Naming food after places : food relocalization and knowledge dynamics in rural development / / by Maria Fonte and Apostolos G. Papadopoulos
(Visualizza in formato marc)
(Visualizza in BIBFRAME)
| Autore: |
Fonte Maria
|
| Titolo: |
Naming food after places : food relocalization and knowledge dynamics in rural development / / by Maria Fonte and Apostolos G. Papadopoulos
|
| Pubblicazione: | Farnham, Surrey, England ; ; Burlington, Vt., : Ashgate, c2010 |
| Edizione: | 1st ed. |
| Descrizione fisica: | 1 online resource (306 p.) |
| Disciplina: | 338.109173/4 |
| Soggetto topico: | Agricultural diversification - Europe |
| Local foods - Europe | |
| Rural development - Europe | |
| Traditional farming - Europe | |
| Agriculture - Technology transfer - Europe | |
| Altri autori: |
PapadopoulosApostolos G
|
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | pt. 1. Reinventing local food and local knowledge -- pt. 2. Valorising local food and local knowledge. |
| Sommario/riassunto: | Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. It examines, from the perspective of all actors involved, how networks are built, what the vulnerabilities are, and the sustainability of rural development. |
| Titolo autorizzato: | Naming food after places |
| ISBN: | 1-317-09076-4 |
| 1-315-59719-5 | |
| 1-317-09075-6 | |
| 1-282-78575-3 | |
| 9786612785757 | |
| 0-7546-9436-4 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910817297903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Perspectives on Rural Policy and Planning