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Crop protection and sustainable agriculture [[e-book]]



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Titolo: Crop protection and sustainable agriculture [[e-book]] Visualizza cluster
Pubblicazione: Chichester ; ; New York, : Wiley, 1993
Descrizione fisica: 1 online resource (298 p.)
Disciplina: 338.162
632
Soggetto topico: Plants, Protection of
Sustainable agriculture
Food supply
Altri autori: ChadwickDerek  
MarshJoan  
Note generali: Editors: Derek J. Chadwick (organizer) and Joan Marsh.
Symposium on World Food Production by Means of Sustainable Agriculture: the Role of Crop Protection, held 30 Nov. to 2 Dec. 1992 in Madras, India.
"A Wiley-Interscience publication."
"Ciba Foundation"--Cover.
Nota di bibliografia: Includes bibliographical references and indexes.
Nota di contenuto: CROP PROTECTION AND SUSTAINABLE AGRICULTURE; Contents; Participants; Preface; Introduction; The ecological background of food production; Sustainable agriculture: an explanation of a concept; Crop protection: why and how; The economics of food production; Government intervention in crop protection in developing countries; General discussion I; Agricultural development paths and pest management: a pragmatic view of sustainability; Systems of plant protection; Integrated diseases management of plant viral diseases; Agriculture in Gloria Land
The local view on the role of plant protection in sustainable agriculture in IndiaGeneral discussion I I; Communication and implementation of change in crop protection; Plant diseases in India and their control; Sustainable agriculture and integrated pest management in China; Towards the rational management of the insect pests of tropical legume crops in Asia: review and remedy; Perspectives for crop protection in sustainable agriculture; Summary; Index of contributors; Subject index
Sommario/riassunto: The increase in the world population and changes in welfare have led to an enormously expanding demand for food. In the industrialized world, food surpluses rather than shortages are a problem together with adverse environmental impacts from the overuse of chemicals and excessive exploitation of agricultural land. In the developing world, food production cannot keep up with population growth and the gap between demand and supply is growing. This book explores the theme of sustainable agricultural development in the developing world, with a particular focus on crop protection. Includes chapters
Titolo autorizzato: Crop protection and sustainable agriculture  Visualizza cluster
ISBN: 1-282-12241-X
9786612122415
0-470-51447-7
0-470-51448-5
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910830058203321
Lo trovi qui: Univ. Federico II
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Serie: Ciba Foundation symposium ; ; 177.