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Spectroscopy-Based Biosensors



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Autore: Girolamo Annalisa De Visualizza persona
Titolo: Spectroscopy-Based Biosensors Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica: 1 electronic resource (142 p.)
Soggetto topico: Research & information: general
Soggetto non controllato: brain tumour diagnosis
classification
forward feature extraction algorithm
intraoperative use
Raman spectroscopy
Raman probe
SERS on ultrafine solid supports
glass coverslips
BPE
thiol-DNA probe
annealed gold nanostructures
Brucella abortus
Brucella melitensis
Brucella suis
optical fiber
biosensor
nucleotide probe
light transmission
diagnosis
silver nanoparticles
synthesis
coating
alloy
core@shell
LSPR
biosensors
water pollution
environmental water
drinking water
milk
heavy metal ions
detection limits
optical spectroscopy
proteins
functional nucleic acids
flow-through immunoassay
lateral flow immunoassay
food allergen
multiplex
smartphone analysis
carbon nanoparticle labeling
Persona (resp. second.): LippolisVincenzo
MaragosChris
GirolamoAnnalisa De
Sommario/riassunto: Biosensors are analytical devices capable of providing quantitative or semi-quantitative information by using a biological recognition element and a transducer. Depending upon the nature of the recognition element, different surface sensitive techniques can be applied to monitor these molecular interactions. In order to increase sensitivities and to lower detection limits down to even individual molecules, nanomaterials are promising candidates. This is possible due to the potential to immobilize more bioreceptor units at reduced volumes and their ability to act as transduction elements by themselves. Among such nanomaterials, gold nanoparticles, quantum dots, polymer nanoparticles, carbon nanotubes, nanodiamonds, and graphene are intensively studied. Biosensors provide rapid, real-time, accurate, and reliable information about the analyte under investigation and have been envisioned in a wide range of analytical applications, including medicine, food safety, bioprocessing, environmental/industrial monitoring, and electronics. A variety of biosensors, such as optical, spectroscopic, molecular, thermal, and piezoelectric, have been studied and applied in countless fields. In this book, examples of spectroscopic and optical biosensors and immunoassays are presented. Furthermore, two comprehensive reviews on optical biosensors are included
Titolo autorizzato: Spectroscopy-Based Biosensors  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557366903321
Lo trovi qui: Univ. Federico II
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