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Autore: |
Moffett Thomas <1553-1604.>
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Titolo: |
Healths improvement: or, Rules comprising and discovering the nature, method, and manner of preparing all sorts of food used in this nation [[electronic resource] /] / Written by that ever famous Thomas Muffett, Doctor in Physick: corrected and enlarged by Christopher Bennet, Doctor in Physick, and fellow of the Colledg of Physitians in London
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Pubblicazione: | London, : Printed by Tho : Newcomb for Samuel Thomson, at the sign of the white Horse in Pauls Churchyard, 1655 |
Descrizione fisica: | [8], 296 p |
Soggetto topico: | Diet |
Food | |
Nutrition - England | |
Altri autori: |
BennetChristopher <1617-1655.>
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Note generali: | With a preliminary imprimatur leaf. |
Annotation on Thomason copy: "May. 8.". | |
Reproduction of the original in the British Library. | |
Sommario/riassunto: | eebo-0018 |
Titolo autorizzato: | Healths improvement: or, Rules comprising and discovering the nature, method, and manner of preparing all sorts of food used in this nation ![]() |
Formato: | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 996392297303316 |
Lo trovi qui: | Univ. di Salerno |
Opac: | Controlla la disponibilità qui |