Micromixers : fundamentals, design and fabrication / / Nam-Trung Nguyen

• Autore: Nguyen Nam-Trung <1970->
• Pubblicazione: Norwich, NY, : William Andrew, c2008
• Descrizione fisica: 1 online resource (329 p.)
• Disciplina: 660/.284292
• Soggetto topico: Fluidic devices; Microfluidics; Microelectromechanical systems
• Note generali: Description based upon print version of record.
• Nota di bibliografia: Includes bibliographical references and index.
• Nota di contenuto: Front Cover; Micromixers: Fundamentals, Design and Fabrication; Copyright Page; Contents; Series Editor's Preface; Preface; Acknowledgments; Symbols; Chapter 1. Introduction; 1.1 Micromixers and Mixing in Microscale; 1.2 Micromixers as Microreactors; 1.3 Organization of the Book; References; Chapter 2. Fundamentals of Mass Transport in the Micro Scale; 2.1 Transport Phenomena; 2.2 Molecular Diffusion; 2.3 Taylor Dispersion; 2.4 Chaotic Advection; 2.5 Viscoelastic Effects; 2.6 Electrokinetic Effects; 2.7 Magnetic and Electromagnetic Effects; 2.8 Scaling Law and Fluid Flow in Micro Scale ; ReferencesChapter 3. Fabrication Technologies; 3.1 Silicon-Based Microtechnologies; 3.2 Polymeric Microtechnologies; 3.3 Metallic Microtechnologies; 3.4 Packaging; 3.5 Conclusions; References; Chapter 4. Micromixers Based on Molecular Diffusion; 4.1 Parallel Lamination; 4.2 Sequential Lamination; 4.3 Sequential Segmentation; 4.4 Segmentation Based on Injection; 4.5 Focusing of Mixing Streams; References; Chapter 5. Micromixers Based on Chaotic Advection; 5.1 Chaotic Advection at High Reynolds Numbers; 5.2 Chaotic Advection at Intermediate Reynolds Numbers ; 5.3 Chaotic Advection at Low Reynolds Numbers5.4 Chaotic Advection in Multiphase Flow; References; Chapter 6. Active Micromixers; 6.1 Flow Instability in Microchannels; 6.2 Pressure-Driven Disturbance; 6.3 Electrohydrodynamic Disturbance; 6.4 Dielectrophoretic Disturbance; 6.5 Electrokinetic Disturbance; 6.6 Magnetohydrodynamic Disturbance; 6.7 Acoustic Disturbance; 6.8 Thermal Disturbance; References; Chapter 7. Characterization Techniques; 7.1 Imaging Techniques; 7.2 Measurement Using Optical Microscopy; 7.3 Quantification Methods for Micromixers; References ; Chapter 8. Application of Micromixers8.1 Chemical Industry; 8.2 Applications in Chemical and Biochemical Analysis; 8.3 Outlook; References; Index
• Sommario/riassunto: A wide range of applications in chemistry and biochemistry are driving the rapid development of microfluidics. This book focuses its attention on an important subtopic of microfluidics; mixing in microscale. It provides the fundamentals of transport effects in microscale including molecular diffusion, convection, and chaotic advection.The science and technology of microfluidics cover a wide spectrum and the science of mixing in microscale has evolved from reports on fabricated devices to an extensive collection of established knowledge. The focal point of Micromixers: Fundamentals, D
• Titolo autorizzato: Micromixers
• ISBN: 0-08-094738-7; 9786612769689; 1-282-76968-5; 1-282-25306-9; 9786612253065; 0-8155-1836-6
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9911007370703321
• Lo trovi qui: Univ. Federico II
• Serie: Micro & nano technologies.