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Food, the body, and the self / / Deborah Lupton



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Autore: Lupton Deborah Visualizza persona
Titolo: Food, the body, and the self / / Deborah Lupton Visualizza cluster
Pubblicazione: London, : SAGE, 1996
London ; ; Thousand Oaks, Calif. : , : Sage Publications, , 1996
Edizione: 1st ed.
Descrizione fisica: 1 online resource (175 pages)
Disciplina: 391.1
Soggetto topico: Food habits
Food - Social aspects
Food - Psychological aspects
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references (p.[161]-169) and index.
Nota di contenuto: Cover; Contents; Acknowledgements; Introduction; Chapter 1 - Theoretical Perspectives on Food and Eating; Chapter 2 - Food, the Family and Childhood; Chapter 3 - Food, Health and Nature; Chapter 4 - Tastes and Distastes; Chapter 5 - The Asceticism/Consumption Dialectic; Conclusion; Appendix: Details of Research Strategies and Participants; References; Index
Sommario/riassunto: This book is a wide-ranging and thought-provoking analysis of the sociocultural and personal meanings of food and eating. The author explores the relationship between food and embodiment childhood and family & the social construction of food & eating.
Titolo autorizzato: Food, the body and the self  Visualizza cluster
ISBN: 9780803976474
080397647X
9781283881333
1283881330
9781446264157
1446264157
9781446231692
1446231690
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9911089230903321
Lo trovi qui: Univ. Federico II
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