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Advances in enzymology . Volume 21. : and related subjects of biochemistry / / edited by F. F. Nord



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Autore: Nord F. F. Visualizza persona
Titolo: Advances in enzymology . Volume 21. : and related subjects of biochemistry / / edited by F. F. Nord Visualizza cluster
Pubblicazione: New York, [New York] : , : Interscience Publishers, Inc., , 1959
1959
Edizione: 11th ed.
Descrizione fisica: 1 online resource (530 p.)
Disciplina: 574.1925
Soggetto topico: Enzymes
Soggetto non controllato: Enzymes
Science
Persona (resp. second.): NordF. F.
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references at the end of each chapters and index.
Nota di contenuto: ADVANCES IN ENZYMOLOGY; CONTENTS; Mitochondrial Metabolism; Electron Transport and Oxidative Phosphorylation; Mechanism of Metal Ion Activation of Enzymes; Durch Metall-Ionen Katalysierte Vorgange, Vornehmlich im Bereich der Seltenen Erdmetalle; Enzymic Reactions in the Synthesis of the Purines; The Enzymic Synthesis of Pyrimidines; The Biosynthesis and Function of Carotenoid Pigments; Folk Acid Coenzymes and One-Carbon Metabolism; Author Index; Subject Index; Cumulative Indexes of Volumes I-XXI
Sommario/riassunto: Advances in Enzymology and Related Areas of Molecular Biology is a seminal series in the field of biochemistry, offering researchers access to authoritative reviews of the latest discoveries in all areas of enzymology and molecular biology. These landmark volumes date back to 1941, providing an unrivaled view of the historical development of enzymology. The series offers researchers the latest understanding of enzymes, their mechanisms, reactions and evolution, roles in complex biological process, and their application in both the laboratory and industry. Each volume in the series featu
Titolo autorizzato: Advances in enzymology  Visualizza cluster
ISBN: 1-282-68243-1
9786612682438
0-470-12266-8
0-470-12344-3
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910830880203321
Lo trovi qui: Univ. Federico II
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Serie: Advances in enzymology