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| Titolo: |
To establish the standard of weights and measures for the following: wheat-mill, rye-mill, and corn-mill products, namely, flours, semolina, hominy, grits, and meals, and all commercial feeding stuffs, and for other purposes. April 5, 1926. -- Committed to the Committee of the Whole House on the State of the Union and ordered to be printed
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| Pubblicazione: | [Washington, D.C.] : , : [U.S. Government Printing Office], , 1926 |
| Descrizione fisica: | 1 online resource (6 pages) |
| Soggetto topico: | Flour |
| Grain | |
| Gristmills | |
| Flour mills | |
| Interstate commerce | |
| Packaging | |
| Weights and measures | |
| Standards | |
| Soggetto genere / forma: | Legislative materials. |
| Altri autori: |
PerkinsRandolph <1871-1936> (Republican (NJ))
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| Note generali: | Batch processed record: Metadata reviewed, not verified. Some fields updated by batch processes. |
| FDLP item number not assigned. | |
| Altri titoli varianti: | To establish the standard of weights and measures for the following |
| Titolo autorizzato: | To establish the standard of weights and measures for the following: wheat-mill, rye-mill, and corn-mill products, namely, flours, semolina, hominy, grits, and meals, and all commercial feeding stuffs, and for other purposes. April 5, 1926. -- Committed to the Committee of the Whole House on the State of the Union and ordered to be printed ![]() |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910716287403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |