Vai al contenuto principale della pagina

Renewable Energy Production from Energy Crops and Agricultural Residues



(Visualizza in formato marc)    (Visualizza in BIBFRAME)

Autore: Pari Luigi Visualizza persona
Titolo: Renewable Energy Production from Energy Crops and Agricultural Residues Visualizza cluster
Pubblicazione: Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica: 1 electronic resource (336 p.)
Soggetto topico: Research & information: general
Technology: general issues
Soggetto non controllato: bioenergy
crop by-products
harvesting methods
maize cob
wheat chaff
combine harvesting
olive groves
pruning
stationary chipper
harvesting system
hog fuel
pruning supply chain
populus
biomass
yield energy value
lower heating value
ash content
sulphur
circular bioeconomy
oil crops
agricultural residues
thermophysical and chemical features
wheat
straw
weed seed
biocommodity
threshing
pruning harvesting
biomass quality
slope
work productivity
bioresource
cereals
commodity
harvest index
staple foods
triticum
Miscanthus x giganteus
environmental impact
agricultural production
digestate
eucalyptus
woody biomass
storage of fine wood chips
moisture content
calorific value
dry matter loss
Eucalyptus
tree whole stem
firewood logs
storage system
renewable energy
harvesting
suitable areas
Central Italy
Corine Land Cover
short rotation coppice
Salix
genotype × site interaction
nitrogen content
sulphur content
willow biomass
soil organic carbon
life cycle assessment
spatial analysis
greenhouse gas emissions
energy return on investment
lignocellulosic biomass
hydrothermal pretreatment
enzymatic hydrolysis
sugar yield
high-performance liquid chromatography (HPLC) analysis
externalities
economic analysis
willow biomass production
new varieties
sustainable production
renewable energy sources
biofuels
agriculture residues
forecasting
modelling
Poland
work performance
harvesting loss
fuelwood
cable yarder
CO2 emission
pine plantations
time study
energy efficiency
agroenvironmental mapping
energy crop
Jatropha curcas L.
land suitability
bio-based supply chains
integrated biomass logistical center
mixed integer programming model
Persona (resp. second.): PariLuigi
Sommario/riassunto: Energies is open to submissions for a Special Issue on “Renewable Energy Production from Energy Crops and Agricultural Residues”. Biomass represents an important source of renewable and sustainable energy production. Its increasing consumption is mainly related to the increase in global energy demand and fossil fuel prices, but also to a lower environmental impact compared to non-renewable fuels. These factors take RED II directives into consideration. In the past, forestry interventions were the main supply source of biomass, but in recent decades two others sources have entered the international scene. These are dedicated energy crops and agricultural residues, which are important sources of biomass for biofuel and bioenergy. Below, we consider four main value chains: • Oil crops: Oil production from non-food oilseed crops (such as camelina, Crambe, safflower, castor, cuphea, cardoon, etc.), oil extraction, and oil utilization for fuel production. • Lignocellulosic crops: Biomass production from perennial grasses (miscanthus, giant reed, switchgrass, reed canary grass, etc.), woody crops (willow, poplar, Robinia, eucalyptus, etc.), and agricultural residues (pruning, maize cob, maize stalks, wheat chaff, sugar cane straw, etc.), considering two main transformation systems: 1. Electricity/heat production 2. Second-generation ethanol production • Carbohydrate crops (cereals, sweet sorghum, sugar beets, sugar cane, etc.) for ethanol production. • Fermentable crops (maize, barley, triticale, Sudan grass, sorghum, etc.) and agricultural residues (chaff, maize stalks and cob, fruit and vegetable waste, etc.) for production of biogas and/or biomethane.
Titolo autorizzato: Renewable Energy Production from Energy Crops and Agricultural Residues  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910557153303321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui