Sensors, chemical and biochemical sensors . Volume 3 Chemical and biochemical sensors, Part II / / edited by W. Gopel [and four others]

• Pubblicazione: Weinheim, [Germany] : , : VCH, , 1992; ©1992
• Descrizione fisica: 1 online resource (536 p.)
• Disciplina: 620.0044; 681.2
• Soggetto topico: Engineering instruments; Detectors
• Persona (resp. second.): GöpelW
• Note generali: Includes index.
• Nota di bibliografia: Includes bibliographical references and indexes.
• Nota di contenuto: Sensors; Volume 3: Chemical and Biochemical Sensors, Part II; Contents; List of Contributors; 14 Specific Features of Biosensors; 15 Chemical Sensors and Instrumentation in Analytical Chemistry; 16 Calibration of Gas Sensors; 17 Applications of Optochemical Sensors for Measuring Chemical Quantities; 18 Applications of Optochemical Sensors for Measuring Environmental and Biochemical Quantities; 19 Sensorsand Instrumentationin Environmental Control; 20 Humidity Control; 21 Biosensors for Monitoring Pesticides in Water; 22 Sensors in Biotechnology; 23 Clinical and Respiration Gas Analysis ; 24 Chemical Sensors in Clinical Diagnostics25 Solid-state Electrochemical Potentiometric Sensors for Gas Analysis; 26 High-Temperature Sensors for Oxidic Glass-Forming Melts; Cumulated List of Symbols and Abbreviations of Volumes 2 and 3; Cumulated Index of Volumes 2 and 3
• Sommario/riassunto: 'Sensors' is the first self-contained series to deal with the whole area of sensors. It describes general aspects, technical and physical fundamentals, construction, function, applications and developments of the various types of sensors.This is the second of two volumes focusing on chemical and biochemical sensors. It includes a detailed description of biosensors which often make use of transducer properties of the basic sensors and usually have additional biological components. This volume provides a unique overview of the applications, the possibilities and limitations of sensors in com
• Titolo autorizzato: Sensors, chemical and biochemical sensors
• ISBN: 1-282-01057-3; 9786612010576; 3-527-62014-1; 3-527-62057-5
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 996204146903316
• Lo trovi qui: Univ. di Salerno