Vai al contenuto principale della pagina

Feeding the city : work and food culture of the Mumbai dabbawalas / / Sara Roncaglia



(Visualizza in formato marc)    (Visualizza in BIBFRAME)

Autore: Roncaglia Sara Visualizza persona
Titolo: Feeding the city : work and food culture of the Mumbai dabbawalas / / Sara Roncaglia Visualizza cluster
Pubblicazione: Open Book Publishers
Cambridge, England : , : Open Book Publishers, , 2013
©2013
Descrizione fisica: 1 online resource (xv, 214 pages) : illustrations; digital, PDF files(s)
Disciplina: 394.12
Soggetto topico: Food - Social aspects - India - Mumbai
Precooked foods - Transportation - India - Mumbai
Soggetto geografico: Mumbai (India) Social conditions
Soggetto non controllato: Dabbawalas
Mumbai
food culture
India
Note generali: Description based upon print version of record.
Translated from the Italian by Angela Arnone.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: Introduction --1. Bombay-Mumbai and the Dabbawalas: Origin and Development of a Parallel Economy --2. Dabbawala Ethics in Transition --3. Nutan Mumbai Tiffin Box Suppliers Charity Trust: The Shaping of Dabbawala Relations --Conclusions: Tastes and Cultures --Appendix: Theory and Practice for an Ethnography of Diversities.
Sommario/riassunto: "Feeding the City is an ethnographic study of the fascinating inner workings of Mumbai's dabbawalas. Cultural anthropologist Sara Roncaglia explains how they cater to the various dietary requirements of a diverse and increasingly global city, where the preparation and consumption of food is pervaded with religious and cultural significance."--Publisher.
Titolo autorizzato: Feeding the city  Visualizza cluster
ISBN: 1-909254-03-7
2-8218-5412-9
1-909254-02-9
1-909254-01-0
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910140173703321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui