalf of the Nutrition Society by Susan A Lanham-New, Ian A MacDonald, Helen M Roche |
Pubblicazione: | Chichester, : Wiley-Blackwell, 2011 |
Edizione: | 2nd ed |
Descrizione fisica: | 1 online resource (447 p.) |
Disciplina: | 612.3 |
612.39 | |
Soggetto topico: | Nutrition |
Metabolism | |
Nutritional Physiological Phenomena | |
Nutrició | |
Metabolisme | |
Soggetto genere / forma: | Llibres electrònics |
Classificazione: | 612.3 |
498.55 | |
QU 145 | |
Note generali: | First ed., copyrighted in 2003 |
Includes bibliographical references and index | |
Nota di contenuto: | Core concepts of nutrition / I.A. Macdonald and M.J. Gibney -- Molecular aspects of nutrition / H.M. Roche, H.E. Popeijus, and R.P. Mensink -- Integration of metabolism 1 : energy / X.M. Leverve -- Integration of metabolism 2 : macronutrients / K.N. Frayn and A.O. Akanji -- Integration of metabolism 3 : protein and amino acids / M.E. Brosnan, J.T. Brosnan, and V.R. Young -- Pregnancy and lactation / J.M.A. van Raaij and C.P.G.M. de Groot -- Growth and aging / M.L. Wahlqvist and P. Tienboon -- Nutrition and the brain / J.D. Fernstrom and M.H. Fernstrom -- The sensory systems and food palatability / Conor M. Delahunty -- The gastrointestinal tract / Mariano Mañas ... [et al.] -- The cardiovascular system / G. Riccardi, A. Rivellese, and C. Williams -- The skeletal system / J.M. Pettifor ... [et al.] -- The immune and inflammatory systems / P. Yaqoob and P.C. Calder -- Phytochemicals / A. Cassidy and C.D. Kay -- The control of food intake / Adam Drewnowski and France Bellisle -- Overnutrition / L. Bandini, A. Flynn, and R. Scampini -- Undernutrition / Paul Kelly -- Exercise performance / A.E. Jeukendrup and L.M. Burke. |
Sommario/riassunto: | In this second edition of second title in the acclaimed Nutrition Society Textbook Series, Nutrition and Metabolism has been revised and updated to meet the needs of the contemporary student. |
Titolo autorizzato: | Nutrition and metabolism |
ISBN: | 1-282-88464-6 |
9786612884641 | |
1-4443-2777-1 | |
1-4443-2778-X | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910140762603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |